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Chef Lin Buffet
(kani)
(tamago)
(ebi)
(maguro)
(tai)
(masago)
(hokigai)
(sake)
(saba)
(unagi)
2 crab, 2 shrimp, 2 tuna, 2 red snapper, 2 surf clam, 2 salmon, 2 freshwater eel, 2 octopus
shrimp, scallops and crab meat with vegetables sauteed in a special white seafood sauce
3 crab , 3 shrimp, 3 tuna, 3 red snapper, 3 surf, clam, 3 salmon, 3 freshwater eel, 3 octopus
sliced chicken and beef with shrimp sauteed with green peppers, carrots, bamboo shoots and peanuts in our hot and spicy kung pao sauce.
sliced beef and scallops sauteed with vegetables in chef's own special oyster sauce
thinly sliced white meat of chicken, sauteed with vegetables in hot sauce
boneless chicken sauteed with onion and green peppers in black bean sauce
chicken dipped in thin batter, fried to a golden brown with shredded vegetables and delicately flavored with sauce
monday - saturday 11:30 am - 4:30 pm. half price for kids 3-9 years old kids under 6 free!, 10% off for seniors 65 years and older
sunday 11:30 am -4:10 pm. half price for kids 3-9 years old kids under 6 free!, 10% off for seniors 65 years and older
monday - thursday 4:00 pm - 10:00 pm, friday - sunday & holiday 4:00 pm - 10:30. half price for kids 3-9 years old kids under 6 free!, 10% off for seniors 65 years and older
Menu for Chef Lin Buffet provided by Allmenus.com
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