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Garlic foccacia.
Roma tomatoes, garlic, basil and EVOO.
Marinated Mozzarella, Basil, and Olives.
Romaine, croutons, parmigiano and classic Caesar dressing.
Cherry tomatoes, ricotta salata and lemon vinaigrette dressing.
Rings and tentacles, crushed red pepper and marinara.
Rice balls, saffron, peas, mushrooms and tomato sauce.
Blend of pork and beef, pecorino, parmigiano and tomato sauce.
Georgia shrimp, capers, roma tomatoes, garlic, zucchini and crushed red pepper.
Tomato sauce, parmigiano, basil and EVOO.
Tomato sauce, blend of pork and beef, parmigiano and basil.
Parmigiano cream sauce.
Cheese stuffed shells, tomato sauce and parmigiano.
Call the restaurant for details. Daily selection of ravioli.
Beef ragu, pecorino and a touch of cream.
Traditional lasagna, bechamella, beef ragu and mozzarella.
Mixed mushrooms, shallots and light cream sauce.
Pan seared salmon, tomato basil salsa, spinach and rosemary potatoes. Served with roasted potatoes.
Breaded, tomato and mozzarella. Served with roasted potatoes.
Breaded, tomato and mozzarella. Served with roasted potatoes.
Lemon capers sauce. Served with roasted potatoes.
Mixed mushrooms and marsala sauce. Served with roasted potatoes.
Mixed mushrooms and marsala sauce. Served with roasted potatoes.
Chicken sausage, grilled peppers, onions, and provolone cheese.
Tomato sauce, mozzarella and basil.
Marscapone layered with coffee soaked lady fingers and a dusting of cacao powder.