3 pieces. Deep-fried veggie roll with sweet chili sauce.
Steamed squid with mushroom in our sour sauce and chili pepper.
Steamed soybean with light salt.
Deep-fried tempura tofu with tempura sauce, dry fish flakes and green onion.
Deep-fried pork dumpling.
Fresh cucumber with crabmeat and orange in kanisu sauce.
Steamed shrimp dumpling.
2 pieces. Deep-fried shrimp.
2 pieces. Deep-fried chicken.
Deep-fried broccoli, carrot, onion, sweet potato and zucchini.
5 pieces. Deep-fried jumbo shrimp served with house sweet and spicy sauce.
Chopped seasoned tuna with sesame oil, kimchee sauce and eel sauce with avocado and chili pepper. Served with crispy wonton skin.
Cubed tuna, avocado, masago, scallions, sesame oil, chili pepper, carrot, slide cucumber, kimchi hot sauce.
Deep-fried octopus with eel sauce, mayo and fish flakes.
Deep fried crab meat, cream cheese, carrot served with sweet and sour sauce
Sliced seared tuna and carrot with ponzu sauce.
Sliced yellowtail and jalapeno with scallions in ponzu sauce.
Cubed tuna, avocado, masago and scallions with sesame oil, chili pepper, carrot, cucumber and kimchee sauce.
Chopped tuna, scallions, masago, sesame oil, chili pepper, tempura flake, spicy mayo and red and black tobiko.
Crab stick, masago, avocado and scallions wrapped in cucumber and ponzu sauce.
Salmon, crab stick, masago and scallions wrapped in cucumber and ponzu sauce.
Light coconut milk, galanga and lemongrass broth with chicken and mushroom.
Boiled pork dumpling with green onion in clear broth soup.
Clear broth with tofu and seaweed
Stir-fried chicken with teriyaki sauce, broccoli, carrot and mushroom.
Grilled New York steak with broccoli, carrot, mushroom and teriyaki sauce.
Stir-fried shrimp with broccoli, carrot, mushroom and teriyaki sauce.
Grilled salmon with broccoli, carrot, mushroom and teriyaki sauce.
Deep-fried chicken, onion, carrot, broccoli, sweet potato and zucchini.
Deep-fried shrimp, onion, carrot, broccoli, sweet potato and zucchini.
Stir-fried rice with chicken, egg, carrot, onion and green onion.
Stir-fried rice with beef, egg, carrot, onion and green onion.
Stir-fried rice with shrimp, egg, carrot, onion and green onion.
Deep-fried breaded chicken breast served with steamed green zucchini, carrot and broccoli.
Egg noodle soup with deep-fried panko white chicken and scallion.
Rice noodles with zucchini, broccoli, carrot, seaweed, tempura flakes and 2 pieces of shrimp tempura on the side.
Stir-fried Japanese soba noodles with green zucchini, seaweed, onion, carrot, napa and cabbage.
Stir-fried Japanese soba noodles with green zucchini, seaweed, onion, carrot, napa and cabbage.
Stir-fried Japanese soba noodles with green zucchini, seaweed, onion, carrot, napa and cabbage.
Stir-fried Japanese soba noodles with green zucchini, seaweed, onion, carrot, napa and cabbage.
Stir-fried Japanese soba noodles with green zucchini, seaweed, onion, carrot, napa and cabbage.
Stir-fried chicken with garlic, chili pepper, basil leaves, bell peppers and onion served with rice. Spicy.
Spicy curry in coconut milk, basil leaves and bell pepper served with rice.
Sweet and spicy curry in coconut milk with onion, carrot, potato and peanut served with rice.
Deep fried seasoned cut of pork with vegetable with dipping sauce. Served with steamed rice and garden salad or miso soup.
Yellow and green zucchini, onion, carrot, napa and cabbage seasoning and soy sauce with chicken, pork, vegetable, tofu or beef. Served with steamed rice and garden salad or miso soup.
Japanese bagel. Fresh salmon, cream cheese and scallions.
Deep-fried salmon, cream cheese and scallion.
Fried breaded white tuna with cream cheese, scallions, cucumber, avocado with masago and spicy mayo.
Chopped seasoned tuna with masago, scallions, sesame oil, chili pepper and kimchee sauce. Spicy.
California roll topped with, salmon, tuna, white tuna and avocado.
Cooked mixed seafood with masago, scallions, crab meat, sesame oil, chili pepper and spicy mayo.
Fried shrimp wrapped with asparagus, masago, scallions, avocado and eel sauce.
Fried breaded white tuna with cream cheese, scallion, cucumber and avocado with masago and spicy mayo.
California roll topped with salmon, tuna, white tuna and avocado.
Cooked mixed seafood with masago, scallion, crabmeat, sesame oil, chili pepper and spicy mayo.
Fried shrimp wrapped with asparagus, masago, scallion, avocado and eel sauce.
Vegetarian.
Vegetarian.
Deep-fried onion and carrot wrapped with sushi rice and seaweed. Vegetarian.
Cucumber, asparagus, avocado, carrot and tofu. Vegetarian.
Rice with spicy tuna, seaweed salad, avocado, mango, masago and a sprinkle of kimchee, spicy mayo and eel sauce.
Crabmeat with spicy mayo, red tobiko, cucumber, avocado and shrimp tempura wrapped with soybean paper, Sriracha and sweet chili sauce.
Flash fried salmon, tuna, white tuna, crab, carrot, masago and asparagus with eel sauce.
Shrimp tempura and cucumber topped with mango, tuna, avocado, red tobiko, eel sauce and spicy mayo.
Eel and cucumber topped with spicy creamy tuna, eel and spicy mayo sauce.
Smoked salmon, avocado and cream cheese topped with torched crab, spicy mayo, masago, scallion, eel and spicy mayo sauce.
Shrimp tempura with mixed spicy crab, masago, avocado, torched crab meat, spicy mayo, eel sauce and Sriracha.
Spicy tuna and cucumber topped with tuna, jalapeno, red tobiko and Sriracha sauce.
Spicy creamy tuna, cucumber, shrimp tempura, tuna, red and black tobiko sprinkled with tempura flakes, spicy mayo and eel sauce.
Crab, shrimp, cream cheese, avocado, cucumber and scallions with a crepe and eel sauce.
Eel with cream cheese and cucumber topped with salmon, tuna, white tuna, shrimp, avocado, masago and eel sauce.
Eel, crab tempura, cucumber and avocado with Sriracha, chili pepper and eel sauce.
Eel, spicy crab mix, masago and tempura flakes topped with avocado, smoked salmon and shrimp with eel and spicy mayo.
Chopped salmon, tuna, shrimp, crab, cubed cucumber, avocado and spicy mayo on sushi rice.
Cooked mixed seafood, crabmeat, avocado, cucumber, chili pepper, spicy mayo and masago.
Mixed shredded crab, masago, cucumber and spicy mayo with tuna, salmon and eel sauce.
Flash fried tuna, salmon, yellowtail, scallions and cream cheese topped with ponzu and mayo sauce.
Flash fried smoked salmon, avocado and cream cheese with spicy mayo sauce.
Salmon and cucumber mixed with spicy crab salad, jalapeno, Sriracha and black tobiko.
Shrimp tempura, cucumber, tuna, salmon, steamed shrimp, avocado, cream cheese and masago with eel sauce and spicy mayo sauce.
Shrimp tempura, cucumber, steamed shrimp, avocado, masago and eel sauce.
Fresh Blue crab, tempura flake, masago, cucumber, avocado, scallions and spicy mayo with fried salmon, eel and spicy mayo sauce.
Cooked mixed seafood, masago, scallions, crab, sesame oil, chili pepper and spicy mayo topped with smoked salmon, tempura flakes and eel sauce.
Soft shell crab, masago, avocado, asparagus and scallions with eel sauce.
Flash fried tuna and white tuna topped with kimchee and mayo.
Crab mixed with masago, tempura flakes, cucumber, avocado topped with eel and eel sauce.
Salmon, avocado, cucumber, masago, cream cheese and jalapeno wrapped with soybean paper.
Stir-fried lobster with asparagus, avocado and tobiko topped with tempura flake, red and black tobiko, spicy mayo and eel sauce.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece. Spicy.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece. Spicy.
Assortment of fish sashimi and vegetables on sushi rice.
19 pieces of chef's choice sashimi.
9 pieces of chef's choice sushi and a California roll.
9 pieces of chef's choice sushi, 6 pieces of sashimi and a spicy tuna roll.
4 piece California roll, 4 piece volcano roll, 4 piece tuna roll, 4 piece J.B. roll, 4 pieces of nigiri, 6 pieces of sashimi and tuna tataki.
Spicy.
Tofu. Nigiri with rice ball.
Vegetarian.
Stir-fried rice with egg, carrot and onion.
Clear broth with tofu and seaweed.
Lettuce with carrot in ginger dressing.
4 piece California roll, 1 piece of crab nigiri and 1 piece of shrimp nigiri.
3 pieces. Fried veggie roll with sweet and spicy sauce.
Cooked squid in sour sauce with mushroom and chili pepper.
Steamed Japanese soybean with light salt.
Cucumber with crab in kanisu and kimchee sauce on top.
Deep-fried tofu with tempura sauce.
Deep-fried pork dumpling.
Steamed shrimp dumpling.
2 pieces. Deep-fried shrimp.
2 pieces. Deep-fried chicken.
Variety of deep-fried veggies.
Fried jumbo shrimp in sweet and spicy house-made sauce.
Chopped up seasoned tuna with avocado and served with wonton skin.
Deep-fried octopus with eel sauce, mayo and fish flakes.
Soup with coconut milk, galanga and lemongrass broth with chicken and mushroom.
Boiled pork dumpling with green onion in clear broth soup.
9 pieces.
9 pieces.
9 pieces.
9 pieces.
9 pieces.
Sliced seared tuna, carrot and ponzu sauce.
Sliced yellowtail and jalapeno, scallions and sesame seed in ponzu sauce.
Fresh chopped tuna, scallions, masago, sesame oil, chili pepper, tempura flake and spicy mayo topped with red and black tobiko.
Cubed tuna, avocado, masago, scallions, sesame oil, chili, carrot and sliced cucumber
Salmon, crab stick, masago and scallions wrapped in cucumber and ponzu sauce.
Crab stick, masago, avocado and scallions wrapped in cucumber and ponzu sauce.
4 piece volcano roll, 4 piece bakery roll and 4 piece spicy tuna roll.
4 piece shrimp tempura roll, 4 piece cucumber roll and 4 piece avocado roll.
4 piece volcano roll, 3 pieces of nigiri and 6 pieces of sashimi.
8 piece California roll and 6 pieces of nigiri.
8 piece California roll, 3 pieces of nigiri and 6 pieces of sashimi.
12 pieces of sashimi.
Chirashi.
Stir-fry broccoli, carrot and mushrooms with teriyaki sauce.
Stir-fry broccoli, carrot and mushrooms with teriyaki sauce.
Stir-fry broccoli, carrot and mushrooms with teriyaki sauce.
Grilled salmon with stir-fry broccoli, carrot and mushrooms with teriyaki sauce.
Tempura fried with onion, carrot, zucchini, broccoli and sweet potato.
Tempura fried with onion, carrot, zucchini, broccoli and sweet potato.
Deep-fried seasoned cut of chicken with yellow and green zucchini, carrot and broccoli.
Egg noodle soup with deep-fried panko white chicken breast and scallion.
Udon noodles with zucchini, broccoli, carrot and seaweed with 2 pieces of shrimp tempura.
Stir-fried rice with carrot, egg, green onion and onion.
Stir-fried Japanese soba, yellow and green zucchini, onion, carrot, napa and cabbage.
Deep fried seasoned cut of pork with vegetable with dipping sauce. Served with steamed rice and garden salad or miso soup.
ellow and green zucchini, onion, carrot, napa and cabbage seasoning and soy sauce with chicken, pork, vegetable, tofu or beef. Served with steamed rice and garden salad or miso soup.
Spicy Ramen soup with broccoli, carrot, zucchini, grilled pork belly, poached egg and green onion
Served with a choice of flavor.
Deep-fried banana topped with honey, sesame seeds and vanilla ice cream.
Served with a choice of flavor.
Sliced seared tuna, carrot and ponzu sauce.
Sliced yellowtail and jalapeno, scallions in ponzu sauce.
Cubed tuna, avocado, masago, scallions seasoned with sesame oil, chili pepper, carrot, sliced cucumber and kimchee sauce.
Fresh chopped tuna, scallions, masago, sesame oil, chili pepper, tempura flake, spicy mayo topped with red and black tobiko.
Crab stick, masago, avocado, scallions, wrapped in cucumber in ponzu sauce.
Salmon, crab stick, masago, scallions, wrapped in cucumber in ponzu sauce.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
A single cone shaped sushi.
Slices of tuna with masago and Japanese rice and sesame
Slices of eel with eel sauce sprinkled with seaweed on Sushi Rice
Fresh salmon slices on a bed of sushi rice with sesame seeds on top
Tempura fried shrimp with onion, carrot, zucchini, broccoli, sweet potato and squashes
Tuna, salmon, yellowtail, scallions, and cream cheese flash fried topped with ponzu sauce and mayo. Served with miso soup.
Tuna, white tuna, flash fried topped with kimchee sauce and mayo. Served with miso soup.
Tuna, mayo, cucumber, avocado with chili pepper and spicy mayo. Served with miso soup.
Sliced seared tuna, carrot and ponzu sauce.
Sliced yellowtail and jalapeno, scallions and sesame seed in ponzu sauce.
Fresh chopped tuna, scallions, masago, sesame oil, chili pepper, tempura flake, spicy mayo, topped with red and black tobiko.
Cubed tuna, avocado, masago, scallions, sesame oil, chili pepper, carrot and sliced cucumber.
Salmon, crab stick, masago, scallions and wrapped in cucumber in ponzu sauce.
Crab stick, masago, avocado, scallions and wrapped in cucumber in ponzu sauce.