Signature Mellow dough, cut into bite sized pieces, finished with garlic butter and Parmesan. Served with a side of Pabst Blue Ribbon beer cheese dip. Vegetarian.

Signature Mellow dough twisted into pretzels choice of garlic butter and Parmesan with a side of Mellow red sauce or garlic butter and kosher salt with a side of mustard. Vegetarian.

Diced tomatoes, basil and seasonings tossed in balsamic vinegar and olive oil. Topped with feta cheese and fresh basil, served on garlic toast points and drizzled with a balsamic glaze. Vegetarian.

3 meatballs grilled with fresh mozzarella on a bed of Mellow red sauce with shaved Parmesan and basil, sprinkled with breadcrumbs.

French bread topped with melted mozzarella, then baked. Served with a side of Mellow red sauce.

French bread topped with melted mozzarella, then baked. Served with a side of Mellow red sauce.

French bread topped with melted mozzarella, then baked. Served with a side of Mellow red sauce.

Creamy hummus served with choice of toasted pita wedges or carrots and celery. Garnished with paprika, basil and olive oil. Vegetarian.

Fresh sauteed spinach blended with artichokes, mozzarella and Parmesan in a creamy sauce topped with shaved Parmesan and baked. Served with garlic toast points. Vegetarian.

Crisp double baked wings. Served with celery, carrots and choice of ranch or bleu cheese dressing.

A rich, creamy soup flavored with Burgundy wine and herbs. Topped with Italian MontAmore, grilled shiitake, button and portobello mushrooms and fresh chives. Vegetarian.

Romaine and iceberg lettuce, shredded carrots, red cabbage, onions, cucumbers, green peppers, mushrooms, feta cheese, kalamata olives, roma tomatoes, pepperoncini and banana peppers. Vegetarian.

Spring mix and romaine with Roma tomatoes, cucumbers, black olives and onions topped with shaved Parmesan. We suggest balsamic vinaigrette with this salad. Vegetarian.

Romaine lettuce tossed with Caesar dressing and topped with shaved Parmesan and house made croutons.

Romaine and iceberg lettuce, shredded carrots, red cabbage, onions, cucumbers, green peppers, mushrooms, black olives, Roma tomatoes, mozzarella, provolone and ham.

Fresh spinach topped with dried cherries, apples, house made candied pecans and feta cheese. Vegetarian.

Grilled, shaved all-natural ribeye steak, onions, mushrooms, green peppers, provolone, mayo, lettuce and Roma tomatoes.

Seasoned meatballs in a Mellow red sauce topped with melted mozzarella.

Ham, pepperoni, salami, fresh mozzarella, caramelized onions, basil, spring mix, mayo, Roma tomatoes and herb vinaigrette.

Seasoned avocado, onions, provolone, mayo, lettuce and Roma tomatoes.

Ham, applewood smoked bacon, provolone or Swiss, caramelized onions, grilled mushrooms, mayo, lettuce and Roma tomatoes.

All-natural grilled teriyaki chicken, provolone, onions, mushrooms, green peppers, mayo, lettuce and Roma tomatoes.

Teriyaki tempeh with provolone, onions, mushrooms, green peppers, mayo, lettuce and Roma tomatoes.

Teriyaki tofu with provolone, onions, mushrooms, green peppers, mayo, lettuce and Roma tomatoes.

Finished with Swiss, caramelized onions, garlic aioli, romaine lettuce, sliced tomato and pickle chips.

Dressed with lettuce, tomato, pickle and onions.

Stuffed with mozzarella, provolone and seasoned ricotta, then basted with garlic butter and sprinkled with Parmesan. Vegetarian. Made with fresh Mellow dough and served with a side of Mellow red sauce.

Spinach, mushrooms, Roma tomatoes, seasoned ricotta, mozzarella and provolone. Vegetarian. Made with fresh Mellow dough and served with a side of Mellow red sauce.

Meatball, sausage, salami, mozzarella, provolone and seasoned ricotta. Made with fresh Mellow dough and served with a side of Mellow red sauce.

Grilled, shaved all natural ribeye steak with mushrooms, onions, green peppers, seasoned ricotta, mozzarella and provolone. Made with fresh Mellow dough and served with a side of Mellow red sauce.

Grilled all natural chicken with mushrooms, onions, green peppers, seasoned ricotta, mozzarella and provolone. Made with fresh Mellow dough and served with a side of Mellow red sauce.

A Caesar salad with Kalamata olives, grilled portobello mushroom basted with garlic butter, roasted red peppers, Roma tomatoes and feta cheese. Vegetarian.

Seasoned Roma tomatoes, mozzarella and basil drizzled with a balsamic glaze. Served with a side of spring mix tossed with herb vinaigrette. Vegetarian.

Pesto base with button and portobello mushrooms, feta and mozzarella, spinach and light jalapenos.

Pesto base with mozzarella, ham, pineapple, jerk chicken, banana peppers and applewood smoked bacon.

Portobello cap, basted with garlic butter, stuffed with artichoke hearts, feta cheese, roasted tomatoes, spinach and mozzarella. Baked and drizzled with balsamic glaze. Served on a spring mix tossed with herb vinaigrette.

Triple chocolate chunk, oatmeal raisin and peanut butter made with Reese's Peanut Butter Cups, and option to make it a sundae with all-natural vanilla bean ice cream, dark chocolate truffle sauce, house-made fresh whipped cream and an all-natural bing cherry.

Buttery chocolate, chewy brownie generously studded with Hershey's Kisses milk chocolate, bittersweet and semi-sweet chocolate chunks, and option to make it a sundae with all-natural vanilla bean ice cream, dark chocolate truffle sauce, house-made fresh whipped cream and an all-natural bing cherry.