East Point Corner Tavern

Beer-battered and fried artichoke hearts, served with ranch dressing. A house favorite.

Our homemade roasted garlic hummus with pimento cheese, red peppers, Kalamata olives, carrots, celery and pita bread.

Carrots, celery, broccoli and tomatoes, served with your choice of dressing.

Fried buffalo-style shrimp served with bleu cheese dressing, carrots and celery.

Tortilla chips. Served with our homemade cheese dip and salsa.

Our fresh house cut and never-been-frozen fries.

Tortilla chips topped with queso, lettuce, tomatoes, jalapenos and sour cream.

Local, all natural, hormone and steroid free. Breaded and fried.

Sliced and battered. Served with ranch.

Please call restaurant for soup of the day.

Spring mix, tomatoes, cucumbers, carrots, feta Kalamata olives and pepperoncinis.

Spring mix, carrots, celery, cucumbers, tomatoes, bleu cheese, crumbles, fried shrimp tossed in Buffalo sauce.

Fresh spinach with bacon, tomatoes, carrots, cucumbers, hard boiled egg and goat cheese.

Chopped tilapia, spring mix, artichoke hearts, corn and black bean salsa and tortilla strips.

Romaine, shaved Romano cheese and croutons and tossed with our traditional Caesar dressing.

Chili rubbed wild Alaskan salmon with arugula, tomatoes, cucumbers, red peppers and corn.

Romaine, red onion, avocado, bacon, blue cheese and chopped celery, cucumber, carrots and radishes. Tossed in your favorite dressing.

Served on a Holeman and Finch bun, locally made with organic flour. Includes your choice of side.

Served on a Holeman and Finch bun, locally made with organic flour. Includes your choice of side.

Served on a Holeman and Finch bun, locally made with organic flour. Includes your choice of side.

1/2 lb. blackened burger topped with bleu cheese crumbles and Applewood smoked bacon. Includes your choice of side.

1/2 lb. burger topped with Swiss, sauteed mushrooms, red peppers and drenched in a spicy teriyaki sauce. Cooked on flat top. Includes your choice of side.

1/2 lb. burger topped home made salsa, sriracha and Jack cheese. Includes your choice of side.

1/2 lb. burger with a sweet balsamic glaze caramelized red onions, goat cheese and Applewood smoked bacon. Includes your choice of side.

Topped with fried green tomato and Swiss cheese. Includes your choice of side.

Hand-pattied turkey, avocado, Sriracha ranch and mozzarella. Includes your choice of side.

Texas toast pimento cheese, bacon and tomatoes. Includes your choice of side.

1/2 lb. burger with sauteed shiitake, portabella mushrooms and onion medley with bacon, mozzarella, drizzled with truffle oil. Includes your choice of side.

1/2 lb. burger, fire braised ham, sliced turkey, bacon, cheddar, pepper jack, caramelized onions, BBQ sauce and topped with a fried egg cooked over hard. Includes your choice of side.

1/2 lb. burger, fire braised ham, sliced turkey, bacon, cheddar, pepper jack, caramelized onions, BBQ sauce and topped with a fried egg cooked over hard. Served with an extra burger patty.

1/2 lb. burger stuffed with bleu cheese, PBR battered, deep fried and dipped in Buffalo sauce. Includes your choice of side.

Fire braised ham, house roasted turkey, apple wood smoked bacon, cheddar and Swiss cheese, lettuce, tomato and mayo topped with house vinaigrette. Served on a hoagie and steamed. Served with your choice of sides.

House roasted turkey, Swiss, bacon, tomato, arugula and Sriracha ranch. Your choice of bread. Includes your choice of sides.

Slow roasted pork, fire braised ham, Swiss, mayo, mustard and pickle on a baguette. Includes your choice of sides.

Apple wood smoked bacon, lettuce, tomato and mayo. Served on your choice of bread. Includes your choice of sides.

Salmon, apple wood smoked bacon, lettuce, tomato, lemon aioli. Served on your choice of bread. Includes your choice of sides.

Your choice of bread, mozzarella cheese, tomatoes, bail leaves with a balsamic reduction. Includes your choice of sides.

Sliced sirloin steak with onions and peppers, topped with queso cheese sauce on a baguette. Includes your choice of sides.

Hummus, toasted almonds, spinach, roasted red peppers, cucumbers and house vinaigrette in a flour tortilla. Includes your choice of sides.

Balsamic marinated portabella mushrooms with Swiss cheese, roasted red peppers, avocado on an H and F bun. Served with your choice of sides.

Tilapia breaded with seasoned corn meal and fried. Served with honey Sriracha ranch on an H and F bun. Includes your choice of sides.

Grilled flat iron steak topped with a Parmesan cream sauce, garlic mashed potatoes and green beans with almonds.

Herb crusted with breadcrumbs dill, oregano, served with garlic mashed potatoes and a baby Caesar salad.

Southwestern seasoned chicken breast over penne pasta with a jalapeno cheese sauce, tomatoes, cilantro and flour tortilla points. Served warm.

Served on a Holeman and Finch bun locally made with organic flour. Made with local all natural chicken breast 100% free from hormones and steroids.

Balsamic and herb glazed chicken with bleu cheese and bacon. Served with your choice of sides.

Pan fried blackened chicken breast with lemon aioli topped with avocado and roasted red peppers. Served with your choice of sides.

Fried chicken breast tossed in our Buffalo sauce, topped with melted Swiss cheese and bleu cheese dressing. Served with your choice of sides.

Pulled chicken, blue cheese crumbles and chopped bacon. Served with your choice of sides.

Shiitake, portabella mushrooms and red onions, truffle oil and Swiss. Served with your choice of sides.

Grilled all natural chicken with caramelized onions, roasted red peppers, spinach and Swiss cheese. Served with tater tots.