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Boiled soybeans.
Steamed shrimp and vegetable dumplings. 6 pieces.
Pan-fried pork dumplings.
Deep-fried soft tofu in teriyaki sauce.
Cream cheese, crab, carrots, and scallions.
2 pieces. Shrimp and vegetable deep fried in a light sauce.
3 pieces. Crispy Japanese spring roll stuffed with shrimp, meat and vegetable.
Deep-fried squid.
Softshell crab fried in tempura batter.
5 pieces.
Chef’s choice of assorted sliced raw fish over flavored rice. Raw.
7 pieces. Chef’s choice of assorted slices of raw fish. Raw.
Sliced yellowtail, jalapeno radish with ponzu sauce. Raw.
Minced tuna seaweed salad, mixed salad, Masago, scallions. Raw.
Sliced seared tuna, Masago, scallion with ponzu sauce. Raw.
6 pieces of shrimp and vegetable come with special sauce. Raw.
Soybean broth with seaweed, tofu, and scallion.
Mushroom and scallion in chicken broth soup.
Japanese dumplings and mushrooms in clear soup.
Japanese seafood soup with shrimp, crabmeat, fishcake, scallion, and vegetables inside.
Crab mix with cucumber, masago and crunchy.
Mango, crab, masago, mixed with crunchy and spicy mayo.
Udon with 2 pieces of shrimp and vegetable tempura on the side.
Soba with 2 pieces of shrimp and vegetable tempura on the side.
Shrimp, scallops, crabmeat, fish cake and vegetable in the special broth.
Shrimp, scallops, crabmeat, fish cake and vegetable in the special broth.
Tamago.
Kani.
Tai, Raw.
Saba, Raw.
Ebi.
Maguro. Raw.
Sake. Raw
Hamachi. Raw
Escolar. Raw
Unagi. Raw
Tako. Raw
Hotate. Raw
Ikura. Raw
7 pieces of sushi and California roll. Raw.
9 pieces of sushi and tuna roll. Raw.
12 pieces assorted fish. Raw.
15 pieces assorted fish. Raw.
4 pieces salmon, 3 pieces sushi & one salmon roll. Raw.
4 pieces tuna sashimi, 3 pieces sushi & one tuna roll. Raw.
12 pieces of sashimi over a bowl of seasoned rice. Raw.
For 1. 6 pieces sushi, 6 pieces sashimi, one California roll. Raw.
10 pieces sushi, 12 pieces sashimi with a California roll, shrimp tempura roll, and Hokkaido special. Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Fried soft shell crab, cucumber inside topped with spicy lobster salad, kiwi fruit. Served with eel sauce, spicy mayo
Crab, avocado, cream cheese fried with tempura batter topped w. crazy crab, toasted to perfection.
6 pieces. Spicy lobster salad, shrimp tempura, avocado wrapped with soy bean paper, served with eel sauce
Shrimp tempura, cream cheese inside, shrimp, avocado on top. Served with eel sauce, wasabi tobiko on top.
Shrimp tempura, avocado inside topped with spicy lobster salad, sliced mango. Served with mango sauce and eel sauce.
Eel, cucumber inside topped with sliced avocado, masago served with eel sauce.
Spicy crab, cream cheese, avocado lightly fried, served with eel, spicy mayo.
Shrimp tempura and avocado inside topped with spicy crab masago with eel sauce.
Spicy crab roll inside topped with eel, avocado and eel sauce.
Spicy crab with avocado inside topped with spicy tuna, shrimp and Thai-Chi sauce.
White fish tempura, cucumber, mango, topped with black pepper tuna, avocado served with spicy mayo, light Thai chili sauce.
6 pieces. Choice of spicy salmon or spicy tuna and avocado light fried, served with spicy mayo and eel sauce, masago.
Spicy crab roll inside, topped with tuna, salmon, avocado. Served with spicy mayo, eel sauce and crunch on top.
Spicy salmon, spicy tuna, spicy white fish wrapped in soy bean paper, served with eel and mango sauce.
Shrimp tempura inside, topped with spicy tuna, sliced avocado, cavier, served with eel sauce, spicy mayo.
Spicy salmon, cucumber inside, with salmon, avocado on top.
6 pieces. Tuna, salmon, yellowtail, avocado wrapped with cucumber in ponzu sauce.
Steamed fresh lobster, avocado inside, top with spicy tuna and chef special sauce.
California roll inside topped with raw fish, avocado.
Shrimp tempura, avocado inside, spicy tuna, black tobiko and chili sauce on top.
Salmon, tuna, crab, eel, avocado, cucumber, seaweed salad wrapped with pink soy bean paper. Served with Thai chili sauce.
Choice of 2.
Without shrimp.
2 pieces.
Steak, shrimp, and chicken come with edamame or shumai.
Filet mignon, lobster tail, and shrimp.
Shrimp, scallop and salmon.
Raw or undercooked.
Raw or undercooked.
4 pieces sushi with one California roll. Raw
9 pieces sashimi with steamed rice. Raw
Choice of 2.