A sweet and refreshing yogurt drink made with a rich mango pulp.
Freshly brewed spiced Indian tea.
Crispy triangular shells stuffed with potatoes, onions, peas and a touch of Indian spices.
Spiced Indian fritters made in a chickpea batter.
Pieces of fried chicken tossed with onions, curry leaves, ginger, garlic, and our spice blend.
Chicken wings marinated in a blend of Indian spices and cooked in the clay oven.
Chicken marinated in yogurt and spices and cooked in the clay oven.
Boneless pieces of chicken marinated in tandoori spices and cooked in the clay oven.
Tender minced lamb flavored with fresh herbs and spices and cooked in the clay oven on a skewer.
Rack of lamb marinade in yogurt, ginger, garlic and spices.
An aromatic variety of slender-grained rice broiled to perfection.
A traditional saffron flavored rice dish prepared with sauteed Indian spices and herbs.
A traditional saffron flavored rice dish prepared with sauteed Indian spices and herbs.
A Indo-Chinese dish of rice and mixed vegetables cooked in a wok.
Onion curry sauce, curry leaves, cumin seeds, red pepper powder and cilantro.
Boneless chicken marinated in yogurt, cooked in the clay oven with a blend of spices and immersed in a creamy sauce.
A traditional spicy boneless beef curry that is cooked to your liking.
Spice-infused tomato sauce, ginger, garlic, cumin seeds, and dry fenugreek leaves.
Fresh mixed vegetables cooked with ginger, garlic, tomato and spices.
Traditional north Indian style yellow lentils tempered with fried onions and Indian spices.
Chickpeas cooked with onions, tomatoes and a special blend of spices and herbs.
Homemade cheese marinated in mild spices, herbs, and cooked in creamy sauce.
Soft homemade bread baked in the clay oven and smothered with melted butter.
Homemade garlic naan cooked in the clay oven with a final touch of garlic and cilantro.
Crisp roasted lentil wafers flavored with spices, adding the perfect crunch to each savory bite.
Homemade fresh whipped yogurt with grated cucumbers, herbs and Indian spices.
A chilled creamy rice pudding flavored with cardamom, saffron and raisin and garnished with pistachios and cashews.
A north Indian favorite that is fried golden brown and smothered in a saffron-honey syrup.