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Magnolia Grill
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- 1031 Virginia Avenue, Hapeville, GA 30354
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No cuisines specified
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Grubhub.com
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Magnolia Grill
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We make ordering easy.
- Menu
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Appetizers
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Ool 'n Spicy Green Tomato Soup $8.50
Served with lump crab, country ham & tomato relish.
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Summer Lettuces Salad $6.95
Summer lettuces salad in sourwood honey & sherry vinaigrette with spicy pecans.
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Silver Queen Corn Chowder $8.50
Served with shiitake mushrooms, apple bacon & white truffle oil.
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Twice-Baked Grits Souffle $9.95
Served with wild & exotic mushroom ragout, aged sherry-mushroom emulsion & shaved confit foie gras.
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Olive Oil-Poached Carolina Shrimp $10.75
Served with baby butterbeans, french feta, house-cured pancetta, shaved fennel & radicchio.
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Local Farm Egg $10.50
"Sunny side up" on wild chanterelle & new potato hash with lemon-sherry aioli, english peas & wilted frisee in hot bacon vinaigrette.
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Crisp Confit Berkshire Pork Belly $10.50
In cider essence with lemon-sherry aioli, english peas & wilted frisee in hot bacon vinaigrette.
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Pan-Fried Lump Crab & Shrimp Cake $11.50
Served with texas pete remoulade sauce, crunchy iceberg, candy cane sweet onion & fennel salad.
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Farmer's Market Heirloom Tomato Sampler $10.95
Served with chevre cream, balsamic syrup, marinated cucumbers, shaved torpedo onions & evoo.
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Wild Alaskan Sitka River Sockeye Salmon "Carpaccio" $11.50
Served with local cantalope, chilies, mint & serrano ham and warm white port-mirin vinaigrette .
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Entrees
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Grilled Eden Farm Berkshire Pork Rib $24.50
Chop in heaven hill jus on apple-potato hash with country ham, sweet onions, local turnips & creamy cider vinaigrette.
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Potato-Crusted Alaskan Halibut $25.95
In arugula-basil sauce on market succotash with blue lake, wax & fava beans, new potatoes & pickled onions.
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Grilled Southport Trigger Fish On Creamed Corn $26.95
Served with apple bacon, tomato gumbo, creole mustard, fried okra croutons & green tomato sauce.
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Pan-Roasted Muscovy Duck Breast In Sauce Carol $25.95
Served with lyon farm blackberries, corolla gold potatoes, arrowhead spinach & roasted beets.
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Cornmeal-Crusted Sunburst Farm Red Trout $24.95
In brown butter shrimp ravigote sauce with creamy lemon grits & arugula slaw.
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Grilled Prime N.Y. Strip $27.50
In port-red wine jus on summer vegetable chopped salad with smoked bacon, buttermilk blue cheese, tomatoes & chives.
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Confit Rabbit In Amontillado Sherry & Country Mustard Jus $23.95
Served with goat cheese ricotta gnocchi, guanciale, swiss chard, turnips & yellow wax beans.
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Grilled Beef Shortribs $25.95
On slow cooked molasses baked cannelini beans, corn relish, zephyr squash, blue lake beans, espresso-spice jus.
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Desserts
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Coconut Lime Sorbet $8.95
Served with watermelon & a limeade sugar cookie.
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Celebrity Dairy Goat Cheese Panna Cotta $8.95
Served with cherry compote & rosemary shortbreads.
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Doughnut Popover $8.95
Served with summer berries & vanilla-cardamom ice cream.
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Flourless Chocolate Pecan Brownie $8.95
Served with mint chocolate chip ice cream.
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Lemon Souffle Tart $8.95
Served with local blueberries & whipped cream.
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Brown Sugar Sour Cream Cheesecake $8.95
Served with poached lyon farm peaches.
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Toasted Cornmeal Apricot Poundcake $8.95
Served with maple bacon ice cream.
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Dark Chocolate Mocha Pudding Cake $8.95
Served with espresso sauce & whipped cream.
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Menu for Magnolia Grill provided by Allmenus.com
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