Sidelines Grille

Served with celery.

Always fresh, hand-breaded chicken tenders. Served with fries.

Battered mozzarella cheese deep fried and served with marinara sauce.

Homemade potato boats filled with cheddar jack cheese, bacon and scallions. Served with sour cream.

Chicken, black beans, mozzarella cheese, corn and spinach wrapped inside a crunchy flour tortilla. Served with jalapenos ranch dipping sauce.

Huge, hot and fresh jumbo pretzels and served with beer cheese dip.

Bite size, crunchy egg-roll style wrap, stuffed with corned beef, Swiss cheese and sauerkraut. Served with 1000 Island on the side.

Whole, beer-battered and sweet button mushrooms served with jalapeno ranch dipping sauce.

Kosher dill pickle chips, hand-battered and golden fried.Served with jalapeno ranch dipping sauce.

Buffalo wings, mozzarella sticks, potato skins and chicken tenders. Served with your choice of dipping sauce.

Loaded with warm, queso cheese, lettuce, tomatoes and jalapenos.

Mild queso dip served with tortilla chips and salsa.

Homemade chili and loaded potato.

Pureed lobster with cream and a hint of sherry.

Top of mixed greens with red onion guacamole, blue cheese crumbles, egg, tomatoes, bacon bits and cucumbers.

Served with mixed greens, fire roasted corn and peppers, cheddar jack cheese, tomatoes and cucumbers. Topped with fried onion tanglers.

Chicken over crisp greens with cheddar jack cheese, tomatoes and cucumbers and red onion.

A large wedge of crispy iceberg lettuce topped with blue cheese dressing, hickory smoked bacon, diced tomatoes and blue cheese crumbles.

Fajita style chicken quesadilla. Stuffed with all the good fajita fixings. Topping on the side by request.

Colossal, deep-fried burrito, stuffed with chicken, rice and queso cheese, topped with tortilla chips. The best chimichanga anywhere, hands down.

Soft-shell flour tortillas served with lettuce, tomatoes, cheddar jack cheese and jalapenos. Served with a generous portion of tortilla chips.

Served with grilled onions and peppers and warm tortillas. Fajita salad served on the side with Spanish rice, salsa and sour cream.

Served over fettuccine with creamy Alfredo sauce.

Penne pasta tossed in a cream sauce with bacon and blackened chicken topped with tomatoes and scallions.

Our wild caught Alaskan salmon grilled and topped with Alfredo sauce. Jumbo grilled shrimp, tomatoes and chopped spinach.

Mild, white fish hand-breaded and fried. Served on a bed of homemade potato chips, light, fluffy and delicious.

Tender chicken breast, blackened, topped with melted pepper jack cheese and fried onion tanglers. Served with jalapeno ranch on the side.

A generous portion of ham, turkey and bacon served with lettuce, tomato, mayo, American and Swiss cheese.Served on grilled sourdough bread.

Choice Angus beef, shaved and topped with melted Swiss cheese.Served on a fresh hoagie with Au jus on the side.

We cook our own corned beef topped with sauerkraut, Swiss cheese and 1000 Island dressing. Served on grilled rye bread.

Topped with grilled onions and mushrooms and white American cheese, served on a freshly grilled hoagie.

Large flour tortilla stuffed with lettuce, tomato, cheddar jack cheese and ranch dressing.

12oz Angus ribeye, grilled to perfection using Montreal spices and Cajun seasoning. Topped with fried onion tanglers.

8oz of 28-day aged, Angus center cut sirloin wrapped in apple wood bacon and char grilled to perfection.

High choice New York strip, fire grilled and seasoned to perfection.

Hand breaded and fried, then topped with sawmill gravy.

A generous portion of crispy, hand-breaded tenderloins with your choice of dippin sauce. Always fresh and never frozen.

Another 20-year old recipe. Generous portion of homemade meatloaf and topped with brown gravy.

Lean ground chuck, prepared in house daily, char grilled over an open flame. Served on a soft and grilled bun.

Chargrilled with sweet baby ray's BBQ sauce, hickory smoked bacon, cheddar jack cheese and battered fried onion tanglers. Served on a soft and grilled bun.

Build your own burger served on a soft and grilled bun.

Half lb Angus beef topped with bacon, fried egg, sliced ham and white American cheese. Served on a soft and grilled bun.

A warm chocolate brownie served with vanilla bean ice-cream, topped with whipped cream and chocolate syrup.

A warm, obey, gooey chocolate volcano served with vanilla bean ice-cream, whipped cream and chocolate syrup.

Check out our specialty dessert case where we offer amazing New York style cakes, pies, cheesecakes and cupcakes.

Belgian waffles stacked with fried chicken, topped with maple syrup & sprinkled with powdered sugar.

Two eggs your way and served with home fries.

A buttermilk biscuit served with Michelle's homemade sausage gravy and home fries.

Served with home fries.

A sweet and sharable appetizer of bite sized, deep fried dough topped with powdered sugar.

8oz NY strip seasoned and grilled to perfection. Served with 2 eggs your way and home fries.

A Belgian waffle topped with maple syrup and butter and eggs your way. Served with home fries.

Mixed veggies, mushrooms and tomatoes.

Served with all the fajita fixins, salsa and sour cream on the side.

Ham and cheese goodness and need we say more.

Belgian waffle and choice of egg.

Plain biscuit served with one egg.

Pancakes stack with butter and syrup on the side. Served with fresh fruit.

A traditional brunch beverage and chilled champagne topped with orange juice.

Want to share your favorite brunch beverage with a friend.

Deep eddy peach vodka mixed into a traditional mimosa.

Deep eddy orange vodka mixed into a traditional mimosa.

Svedka vodka and everybody's favorite zing zang bloody Mary mix.

Jameson Irish whiskey, baileys and coffee topped with whipped cream.