Peanut, onion, tomato, cilantro & lemon juice

potatoes, peas, herbs and spices Turnovers stuffed in pastry dough and fried.

Chunks of cottage cheese marinated in spices and grilled in tandoor

Cottage cheese in green chili sauce, garlic, ginger, onions & bell pepper

Crispy spinach leaves topped with yogurt, mint & tamarind chutney along with sev

Mixed veggie balls deep fried and coated with authentic Indo Chinese Sauce

(Fried chicken Cubes tossed with specially made mango sauce)

Chicken breast chunks marinated with yogurt, herbs & Indian spices grilled in a tandoor

Shrimp marinated with yogurt, herbs & Indian spices grilled in a tandoor

Shrimp stir fried with onions, raw ginger, garlic, mild spices and tossed with a specially made tomato chilli sauce

Chicken cooked and tossed in authentic powder made with different aromatic spices)

Chicken wings marinade of garlic, ginger, masala, turmeric and chilli grilled in Tandoor

Boneless chicken pieces are marinated in soya sauce, chili sauce and black pepper.

(Chick peas cooked with onions, tomatoes, herbs & traditional spices)

(Cottage cheese In flavorful tomato based creamy sauce with hint of methi leaves)

Dal Tadka is a popular Indian lentil dish made with toor dal (husked & split pigeon pea lentils

Fresh cauliflower and potatoes cooked with ginger, onions, tomato and herbs

Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.

(Chunks of chicken cooked in a clay oven, sautéed with creamy tomato sauce with a hint of methi leaves)

(Chunks of chicken cooked in creamy yogurt cardamom flavored sauce)

(Goat cooked with chilli, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander)

(Shrimp cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander)

Traditional Flatbread baked in a clay oven

Traditional Flatbread baked in a clay oven with butter

Naan seasoned with minced garlic and cilantro

Naan seasoned with green & red chilies, garlic & cilantro

Whole wheat flour Flatbread baked in a clay oven

Whole wheat flour Flatbread baked in a clay oven with butter

Naan stuffed with nuts, raisins and dry fruits

Unleavened white bread stuffed with onions and baked in tandoor.

Veg Biryani is a exotic spice mix of vegetables and basmati rice, traditionally cooked on a slow fire in a pot.

Kaju Paneer Biryani is a exotic spice mix of Paneer,Cashews and basmati rice, traditionally cooked on a slow fire in a pot

Avakai Veg Biryani is a mix of vegetables,Mango Pickled Oil, Spices and basmati rice cooked on a slow fire.

Battered Gobi tossed with Manchurian Sauce and Topped with Biryani RIce served with Raita.

Boiled Eggs cooked in sankranti special sauce and topped with Biryani Rice.

Boiled Eggs cooked in sankranti special sauce along with gongura and topped with Biryani Rice , served with Raita

Avakai Egg Biryani is a mix of boiled eggsMango Pickled Oil, Spices and basmati rice cooked on a slow fire.

Basmati rice cooked with spices and topped with Special boneless curry.Served with yogurt raita.

Biryani is a Exotic spice mix of meat and basmati rice, traditionally cooked on a slow fire in a pot.

Natu Kodi (Country Side Chicken ) cooked with Basmati rice and Spices.

Lightly battered chicken with all traditional spices , fried and topped with Biryani Rice served with Raita.

Bone in Chicken boiled and then sauted with onions and spices , topped with Biryani Rice served with Raita.

Boneless Chicken marinated with 65 sauce and cooked and topped with Biryani Rice served with Raita.

Biryani Sauce made with gongura as main ingrident marinated with chicken and cooked with basmati rice.

Goat Biryani is a Exotic spice mix of tender goat and basmati rice, traditionally cooked on a slow fire in a pot.

Fried Goat cooked with onions and all spices and topped with Biryani Rice.

Biryani Sauce made with gongura as main ingrident marinated with goat and cooked with basmati rice.

Lamb Biryani is a Exotic spice mix of lamb and basmati rice.

Biryani Sauce made with gongura as main ingrident marinated with Lamb and cooked with basmati rice.

Shrimp Biryani is a Exotic spice mix of Shrimp and basmati rice.

Biryani Sauce made with gongura as main ingrident marinated with Shrimp and cooked with basmati rice.

Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices

Basmati rice cooked with spices and topped with cooked cottage cheese chunks with Indian spices & herbs. Served with yogurt raita.

Basmati rice cooked with mixed vegetables,Mango Pickled Oil , fried chilies, yogurt, coconut milk, butter & cluster of Indian spices

Sankranti special pulav rice topped with Gobi Manchurian

Boiled Eggs cooked in sankranti special sauce will be topped on Pulav Rice served with Raita

Boiled Eggs cooked in sankranti special sauce along with gongura will be topped on Pulav Rice served with Raita

Boiled Eggs cooked in sankranti special sauce along with Mango Pickled oil will be topped on Pulav Rice served with Raita

Basmati rice cooked with spices and topped with Special boneless curry.Served with yogurt raita.

Signature dish cooked with aromatic basmati rice, Chicken, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices

Natu Kodi (Country side chicken) cooked with aromatic basmati rice,fried chilies, yogurt, coconut milk, butter & cluster of Indian spices

Chicken marinated with all Indian Spices , slightely battered anf fried will be placed as a topping for Pulav Rice.

Pulav rice topped with chicken chukka

Pulav ruce topped Chicken 65.

Pulav Sauce made with gongura as main ingrident marinated with chicken and cooked with basmati rice.

Fried Goat cooked with onions and all spices and topped with be placed as a topping for Pulav Rice.

Fried Goat cooked with onions and all spices along with gongura and topped with be placed as a topping for Pulav Rice.

Signature dish cooked with aromatic basmati rice, goat, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices

Pulav cooked with aromatic basmati rice, lamb, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices

Pulav cooked with aromatic basmati rice, lamb with gongura, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices

Pulav cooked with aromatic basmati rice, Shrimp, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices

Pulav cooked with aromatic basmati rice, Shrimpw with gongura, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices