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Firehouse Subs 1267
Chopped salad. Romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing. No meat.
Chopped salad. Romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing. Smoked turkey breast.
Chopped salad. Romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing Virginia honey ham.
A scoop of chicken salad with pecans atop romaine, tomato, bell pepper, mozzarella, cucumbers, pepperoncini, Kalamata olives and a light Italian dressing.
Salami and grilled chicken atop romaine, tomato, bell pepper, mozzarella, cucumbers, pepperoncini, Kalamata olives and light Italian dressing.
Chopped salad. Romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, light Italian dressing, smoked turkey breast and Virginia honey ham.
Grilled, Cajun-seasoned chicken breast, zesty cherry peppers, melted Pepper Jack cheese, lettuce, onions, deli mustard, and our house-made Cajun mayo. Spicy.
Smoked turkey breast and honey ham smothered with Monterey Jack, served fully involved (mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side. ).
Italian meatballs, melted provolone, zesty marinara and Italian seasonings, best meatballs guaranteed.
Corned beef brisket, pastrami, melted provolone, mustard, mayo and Italian dressing.
Topped with captain sorensen's datil pepper sauce, red pepper flakes and provolone cheese.
Genoa salami, pepperoni, Virginia honey ham, melted provolone, Italian dressing, and seasoning, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Smoked turkey breast, pepper bacon, sharp cheddar cheese topped with peppercorn ranch, mayo, lettuce, tomato and onion.
Smoked turkey breast, Virginia honey ham, crispy pepper bacon and melted Monterey Jack, served fully involved (mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side).
Sauteed steak with provolone, topped with sauteed onions, bell peppers, mayo, mustard and a dill spear on the side.
Smoked turkey breast with sauteed mushrooms and melted open-eyed Swiss, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Premium roast beef, smoked turkey breast, Virginia honey ham and melted provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
USDA choice beef brisket smoked for 16 hours, cheddar, mayo and sweet baby rays BBQ sauce.
Includes drink.
Includes drink.
Includes drink.
Smoked turkey breast and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Virginia honey ham and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Pastrami and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Corned beef brisket and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Roast beef and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Grilled chicken breast and provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Onions, bell peppers and mushrooms topped with provolone, Monterey Jack and cheddar cheese and Italian dressing, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Onions, bell peppers and mushrooms topped with provolone, Monterey Jack and cheddar cheese and Italian dressing, served fully involved with mayo, lettuce, tomato, onion, deli mustard and a pickle spear on the side.
Homemade chicken salad topped with provolone, served fully involved with mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side. This recipe includes pecans.
A blend of tuna, mayo, relish and black pepper topped with provolone, served fully involved and mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side.
Made from the finest ingredients; sure to become one of your favorites.
Choose from an assortment of chip varieties.
Menu for Firehouse Subs 1267 provided by Allmenus.com
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