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Big Shanty Smokehouse
Made from scratch with homemade stock, smoked pork, chicken, brisket, corn, and peas.
Made with fresh herbs, garlic, shallots, lemon, jalapeno, and spices.
Tossed to order with homemade dressing, croutons, and Parmesan.
Mixed field greens with grape tomatoes, cucumbers, and onion.
Hand pulled from our smoked half birds, both white and dark meat.
Certified Black Angus beef.
Certified Angus beef
Ribs, sliced brisket, homemade sausage, pulled pork, and chopped pork.
Fresh top quality pork butts, smoked for 13 hours.
Fresh Atlanta salmon served chilled with dill cream sauce.
Made from rib meat, brisket, fresh herbs, garlic, peppers, and spices.
Fresh certified Black Angus beef. Connoisseurs prefer the sliced version.
hand picked from our smoked birds
3 inside cut bones.
3 inside cut bones.
5-6 bones.
5-6 bones.
10-12 bones.
Served with 4 buns, sauce, and pickles.
Served with 4 buns, sauce and pickles.
Served with 4 buns, sauce and pickles.
Served with 8 buns, sauce and 2 pints sides.
Full slab and 2 half birds. Served with bread, sauce, and 2 pints of sides.
Full slab and 1 lb. of inside pulled or outside chopped pork. Served with 4 buns, white bread, sauce and 2 pints of sides.
2 full slabs. Served with white bread, sauce, and 2 pints of sides.
1 pint.
Ribs, sliced brisket, homemade sausage, pulled and chopped pork.
Served chilled with dill cream sauce.
Made from rib meat, brisket, fresh herbs, garlic, peppers and spices.
3 Inside cut bones.
5-6 bones.
10-12 bones.
Served with buns or bread, sauce, and 2 sides.
1 pint.
Ribs, sliced brisket, homemade sausage, pulled and chopped pork.
Served chilled with dill cream sauce.
Made from rib meat, brisket, fresh herbs, garlic, peppers and spices.
3 Inside cut bones.
5-6 bones.
10-12 bones.
Served with buns or bread, sauce, and 2 sides.
2 full slabs. Served with buns or bread, sauce, and 2 sides.
Ribs, sliced brisket, homemade sausage, pulled and chopped pork.
Served chilled with dill cream sauce.
Made from rib meat, brisket, fresh herbs, garlic, peppers and spices.
3 inside cut bones.
5-6 bones.
10-12 bones.
Served with buns or bread, sauce, and 2 sides.
2 full slabs. Served with buns or bread, sauce, and 2 sides.
3.25 ounces.
3.25 ounces.
Each.
2 slices.
3.25 ounces.
2 slices.
Fresh cabbage cut daily with our homemade dressing.
Traditional southern style mustard based potato salad.
A unique blend of navy, pinto, and black beans. No meat.
Prepared in a beef base with spices.
No meat.
Italian pasta in a homemade cheese sauce.
Served with chips.
Served with chips.
Menu for Big Shanty Smokehouse provided by Allmenus.com
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