2 Irish spring rolls, 5 pieces wings, Keegan's blue cheese chips served with celery, bleu cheese and sweet 1000 island. No substitutions on this dish.

Wontons stuffed with lean corned beef, cabbage, Swiss cheese and served with a side of 1000 Island dressing.

A blend of 3 cheeses made with harp lager and a hint of fresh chipotle. Served with fresh chips.

Our fresh cooked chips covered with warm bleu cheese dressing and topped with bleu cheese crumbles.

Rich, buttery potato halves loaded with your choice of flavorful toppings.

Crispy tater tots smothered in our harp lager cheese dip. Topped with diced tomatoes and pickled jalapenos.

Crunchy Boar's Head pickle chips, hand battered. Fried and served with house made ranch.

Classic nachos piled high with beef or chicken 3 cheeses, shredded lettuce, tomatoes, onions and pickled jalapenos.

Hot fresh pretzels, hap dip, grained mustard

Fresh seasoned fries, topped with Applewood bacon, green onion,, cheddar and pepperjack cheeses. Finished with a drizzle of chipole ranch

Thick and creamy soup.

Crisp fresh cut romaine, tossed with heart of palm, tomato, avocado, chickpeas, red onion, sliced egg, green pepper and Gorgonzola cheese in a lemon basil vinaigrette.

Our fresh Caesar salad topped with grilled chicken breasts.

Our fresh Caesar salad topped with filet medallions cooked to order.

Baby spinach tossed with Granny Smith apples, bacon, candied walnuts and bleu cheese crumbles in a rice wine vinaigrette dressing.

Crisp romaine lettuce, croutons and Parmesan tossed in a traditional Caesar dressing.

Fresh cut lettuce with cucumber, red onions, tomatoes and mushrooms, cheddar cheese and croutons. Served with your choice of dressings.

A 1/4 wedge of iceberg lettuce topped with bleu cheese dressing, tomatoes, bacon and bleu cheese crumbles.

Wild caught ahi tuna steak char grilled or blackened. Served with creamy red pepper horseradish sauce.

Shaved roast beef with caramelized onions and provolone cheese on a toasted baguette served with a side of au jus.

Slow roasted turkey breast piled high on toasted 8 grain bread, topped with avocado, lettuce, tomato, American and Swiss cheeses and crispy apple wood smoked bacon.

Grilled lean corned beef or our beer battered cod with sauerkraut, melted swiss cheese and 1000 Island dressing on toasted rye bread.

Tender house braised pot roast and sauteed bell pepper and red onion finished with our delicious harp lager cheese sauce on a toasted French roll.

Tender chicken breast fried to a golden brown. Topped with American cheese, applewood smoked bacon and chipotle ranch.

Hand cut salmon with smoky bacon, ripe tomato, crispy lettuce, and lemon garlic aioli on artisan multi-grain bread.

Grilled chicken with Parmesan cheese, cucumbers, tomatoes, bacon and chipotle ranch on a toasted brioche bun

Hand breaded chicken tenders, tossed in house made mild buffalo sauce. Topped with melted provalone cheese, served with chopped lettuce, tomato, and onion on a toasted hoagie roll, with a side of blue cheese dressing

Served with celery and blue cheese.

A 1/2 lb. of fresh angus sirloin on a kaiser roll with your choice of cheese, served with lettuce, tomato, onion, and pickle.

2 Angus patties, double cheese and double bacon.

2 Angus patties, pepper Jack cheese, fried jalapenos, and diablo infused bacon.

2 Angus patties, goat cheese, sauteed spinach, roasted red peppers and mushrooms.

2 Angus patties, Swiss cheese, sauteed onions, and thousand island dressing on grilled rye bread.

Double patties stacked between 2 grilled cheese buns. Served with on side

Tender beef, slow cooked with onions, carrots and celery, served with mashed potatoes and gravy.

Penne pasta tossed in a creamy Alfredo sauce topped with your choice of blackened or grilled chicken breast.

Ground beef and vegetables simmered in a brown gravy topped with mashed potatoes with a side of veggie medley.

Fresh juicy chicken strips hand-breaded to order with our special blend of herbs and spices.

2 pieces. 2 soft flour tortillas filled with crispy beer battered or baked cod.

Fresh cut cod hand dipped in our Guinness batter and fried to perfection. Served with fries and slaw.

Fresh wild caught salmon pan seared, Bourbon glazed or Lemon caper Piccata . Also available blackened or plain.

Fresh chicken breasts seasoned and pan fried served with mashed potatoes, green beans and drizzled with a lemon caper beurre blanc.

Traditional Irish sausages topped with grilled onions and mushrooms on a bed of mashed potatoes with brown gravy.

Homemade with beef, pork and veal served over mashed potatoes, covered with rich brown gravy and with sauteed garlic spinach.

Classic Irish stew made with lamb and a hearty blend of vegetables.

Egg noodles with savory beef, brown gravy and mushrooms, finished with a dollop of sour cream. Served with garlic toast points

Our famous beer battered haddock served on a bed of fries with a side of homemade lemon caper tartar sauce and coleslaw.

A comfort food classic, generous of chicken, vegetables enrobed in a savory cream sauce, and baked in flaky pie crust.

Our pub grilled cheese filled with shredded BBQ pork, mac and cheese, and caramelized onions. Served with a cup of our tomato bisque or a choice of side.

Pimento cheese, avocado, apple wood bacon, and tomato. Served with a cup of our tomato bisque or your choice of side.

A blend of 3 cheeses melted to perfection between two slices of sour dough bread and served with a cup of our tomato bisque or your choice of side.

Iceberg, shredded cheddar, tomato, mushroom, cucumber, onion and crouton

Fresh fried potato chips

Apple cobbler served with ice cream.

Double chocolate brownie served with whip cream and ice cream.