Kinyobee Japanese

tuna, sake, ebi, etc... Rolled into whirlwind design and fried in tempura batter. Served with aioli sauce on the side.

tuna, salmon with specially blended spices rolled and tempura fried to mostly rare, topped with masago over spicy aioli

(mega vitamin and protein provider) A vocado and crab stick maki, topped with hot, juicy mega unagi, brushed with power kabayaki sauce sprinkled with sesame.

shrimp tempura rolled with tempura cruches, cucumber, mexican avocado and a touch of mayonese. Sprinkled with masago

tempura japanese bagel with hot aioli

lettuce, cucumber, tuna, tobiko, avocado

shrimp, crab stick, masago, lettuce

big tidal wave roll, poached whole lobster tail, asparagus, carrot, tobiko

unagi, avocado, tobiko, black caviar

unagi, hotate, pickle garlic, hot garlic sauce

anago, avocado

ikura, tobiko, masago, black caviar, quail egg

hamachi, tuna, sake, yamagobo, green onion, masago deep fried, and rolled again with rice

ebi, kani, kaiware, ikura

tuna, hamachi, sake, shiromi, avocado, masago

maguro, hamachi, sake, avocado, anago, yamagobo, tamago, shiromi, ika, tako

unagi, maguro, kaiware, hot sauce

sake, maguro, rolled in avocado, tobiko

california roll w/ maguro, hamachi

smoked sake, cream cheese, avocado

shopped maguro, hamachi, sake, green onion, shiso, cucumber, masago-big roll

scallop, tobiko, quail egg

tobiko, black caviar

tuna & crunch roll w/tuna, salmon, ebi, avocado, tobiko, black caviar

spicy tuna roll w/ eel, shrimp & avocado on top

cucumber, kanikama, salmon, black caviar

egg noodle panfried w. Vegetable only

w/Vegetable only

boiled soybeans

deep fried tofu with special sauce

broiled spinach with sesame flavor

japanese style fried chicken

octopus, cucumber and seaweed

deep fried

thin sliced beef rolled with scallions

with spicy sauce

2 shrimp, 2 pumpkin, 1 zucchini

fresh sashimi tuna, slightly seared w/hot sesame oil, ponzu sauce

assortment of tuna sashimi, seared tuna, tartar tuna, tuna poki, spicy aioli tuna

assortment of salmon, sashimi, seared/smoked aioli

cajun seasoned salmon and tuna wrapped with nori, one layer of rice and again wrapped with calamari, deep fried with spicy batayaki sauce

grilled rare beef, garlic lemon sauce

calamari w/ batayaki sauce

sautee scallop w/ batayaki sause

grilled yellowtail cheek

dusted with cajun spiced flour, fried crispy served with spicy aioli sauce

maguro sashimi, hamachi sashimi, sake, unagi, tako, ika, shiromi, saba, tamago, nigiri, tobiko & california roll

california roll, unagi, sake, maguro, hamachi, masago, ebi, tamago

assorted sashimi, over sushi rice

tuna sashimi, over sushi rice

(assorted dish) tuna/cucumber roll, cali/masago, kani, punk rock & roll, ebi, sake, hamachi, unagi, tamago, nigiri, tobiko, scallop, chef's mixed seafood, salmon skin temaki, miso soup & salad