Pura Enchilada

Three homemade pan fried tamales served with mole negro sauce. Topped with queso, fresh avocado, romaine lettuce, chipotle mayo, sour cream and pico de gallo.

Grandma's favorite recipe! Made with fresh ingredients! Avocado mixed with chopped red onions, Roma tomatoes, jalapenos and cilantro.

Grandma's recipe. Calamari marinated with sliced banana peppers, deep fried and served with our homemade chipotle mayo and cilantro ranch.

Three crispy tortillas rolled and stuffed with chicken, brisket, or cheesy potatoes and topped with cheese dip, pico de gallo, sour cream, salsa verde, salsa roja and guacamole. Served on a bed of citrus salad.

10 wings tossed with your choice of sauce. Served with celery and a side of cilantro ranch dressing.

Homemade chorizo cooked with pico and smothered with fresh cheese then baked in the oven until golden brown. Served with tortillas.

Chihuahua and American cheese melted with or without jalapenos.

With your choice of meat and four free ingredients. Upgrade to Gringo nachos to substitute fries.

Grilled chicken, steak, shrimp, cactus, chorizo,bacon, pork ribs, green onions, jalapenos and two hand made quesadillas, served with fajita salad and a side of salsa verde.

Marinated rump steak made fajita style, served with rice, beans, guacomole and pico de gallo.

Traditional fajitas with a choice of grilled chicken, skirt steak or both, served with rice, beans, guacamole and pico de gallo.

Sauteed chicken, cooked to perfection with arbol peppers, sliced onion, garlic, mushrooms, pico de gallo and our homemade chipotle cream sauce, served with penne pasta.

Homemade slow roasted chipotle brisket, served with black beans, rice and mustard salad.

Served with guacamole, sour cream and pico de gallo.

Shrimp, chicken, steak, chorizo, scallops, calamari and crab meat cooked in cilantro, Cajun butter, spicy red sauce, and mixed with rice. Garnished with fresh cilantro and lime.

Three tacos with your choice of meat, made with homemade corn tortillas.

Marinated tilapia, cooked to perfection and served in three tacos with chipotle sauce, cilantro sauce, rice, black beans and topped with citrus cabbage salad.

Marinated chicken, cooked to perfection with poblano peppers, chopped onion, garlic, mushrooms and spinach in our home made poblano cream sauce, served with rice and black beans.

Deep fried burrito with your choice of chicken or ground beef, topped with cheese dip, pico de gallo and sour cream.

Two crispy hand made thick tortillas topped with chorizo beans, your choice of meat and fresh cheese. Served with a side of citrus cabbage salad, black beans and rice.

Grilled 10 oz. skirt steak served with rice, beans and a cheese enchilada, topped with grilled onions and a side of guacamole salad.

Extra large burrito with your choice of meat, poblano peppers and onions. Topped with tomatillo sauce, cheese dip and pico de gallo and served with black beans and rice.

Roasted red potatoes, mixed fresh cheese, chopped onions and topped with sour cream, citrus, cabbage and tomato clove sauce.

Cheese enchilada made with one of the most famous cheeses in Mexico called queso enchilado, topped with hot chile de arbol sauces.

Red chile tortilla filled with fresh goat cheese, yellow onions, topped with lettuce, sour cream and hot arbol sauce.

Pick two enchiladas, served with rice and beans.

Traditional enchilada made with your choice of meat, topped with chile guajillo mole sauce and shredded cheese.

Chicken and cheese enchilada topped with mole poblano, sour cream and sesame cheese.

Slow roasted marinated beef, topped with fresh salsa verde, fresh cilantro herbs and fresh chopped onions.

Pick two enchiladas, served with rice and beans.

Enchilada made with carnitas, caramelized onions, salsa verde and topped with pico de gallo and fresh cheese.

Cooked homemade chorizo, queso chihuahua and topped with pico de gallo and salsa verde.

Roasted pork cooked with mole, onions, peppers, garlic and topped with sweet mole nergo, almonds and raisins.

Pick two enchiladas, served with rice and beans.

Grouper marinated in a birria paste, made from roasted chipotle peppers, garlic and spice, grilled and topped with clove tomato sauce.

Shrimp and scallops cooked with shallots, garlic and cilantro. Topped with fresh cheese and chipotle cream sauce.

Made with crab meat, fine chopped carrots, potato, shallots and garlic. Topped with poblano cream sauce.

Pick two enchiladas, served with rice and beans.

Grilled marinated tilapia served with stir fried veggies and Mexican rice.

California style giant breakfast burrito served with eggs, potatoes, bacon, pico de gallo, poblano peppers, rice, beans and topped with queso and verde sauce.

Deep fried burrito with your choice of chicken or ground beef topped with cheese dip, sour cream, pico de gallo and a side of rice and beans.