Lightly salted and boiled soy beans.
Cucumbers topped with crab, shrimp, octopus and surf clam.
Crispy deep fried dumplings served with tempura sauce.
Deep fried vegetable spring rolls served with special sauce.
Deep fried bean curd topped with special sauce and garnish.
Choice of protein and assorted vegetable skewers broiled with teriyaki sauce.
Lightly egg battered and deep fried vegetables served with tempura sauce.
Lightly egg battered and deep fried calamari served with spicy aioli sauce.
Lightly egg battered and deep fried salmon topped with masago and ponzu sauce.
Broiled mussels served with smelt roe sauce.
Lightly egg battered and deep fried crab served with tempura sauce.
Sliced beef rolled up with green onions and broiled with teriyaki sauce.
Assorted slices of raw fish (chef's choice).
Chef's choice.
California roll and 2 pieces of sushi (chef's choice).
Thinly sliced seared salmon topped with ponzu sauce.
Chopped spicy marinated tuna.
Shrimp tempura, vegetables and thick Japanese noodles simmered in a flavored broth.
Shrimp, scallops, chicken, vegetables and thick Japanese noodles simmered in a flavored broth.
Beef, chicken, shrimp, vegetables and thick Japanese noodles simmered in a flavored broth.
Albacore.
Crab, avocado and cucumber.
Cooked shrimp and cucumber.
Baked salmon skin, avocado, cucumber and eel sauce.
Smoked salmon, avocado and cream cheese.
Fresh salmon, avocado and cream cheese.
BBQ eel, avocado and eel sauce.
Snow crab, avocado and mayo.
8 pieces. Soft shell crab, crab, cucumber and mayo topped with masago.
Deep fried California roll, spicy mayo and eel sauce.
California roll topped with crab, spicy mayo, masago and baked.
Deep fried salmon, crab, avocado and cream cheese roll topped with spicy mayo and eel sauce.
Deep fried baby lobster, snow crab and avocado roll topped with spicy mayo and eel sauce.
Shrimp tempura and cucumber topped with avocado and eel sauce.
Eel and cucumber topped with avocado and eel sauce.
Baby lobster, snow crab, shrimp and avocado topped with masago.
California roll topped with spicy tuna and special sauce.
California roll topped with 5 pieces of sashimi of chef's choice.
Salmon, chopped scallops, cucumber, masago and special hot sauce.
Shrimp tempura and cucumber topped with salmon, shrimp, tempura flakes and eel sauce.
California roll topped with 4 pieces of salmon.
Tempura salmon topped with eel, avocado and eel sauce.
Tempura shrimp and cucumber topped with eel, avocado and eel sauce.
Salmon, tuna, yellowtail and our special hot sauce.
Soft shell crab, avocado, crab and asparagus topped with eel, smoked salmon and eel sauce.
Fresh sliced tuna served over sushi rice.
Fresh BBQ eel served over sushi rice.
Assortment of sashimi served over sushi rice.
14 pieces of lightly egg battered and deep fried vegetables served with tempura sauce.
Lightly egg battered deep fried chicken and vegetables served with tempura sauce.
Lightly egg battered deep fried shrimp and vegetables served with tempura sauce.
Lightly egg battered deep fried chicken served with special sauce.
White meat.
Steak, shrimp and chicken.
Shrimp, scallops and salmon.
Filet mignon, shrimp and scallops.
Lobster, shrimp and scallops.
Lobster, steak and shrimp.
Filet mignon, lobster, shrimp and chicken.