Soups & Salads
- NY Strips Salad $25.00
- Et Tu Brute Salad $6.00
  
  Romaine, parmesan, toast points and house-made caesar.
- Local Salad $8.00
  
  Sunflower sprouts, pecan, SGD thomasville tomme, cucumber, tomato, red onion and tomato-olive vinaigrette.
- LR Charcuterie Board $18.00
  
  Rotating selection of artisan and house-made items.
- Side Salads $3.00
  
  House lettuce: tomato, onion and cucumber. choice of dressing (or) et tu brute with caesar.
- Butternut Squash Soup $4.00+
- Spinach Salad $10.00
  
  Blueberries, red onion, walnuts, goat cheese with honey and lemon vinaigrette.

Sandwiches
- Steve Martin Sandwich $9.00
  
  Jerk chicken, apple butter and smoked provolone.
- Caprese Sandwich $9.00
  
  Tomato, SGD Thomasville tomme, basil and olive tapenade on ciabatta.
- Steak or Chicken and Cheese $11.00
  
  Grilled onions, peppers, mushrooms and provolone.
- Veggie Panini Sandwich $9.00
  
  Portobello, pesto, red peppers, artichoke spread and tomato jam sidecar.
- Turkey, Swiss and Avocado Sandwich $10.00
  
  Bacon, lettuce, micro-greens and mayo.
- Cuban Sandwich $10.00
  
  Sweet roasted pork, ham, Swiss cheese, pickles and mustard. mojo sauce.

Burgers
- Mr. Jones Burger $13.00
  
  Pimento cheese, jalapeno and bacon.
- The Sink Burger $14.00
  
  Starts with a sunny side egg then whatever the kitchen wants to throw on.
- The Southpaw Burger $13.00
  
  Cajun spiced blackened burger with SG Asher blue cheese and bacon that will beat your mouth black and blue. A little French and a whole lotta kick ass American.
- Republic Burger $10.00
  
  The basic burger. Lettuce tomato and red onion.

Smalls
- Olive Tapenade $6.00
  
  Pesto and goat cheese on toast.
- Poached Barlett Pear $12.00
  
  Prosciutto, asher blue cheese, pea tendrils and burnt honey syrup.
- Lamb Fries $10.00
  
  Braised lamb, fried-egg, habanero chili-lime and cilantro cream on fries.
- Sapelo Island Clams $12.00
  
  Andouille, lemongrass, wine and ginger broth.
- Chicken Livers $8.00
  
  Springer mtn pan-fried livers tomato jam and bacon.
- Scallops $14.00
  
  Carrot puree and green tomato chutney.
- Tuna Crudo $12.00
  
  Avocado, pineapple, local sprouts w- infused habanero and basil oil.

Bigs
- Shrimp & Grits $18.00
  
  Wild domestic shrimpandouille sausage roux and creamy grits.
- Pork Belly $20.00
  
  Heywood provisions heritage pork, pimento grit cake and collard greens.
- Chicken $18.00
  
  Springer mtn breast, thyme gnocchi, asher blue cheese, fbpp bacon and spinach.
- Trout $21.00
  
  Butterflied sc trout, farro risotto and rutabaga.
- Steak Frites $22.00
  
  8oz hanger, fries and green peppercorn sauce.

Fries

Healthy side of fries with choice of 3 sauces.
- Fries $6.50

Sides
- Pimento Cheese Grits $3.50
- Black Beans and Rice $3.50
- Fries $3.50
- Brussels and Red Pepper Slaw $3.50
- Potato Salad $3.50
- Orzo Pasta Salad $3.50
- Garlic Spinach $3.50
- Sauteed Veggies $3.50
- Collard Greens $3.50

Menu for Local Republic provided by Allmenus.com

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