Served with lemon wedges and marinara sauce.

Breaded mozzarella fried golden brown.

Layers of filo, spinachand feta cheese baked golden brown.

Italian bread rounds baked with a topping of chopped tomatoes, mushrooms, olives, onions, basil, garlic, olive oil, feta, mozzarella, and provolone cheese.

Our Three favorite spreads: tzatziki, hummus, roasted red peppers. Served with pita slices.

One pound of mussels sauteed in garlic marinara.

Shrimp sauteed with onions and green pepper, baked with feta cheese.

A fresh hearty vegetable soup made from scratch.

Italian bread rounds baked with a topping of chopped tomatoes, mushrooms, olives, onions, basil, garlic, olive oil, feta, mozzarella, and provolone cheese.

Layers of filo, spinach, and feta cheese baked golden brown.

Our three favorite spreads: tzatziki, hummus, roasted red peppers. Served with pita slices.

Served with lemon wedges and marinara sauce.

Breaded mozzarella fried golden brown.

Mixed greens, tomatoes, cucumbers, bell peppers, onions, pepperoncini, kalamata olives, and feta cheese.

Mixed greens, tomatoes, cucumbers, bell peppers, onions, pepperoncini, kalamata olives, and feta cheese. With grilled artichoke hearts and grilled onions.

Romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons.

Lettuce, tomatoes, cucumber, onions, topped with our homemade chicken salad.

Char-grilled salmon served on a bed of mixed greens.

Garbanzo bean fritters served over mixed greens.

Prepared on a bed of mixed greens.

Tomato, cucumber, onion, bell peppers, carpers, feta, kalamata olivesand pepperoni.

Mixed greens, tomatoes, cucumbers, bell pepperand onion.

Mixed greens, tomatoes, cucumbers, bell peppers, onions, pepperoncini, kalamata olives, and feta cheese.

Mixed greens, tomatoes, cucumbers, bell peppers, onions, pepperoncini, kalamata olives, and feta cheese. With grilled artichoke hearts and grilled onions.

Romaine lettuce tossed with caesar dressing, Parmesan cheese, and croutons.

Homemade garbanzo bean fritters served over mixed greens, trimmings, and feta cheese.

One 5 oz. crab cake with Mediterranean pasta, tossed salad and rolls.

Served on a Kaiser roll with fries.

Two 5 oz. cakes with Mediterranean pasta, tossed salad, and rolls.

Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta.

Grilled chicken breasts with balsamic glaze. Served over rice.

Sautéed with white wine, lemon, mushrooms, and capers. Served on a bed of pasta.

Sautéed in marsala wine sauce and mushrooms, served over a bed of pasta.

Lightly breaded chicken breasts and eggplant topped with marinara sauce and baked with mozzarella cheese and provolone, served with pasta marinara.

Chicken sautéed with white wine, lemon, mushrooms, and capers. Served on a bed of pasta.

Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta.

Grilled chicken breast with balsamic glaze over rice.

Served with Italian vegetable medley.

Served over sauteed spinach topped with pine nuts and a touch of lemon sauce.

Served over sautéed spinach.

Served over grilled tomatoes and feta cheese. Served with broccoli.

Topped with grilled onions, tomatoes and feta cheese served with broccoli.

A delicious family recipe with fresh ground beef, cheeses, and homemade sauces.

Another delicious family recipe, with a medley of vegetables and cheeses.

Manicotti shells stuffed with ricotta cheese and topped with marinara sauce and provolone.

Pasta tossed in our made from scratch Parmesan cream sauce.

A delicious combination of our famous lasagna, manicotti, and fettuccine alfredo.

Enjoy our delicious family recipes sauces.

Enjoy our delicious family recipes sauces.

Baked with a blend of ham, bacon, marinara sauce, and topped with mozzarella cheese.

Ziti pasta baked with meat sauce, ricotta, mozzarella, and Parmesan.

Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta.

Savory gyro meat topped with sliced tomatoes, onions, and tzatziki sauce. Served with Greek potatoes.

Gyro meat, moussaka, and pastitsio. Pastitsio is a casserole of seasoned ground beef and ziti pasta.

A traditional, Greek casserole with layers of eggplant, beef, and potatoes. Served with green beans.

Grilled chicken skewer with sliced tomatoes and onions, pita bread, zaziki, and Greek potatoes.

Grilled shrimp skewer with sliced tomatoes and onions, pita bread, zaziki, and Greek potatoes.

Savory gyro meat topped with sliced tomatoes, onions, and tzatziki sauce. Served with Greek potatoes.

Gyro meat, moussaka and pastitsio. Pastitsio is a casserole of seasoned ground beef and ziti pasta.

Oven baked white fish topped with tomatoes, onions, artichoke hearts, kalamata olives and feta. Served with rice.

Two skewers of marinated chicken grilled and served with sliced tomatoes and onions, tzatziki sauce, pita bread, and Greek potatoes.

Chicken souvlaki, gyro, spanakopita, tzatziki, Greek potatoes, and pita.

Scallops sautéed with white wine, garlic, onions, green peppers, tomatoes, and black olives, topped with feta cheese and baked. Served with rice.

Traditional Greek casserole with layers of eggplant, beef, and potatoes topped with marinara sauce. Served with green beans.

Pepperoni, sausage, beef, ham, and bacon.

Pepperoni, sausage, beef, ham, green peppers, onions, mushrooms, black olives, green olives, and feta.

Sun-dried tomato, chicken, mozzarella, spinach, roasted red peppers, and feta cheese.

Feta cheese, green olives, mozzarella, and sliced fresh tomatoes.

Sun-dried tomatoes, capers, basil, and feta all on an olive oil and garlic brushed crust.

Tender shrimp sauteed in white wine, garlic, and butter. Tossed in linguini.

Your choice of red or white sauce over linguini.

Served with vegetable medley.

Mussels, shrimpand scallops sauteed in spicy red sauce. Served over pasta.

Sautéed in marsala wine sauce and mushrooms. Served over a bed of pasta.

Lightly breaded veal and eggplant topped with marinara sauce.

Lightly breaded and topped with marinara sauce and mozzarella cheese. Served with pasta.

Sauteed with white wine, lemon, mushroomsand capers. Served on a bed of pasta.

Chocolate dipped shell filled with chocolate chip cream.

Layers of cake topped with a creamy icing and a touch of lemon.

Traditional Greek dessert with cinnamon, honeyand walnuts.

Warm chocolate cake filled with chocolate ganache.

Lady fingers dipped in coffee liquor with layers of mascarpone cheese.