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bolognese ragout with besciamella sauce parmigiano reggiano and mozzarella cheese
homemade meatballs in fresh tomato sauce
homemade lasagna with ricotta spinach and parmigiano reggiano baked in a besciamella sauce
bow tie pasta with smoked salmon vodka cream and caviar
baked orange roughly topped with capers olives cherry tomatos and zucchini crapaccio is a thin sliced extra leam beef with olive oil and lemon juice the original carpaccio is served raw
rucola shaved parmigiano reggiano and house citronette
celery shaved parmigiano reggiano and house citronette
rucola and radicchio with house citronette
mixed mushrooms shaved parmiagiano reggiano and house citronette
salmon topped with onions capers lemon juice and extra virgia olive oil
fresh diced tomato and rucola
mozzarella cheese fresh diced tomato basil and extra virgin olive oil
carpacci covered in a thick creamy gorgonzola based sauce
zucchini and brie cheese
eggplant mozzarella cheese tomato sauce and basil
porcini and mixed mushrooms
pan roasted tuscan bread with extra virgin olive oil fresh diced tomato basil and garlic
assorted mixed green tossed with homemade balsamic vinaigrette
romaine lettuce tossed with homemade caesar dressing croutons and parmigiano reggiano
fresh tomatos with imported buffalo mozzarella oregano and extra virgin olive oil
thin sliced air cured beef with extra virgin oilve oil lemon capers and rucola
coca cola sprite minute maid lemonade ginger ale coke iced tea
aranciata limonata in either a 11 .15 oz can or a bottle