Baked eggplant with tomato sauce, basil, and Parmesan.

Fresh mozzarella Tomato and Basil

Rice balls stuffed with mozzarella in a spicy tomato sauce.

Steamed mussels,garlic fresh lemon and white wine

Mixed field greens with cherry tomatoes, black olives, tossed in balsamic and extra-virgin olive oil vinaigrette.

Baby organic spinach, fresh apple, cranberry, goat cheese with honey walnut balsamic vinaigrette.

Romaine hearts with homemade Caesar dressing, toasted croutons, and shaved Parmesan.

Mixed greens, cranberries, and fresh grilled wild Alaskan salmon with soy extra-virgin olive oil dressing.

Arugula salad, all-natural grilled chicken, cherry tomatoes, black olives, and shaved Parmesan with lemon extra-virgin olive oil dressing.

Hearty vegetable soup.

Creamy tomato croutons and basil

Tube shaped pasta.

Narrow tube shaped pasta.

Small pieces of twisted pasta.

Helical shaped pasta.

Narrow tube shaped pasta.

Small dumplings.

Stuffed pasta.

Classic lasagna with beef, mozzarella, and béchamel.

Fresh Alaskan wild salmon filet, brushed with garlic, lemon, parsley, vinaigrette, served with potatoes au gratin and asparagus.

All-natural chicken breast with Marsala wine and mushrooms served with a side of potatoes au gratin and spinach.

Al-natural chicken breast basked and topped with Parmesan, served with spicy tagliolini.

Butternut squash ravioli, mascarpone cream and radicchio.

Grilled grass fed beef skirt steak with caramelized onions,corn ,melted mozzarella with potatoes gratin and Brussels sprouts.

Home made tagliatelle pasta with clams,wine ,garlic,diced tomatoes, olive oil and red pepper

Seafood stew with shrimp, fish of the day, calamari crab clams, mussels, scallops, in a lightly spicy tomato sauce served with toasted bread

Tiramisu espresso with lady fingers layered with sweet mascarpone cream

Homemade cheesecake of the day

Classic Sicilian cannoli stuffed with fresh ricotta