Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Pier213 Seafood
Pan seared and dressed with homemade remoulade.
Chilled succulent crab meat, cream cheese and spices. Served with crunchy tortilla chips.
1 lb. of mussels cooked with white wine butter, herbs and garlic. Served with toasted french bread.
Served with homemade romoulade with toasted french bread.
6 succulent pieces, peeled and chilled. Served with spicy cocktail sauce.
Fresh greens beans, battered, fried, served with a siracha sauce.
Crisp dill pickle chips battered and fried. Served with creamy ranch dressing.
Served with house made spicy marinara.
Crispy popcorn shrimp tossed in Buffalo sauce, served with celery and blue cheese dressing.
Andouile sausage, shrimp and crab. Served over rice.
New England style clam chowder with clams, bacon and potatoes.
Mixed greens, tomatoes, carrots, cucumber and toasted croutons, served with choice of our house made dressing.
Mixed greens, tomatoes, carrots, cucumber and toasted croutons, served with choice of our house made dressing.
Served on a toasted sesame bun with lettuce and our house made remoulade. Served with choice of side item
Served with lettuce, tomato and house made remoulade.
Served with lettuce, tomato and house made remoulade. Pickles and onion on request.
Served with lettuce, tomato and house made remoulade. Pickles and onion on request.
Served with lettuce, tomato and house made remoulade. Pickles and onion on request.
Served with lettuce, tomato and house made remoulade. Pickles and onion on request.
Served with lettuce, tomato and house made remoulade. Pickles and onion on request.
Served on cracked wheat bun with lettuce, tomato, and house made Sriracha aioli.
Served medium rare. Served on cracked wheat bun with lettuce, tomato, and house made Sriracha aioli.
Served on cracked wheat bun with lettuce, tomato, and house made Sriracha aioli.
Cooked medium rare. Served on a toasted sesame seed bun, lettuce, tomato and pickles.
Served on 2 warm flour tortillas with homemade jicama, black olives. Topped with a spicy Sriracha aioli.
Tilapia served on 2 warm flour tortillas with homemade jicama, black olives. Topped with a spicy Sriracha aioli.
Served with choice of 2 regular sides.
8 oz. Served with choice of 2 regular sides.
Filet or bone-in. Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
Served with choice of 1 side.
8 oz. Served with choice of 1 side.
Filet or bone-in. Served with choice of 1 side.
Served with choice of 1 side.
Served with choice of 1 side.
Served with choice of 1 side.
Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
Served medium rare. Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
Served with choice of 2 regular sides.
10 pieces. Served with choice of 2 regular sides.
Served with choice of 1 side.
Served with choice of 1 side.
Served medium rare. Served with choice of 1 side.
Served with choice of 1 side.
Served with choice of 1 side.
10 pieces. Served with choice of 1 side.
Shrimp, clams, mussels and choice of red or white sauce over angel hair pasta.
Served with choice of 2 sides or 1 pier 213 signature side.
Served with choice of 2 regular sides.
Choice of beef or chicken with peppers, onions, mushrooms and provolone.
Served with choice of 1 side.
Beef or chicken with peppers, onions, mushrooms, and provolone.
Choice of 2 regular sides.
Choice of 1 side.
Fresh rinsed, steamed spinach and mushrooms sauteed with garlic and butter.
Served with bun, lettuce, tomato, onion and choice of 1 regular side.
Served with bun, lettuce, tomato, onion and choice of 1 regular side.
Served with bun, lettuce, tomato, onion and choice of 1 regular side.
Served with bun, lettuce, tomato, onion and choice of 1 regular side.
Served with bun, lettuce, tomato, onion, pickle and choice of 1 regular side.
Made with fresh key lime.
Served with vanilla ice cream.
Menu for Pier213 Seafood provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.