5 pieces. Japanese deep fried, pan fried or steamed dumpling.
5 pieces. Steamed shrimp dumpling.
Boiled soy bean.
2 pieces. Teriyaki chicken on skewers.
5 pieces. Fried tofu with special sauce.
6 pieces. Deep fried vegetable.
Deep fried 3 shrimp with 4 vegetable.
6 pieces. Deep fried scallop.
Deep fried soft shell crab with vinegar sauce.
Masago mayonnaise spicy sauce.
Tuna and scallion marinated in spice sauce.
Octopus and scallion marinated in spice sauce.
7 pieces. Tuna marinated in vinegar sauce.
8 pieces. Slightly char-broiled brown and thinly sliced served on ponzu sauce.
4 pieces. Fresh assorted sushi.
9 pieces. Assorted raw fish.
8 pieces shrimp and 10 pieces vegetable.
7 pieces shrimp, 2 pieces white fish, 2 pieces crab stick, 2 pieces salmon.
16 pieces vegetable.
Lightly deep fried shrimp and vegetable served on top of japanese noodle soup.
Shrimp scallions, fish cake, shredded seaweeds on top of Japanese noodle soup.
Lightly deep fried shrimp and vegetable served on top of buckwheat noodle.
Shrimp tempura served over steamed rice with special sauce.
Choice of beef, chicken and pork.
Fresh garden vegetables sauteed and served with teriyaki.
Juicy boneless chicken with a touch of teriyaki sauce.
Lean, mouth watering, strip loin.
Juicy, melt-in-your-mouth tender loin (famous kobe steak).
Gulf's finest sea-catch.
Gulf's finest sea-catch.
Tender grilled salmon with a touch of teriyaki sauce.
Two of gulf's finest large lobster tails.
Juicy boneless chicken and gulf's finest sea-catch.
Lean mouth watering steak and juicy boneless chicken.
Lean mouth watering steak and gulf's finest sea-catch.
Lean mouth watering steak & gulf's finest sea-catch.
Lean mouth watering steak and gulf's finest sea-catch.
Lean mouth watering steakand gulf's finest sea-catch.
Lean mouth watering steak, juicy boneless chicken and gulf's finest sea-catch.
Lean mouth watering steak, juicy boneless chicken and gulf's finest sea-catch.
Shrimp.
Yellow tail.
Flounder.
Baby octopus.
Squid.
Salmon roe.
Snow crab stick.
Tuna.
Smelt roe.
Mackerel.
Salmon.
Cooked.
Red snapper.
Octopus.
Egg.
Flying fish roe.
Tuna belly.
Eel.
Sea urchin.
Tuna raw fish served over sushi rice.
Smoked fresh water eel served over steamed rice.
Variety of raw fish served over sushi rice.
6 pieces nigiri and 8 pieces California roll.
16 pieces nigiri and 8 pieces California roll, 8 pieces Philly roll and 8 pieces unagi roll.
6 pieces of chef's sushi, 8 pieces California roll and chef's choice of sashimi.
6 pieces. Cucumber.
6 pieces.
5 pieces. White fish, crab meat and tuna deep fried with tempura batter.
8 pieces. Avocado, shrimp and cucumber.
5 pieces. Tuna or salmon, tempura crunch, masago, radish.
8 pieces. Variety of cooked flashes mixed with mayonnaise and hot sauce inside, covered w- smoked salmon.
8 pieces. Fresh salmon, avocado and crab stick.
8 pieces. Crab stick, avocado, cumber.
8 pieces. Crab stick, avocado, cumber with masago.
8 pieces. Tuna, crab stick inside, avocado outside.
8 pieces. Tuna, cream cheese, scallion and avocado inside, masago outside..
Fresh tuna inside the roll & deep fried, covered with house special sauce.
Crab stick, avocado, shrimp, egg omelette, kampyo, cucumber, avocado. Masago and pickled radish.
8 pieces. Crab stick, avocado and cucumber inside, variety of fresh fishes outside.
8 pieces. Soft-shell crab, cucumber, avocado, scallion and spicy sauce inside masaog outside.
Tempura crumbs mixed with masago and crab stick covered with shrimp.
8 pieces. Rab stick, avocado and cram cheese inside, seafood with house special sauce on top.
Cooked scallop, masago andscallion in a Japanese mayonnaise.
Smoked salmon, cream cheese and avocado.
Roasted salmon skin and cumber with eel sauce.
Shrimp, crab stick, masago and cumber.
Deep fried shrimp, scallion and Japanese mayonnaise.
Fresh tuna and scallion seasoned in a spicy sauce.
BBQ eel, smoked salmon, asparagus and cream cheese.
BBQ eel, avocado.
Kanmpyo, cucumber, avocado and radish.
Crab stick, avocado, cucumber and smoked salmon inside, shrimp on outside.
Spicy tuna, crab stick 7 flying fish roe wrapped with shaved cucumber.
Crab stick, avocado and cucumber covered with unagi and avocado.
Tuna, salmon, yellow tail, red snapper and scallions.
Juicy boneless chicken.
Gulf's finest sea-catch.
Lean mouth watering steak.
Gulf's finest sea-catch.