Spicy. Half a duck roasted in red curry with tomato, pineapple, bell pepperand basil leaves.
Spicy. Rib eye char-grilled and seasoned with Red Orchid sauce. This flavorful sauce is based on the herb provides a distinctly wonderful taste with broccoli, scallionand carrot.
Tasty, crispy, flash fried full half duck with spicy basil sauce, garlic, onion, bell pepperand basil leaves.
Stir fried rice with egg, yellow curry powder, shrimp, mussel, squid, peas, carrots, onions, cashewand pineapple.
Spicy. Rib eye of beef in a spicy sauce mixture of lime, chili peppersand red onions served with crisp cabbage.
Spicy. Fresh lamb rack split into chops, char-grilled and seasoned with basil sauce, broccoli, carrot, mushroom, bell pepperand basil.
Delicate vegetable and chicken filled dumplings served in a light curry sauce.
Fresh mixed vegetables lightly battered and fried in tempura flour served with sweet and sour sauce for dipping.
Two rolls filled with leaf lettuce, fresh basil, bean sprouts, cucumberand shrimp accompanied with plum sauce and ground peanut.
5 fried crabmeat wontons, cream cheeseand fried to a golden crisp. Served with sweet and sour dipping sauce, an excellent starter.
Sliced lean filets marinated in red orchid Thai spices, skeweredand char-grilled and served with peanut sauce and crisp cucumber salad.
Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.
Fried shrimp spring roll then deep fried to a golden perfection.
3 fried cheese spring rolls with sweet and sour sauce for dipping.
4 steamed chicken wonton served with a sweet garlic sauce.
Delicious! With Thai spring rolls, cheese rolls, satay chicken, fried shrimpand salad.
Julienne of cabbage, carrot, and bean thread noodle then deep-fried.
Chicken wings marinated Thai special sauce and herbs deep-fried served with a tangy plum sauce.
Lemon grass and chili lime broth with mushroom, scallion and tomato.
Lemon grass and chili lime broth with mushroom, scallion and tomato.
The internationally know is tom kha. A coconut milk broth with mushroom and scallion.
The internationally know is tom kha. A coconut milk broth with mushroom and scallion.
Thin crepes filled with homemade minced chicken in the clear broth with cabbage and scallion.
Chicken, tofu, mushroom, bamboo shootand scallion in brown gravy.
Chopped egg, cucumber, tomatoand bean sprouts served on a bed of crisp lettuces with peanut dressing.
Crisp lettuce, boiled egg, cucumber, onion, shrimpand chicken topped with sweet and sour peanut dressing.
Spicy. Marinated strips of lean beef char-grilled and served with lettuce, onionand scallion in a spicy red orchid sauce.
Spicy. Plump shrimp in a spicy Thai dressing with lettuce, scallion, celery, onion, cucumberand tomato.
Spicy. Ground pork blended hot chili peppers, onions, peanut, ginger, scallionand lime juice, served with crisp cabbage.
Spicy. Tender filet of beef in a spicy mixture of lime, chili pepper, scallionand onions. Served with fresh cabbage leaves.
Spicy. Ground chicken spiced with basil leaves, scallion, onions, lime juiceand chilies served with crisp cabbage.
Fresh selected green papayas, tomato, carrotand peanut prepared the traditional Thai way to maximize flavor.
Spicy. Stir fried rice with egg, redand green peppers, basil leavesand chili sauce.
Stir fried rice with egg, yellow curry powder, peas, carrots, onions, cashewand pineapple.
Stir fried rice with egg, yellow curry powder, shrimp, mussel, squid, peas, carrots, onions, cashewand pineapple.
The national noodle dish of Thailand. Stir fried thin rice noodles with pad Thai sauce, egg, bean sprouts, scallion, ground peanuts and fresh lime.
Spicy. Stir fried flat rice noodles with egg, onion, bell pepper, broccoli, basil leaves in a special basil chili sauce.
Stir fried flat rice noodles with egg in sweet soy sauce, top with sauteed broccoli and carrots in a special brown gravy.
Stir fried flat rice noodles, egg, broccoli, carrot, garlicand Thai soy sauce.
Thin rice noodle in clear broth, lime, scallion, bean sproutand garlic.
Stir fried bean thread noodles, egg, onion, cabbage, carrotand scallion.
Spicy. Health dish of marinated and char-grilled chicken breast, rice noodle in lemon curry sauce with fresh ginger, bean sprouts, peanuts and lettuce.
Spicy. Stir fried noodle with chicken, shrimp, bell pepper, onion, broccoli in a basil sauce.
Spicy. Marinated and char-grilled chicken breast, noodle in spicy curry sauce with bell pepper and eggplant.
Stir fried rice with egg, onion, scallion, peas, and carrots.
Spicy. Fresh lamb rack split into chops, char-grilled and seasoned with basil sauce, broccoli, carrot, mushroom, bell pepperand basil.
Shrimp and scallop lightly battered and fried in 3 flavor sauce served with steamed broccoli and carrot.
Spicy. Rib eye char-grilled and seasoned with Red Orchid sauce. This flavorful sauce is based on the herb provides a distinctly wonderful taste with broccoli, scallionand carrot.
Spicy. Rib eye of beef in a spicy sauce mixture of lime, chili peppersand red onions served with crisp cabbage.
Tasty, crispy, flash fried full half duck with spicy basil sauce, garlic, onion, bell pepperand basil leaves.
Spicy. Half a duck roasted in red curry with tomato, pineapple, bell pepperand basil leaves.
New Zealand mussels, sea scallops, shrimpand squid prepared in a curry sauce with onion, broccoli, celery, carrots, bell peppersand scallions.
Battered and fried tilapia in 3 flavor sauce (sweet, spicy and sour) Served with steamed broccoli and carrots.
Spicy. Char-grilled salmon coated with curry paste on top of red curry sauce, red and green bell peppers, carrotsand broccoli.
Char-grilled salmon fillet with homemade teriyaki sauce, mushroom, broccoliand carrot.
Stir fried shrimp with pineapple, bell pepper, carrot, celery, onionand lightly sweetened roasted chili paste.
Grilled chicken breast served in homemade sauce with bell pepper, mangoand basil leaves.
Spicy. Masaman peanut curry sauce with coconut milk, carrot, potatoand cashews.
Spicy. Panang curry paste with coconut milk, bell pepper, carrots, broccoliand a touch of basil leaves.
Spicy. Red curry paste with coconut milk, bell pepper, bamboo shootand basil.
Spicy. Green curry paste and coconut milk served with bell pepper, green bean, cabbage, zucchiniand basil.
Spicy. Yellow curry paste with coconut milk, carrot, potatoand onion.
Spicy. Mixed vegetables in a sauteed red curry paste with coconut milk and delicate tofu.
Spicy. Char-grilled tilapia filet in a spicy homemade sauce with mushroom, broccoli, bell peppersand basil.
Catfish filets, deep fried to a succulent tender served with Thai ginger sauce and steam vegetable.
Spicy. Catfish filets deep fried then sauteed with bell pepper, bamboo shoots, eggplant, basil leavesand curry sauce.
Spicy. Breaded chicken deep fried in 3 flavors sauce (sweet, spicy and sour) garnished with carrot and broccoli.
Stir fried chicken with onions, bell peppers, scallions, zucchini, celeryand carrots in a ginger sauce.
Satisfy your craving with tender slices of beef sauteed cooked with white onions and scallion in brown sauce.
Stir fried with broccoli, carrotand mushrooms in red orchid mild brown sauce.
A medley of mixed vegetables in a delicate Thai garlic brown sauce.
Spicy. Stir fried cashew nut, bell pepper, carrot, celery, onion, zucchiniand lightly sweetened roasted chili paste.
Spicy. Stir fry with prig king curry paste, bell pepper, green beanand spicy taste.
Stir fried with garlic and black pepper on a bed of mixed vegetables.
Spicy. Stir fried with bell pepper, bamboo shoot, zucchini, carrot, basil leavesand curry paste.
Red orchid special Thai sweet and sour sauce, onion, bell pepper, cucumber, tomatoand pineapple with choice of battered-stir fry.
Breaded chicken deep fried with tangy sweet and sour sauce, garnished with carrot and broccoli.
Spicy. Sauteed bell pepper, onion, chili sauceand basil leaves.
Battered and fried in special peanut sauce on top of mixed vegetables.
Spicy. Sauteed with eggplant, bell pepper, onionand basil leaves.
Breaded chicken deep fried with mixed vegetables and sweet brown sauce.