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Hot and spicy.
Hot and spicy.
8 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Two pieces.
5 pieces.
6 pieces.
Steamed or fried.
Eggroll, chicken wing, crab rangoon, fried shrimp, teriyaki chicken stickand Barbeque rib.
4 pieces.
Soybean.
Hot and spicy.
Chicken, shrimp, and vegetables.
Shrimp, scallop, crabmeat, and vegetable.
Chicken, shrimpand vegetable.
Hot and spicy.
Hot and spicy. Spicy cabbage.
Shrimp, scallop, masagoand seaweed.
Thin yellow noodle.
Angel noodle.
Chicken, beef, porkand shrimp.
Flat noodles.
Angel noodle.
Hot and spicy. Served with plain fried rice or white rice.
Hot and spicy.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Hot and spicy. Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Hot and spicy. Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Hot and spicy. Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Served with plain fried rice or white rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
4 pancakes with plum sauce.
Mixed vegetables.
Side fried noodles.
3 pieces.
Sauteed shrimp, scallop, crabmeatand mixed vegetables with white sauce.
Chicken, beef, pork, shrimpand scallop with mixed vegetables in brown sauce.
Shrimp, chickenand beef with mixed vegetables in brown sauce.
Hot and spicy. Shrimp, scallop, chicken with mixed vegetables in white sauce.
Hot and spicy.
Shrimp, chickenand beef with onion in a sweet sauce.
Shrimp, chickenand beef with teriyaki sauce.
Choose two regular rolls and salad.
Chef's choice of eight or twelve pieces sashimi and tuna avocado roll and salad.
Chef's choice of eight or twelve pieces nigiri and choice of one regular roll.
Salmon roll wrapped in seaweed and rice. 6 pieces.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Avocado and baked salmon on top of shrimp, tempura and crabmeat with crunch, spicy mayo and eel sauce, sriracha, masago and green onion.
Tempura lobster top with avocado and crabmeat on top with eel sauce, spicy mayo sweet sauce.
Shrimp tempura, cream cheese wrap with soybean skin with crabmeat on top with spicy mayo and eel sauce.
Fried soft shell crab, cucumber, crabmeat lop with eel sauce.
Eel and avocado on top of shrimp tempura or cucumber top with eel sauce.
Shrimp tempura, avocado, crabmeat, cream cheese with eel sauce and spicy mayo.
Whitefish and tuna deep fried top with spicy mayo and eel sauce.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness. Tuna, salmon, shrimp and avocado on top of crabmeat and cucumber.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness. Cab meat and crunch on top of spicy tuna and cucumber.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness. Shrimp tempura, crab meat inside, spicy tuna on top.
Fresh salmon on top avocado, crabmeat and cucumber.
Eel and avocado on top of shrimp tempura, cream cheese and smoke salmon top with eel sauce.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness. Crab and crunch inside smoked salmon on top.
Contain raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness. Spicy tuna and cucumber deep-fried with crunch mth spicy mayo and sriracha on top.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.
Contain Raw fish. The consumption of raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk of foodborne illness.