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The Italian Oven
Topped with our homemade garlic crouton.
Pasta, meatballs and assorted vegetables in a seasoned chicken broth.
A delicious blend of chicken, carrots, mushrooms and tortellini in a creamy Alfredo soup.
Toasted Italian bread seasoned with garlic and herbs, topped with fresh plum tomatoes, fresh basil and freshly grated Parmesan cheese.
Fresh mozzarella, vine ripe Italian plum tomatoes topped with fresh basil and served on a bed of spring mix.
Creamy mozzarella with Parmesan and ricotta cheeses, garlic and parsley coated with Italian spiced bread crumbs. Served with our own marinara sauce for dipping.
Chicken, mozzarella cheese, roasted red peppers, garlic and fresh basil on an oven baked flatbread.
A 1 lb. of blue tip mussels sauteed in our special marinara sauce.
Soft mozzarella sticks fried golden brown and served with our own marinara sauce.
Thinly sliced, fresh zucchini sprinkled with Romano cheese and served with zesty horseradish sauce.
Lightly breaded, fried and served on a bed of Italian pepper relish.
Chicken wings coated with our special garlic hot sauce.
Tasty zucchini, mozzarella sticks and chicken strips with marinara and horseradish sauces.
Cannellini beans, Italian plum tomatoes, fresh basil, olive oil and balsamic vinegar on a bed of spring mix topped with bleu cheese crumbles and served with garlic toast.
This classic combination of crisp romaine lettuce, Parmesan cheese and homemade croutons is tossed with our Caesar dressing and topped with a sauteed chicken breast.
Italian ham, salami, pepperoni, roasted red peppers, Italian plum tomatoes, fresh field greens and penne tossed with our house dressing and sprinkled with bleu cheese crumbles.
Seasonal fresh greens, sauteed chicken, feta cheese, penne, Italian plum tomatoes, black olives and red onions.
An Italian oven favorite! Sauteed chicken breast, seasonal fresh greens, fresh chopped tomatoes, fresh basil, olive oil and balsamic vinegar. Served with homemade oven-baked garlic toast.
Seasonal fresh greens, fried chicken tenders, cheddar cheese, fresh chopped tomatoes and green onions topped with our whole grain honey mustard dressing.
Filet strips sauteed in garlic, tossed with seasonal fresh greens, balsamic vinaigrette dressing, feta cheese and kalamata olives.
Pizza dough covered with ricotta and mozzarella cheese, spiced with garlic, parsley and pepper, folded over, baked and served with pizza sauce on the side.
Lightly breaded top round veal served with marinara sauce and Italian cheeses and served with linguine.
Filet medallions sauteed in a Marsala wine mushroom sauce, served with seasonal fresh vegetables and Italian Oven garlic mashed potatoes.
Lightly sauteed in an olive oil garlic sauce then oven-baked and topped with sauteed artichoke hearts, tomatoes and fresh basil. Served with seasonal fresh vegetables and Italian oven garlic mashed potatoes.
Fried to a golden brown, garnished with our Italian herb sauce and served with seasonal fresh vegetables and Italian oven garlic mashed potatoes.
Sauteed chicken breast in a Marsala wine mushroom sauce, served with seasonal fresh vegetables and Italian oven garlic mashed potatoes.
A delightful selection of lasagna, fettuccine Alfredo and chicken Parmesan.
Lightly seasoned with olive oil, black pepper and rosemary. Served with seasonal fresh vegetables and Italian oven garlic mashed potatoes.
Lightly breaded chicken breast with marinara sauce and Italian cheeses and served with linguine.
Slices of breaded eggplant, lightly fried, topped with melted cheese and served over linguine with marinara sauce.
Lightly breaded chicken breasts stuffed with mushrooms, peppers, onions and cheese. Baked and served over fettuccine in a roasted pepper and fresh tomato cream sauce.
Featuring fresh Italian plum tomatoes and zesty seasonings.
Potato dumplings tossed in a pesto cream sauce with sun-dried tomatoes.
Oven roasted sweet potato and butternut squash, caramelized onion and mascarpone cheese topped with sauteed red bell peppers and julienned zucchini in a light scream sauce.
Penne pasta, fresh mozzarella, fresh basil and oven-roasted tomatoes, tossed with an olive oil and garlic sauce.
A delightful combination of penne pasta tossed with red bell peppers and three of our favorite cheeses: fontina, mozzarella and Parmesan.
Marinated artichoke hearts, tomatoes and fresh basil sauteed in an olive oil garlic butter sauce.
Ravioli stuffed with portabello mushrooms and tossed in a light olive oil and garlic sauce.
Tender chicken breasts sauteed in a lemon caper butter sauce with roasted red peppers and served over fettucine.
A house favorite. Linguine and grilled chicken covered with creamy white sauce and mushrooms.
Sauteed scallops in a mildly spiced cream sauce.
Sliced chicken breast and seasonal vegetables sauteed in olive oil and our marinara sauce.
Sliced chicken breast and seasonal vegetables sauteed in olive oil and our marinara sauce.
Plump ravioli stuffed with ricotta cheese and topped with sauteed spinach and garlic.
Penne pasta, our own meat sauce, Italian cheeses, baked to perfection and topped with a spicy marinara sauce.
Fettuccine tossed in our rich and delicate Alfredo sauce.
Tender shrimp, fresh Italian plum tomatoes and scallions sauteed in a sauce of crushed red peppers, garlic and Italian oven seasonings.
Spicy Italian sausage and roasted red peppers sauteed in olive oil, garlic and Italian oven seasonings.
Chicken, shrimp, peppers, onions and fresh tomatoes sauteed in a spicy Cajun sauce served over linguine.
Baby clams in the shell served in a garlic cream sauce over linguine.
A delectable blend of four cheeses, herbs and spices, topped with marinara sauce and Italian cheeses and baked to perfection.
Roasted red peppers, fresh basil, spinach with ricotta, mozzarella and provolone cheeses.
Linguine with spicy sausage, chicken and a meatball served with our marinara sauce featuring fresh Italian plum tomatoes and zesty seasoning.
A special blend of sauteed mushrooms, tomatoes, spinach and a hint of garlic. Tossed with fettuccine and fresh mozzarella.
A delightful combination of shrimp, scallops and calamari simmered in our special marinara sauce over a bed of angel hair pasta.
Traditional Italian ice cream.
Drizzled with chocolate sauce and espresso.
Italian Ice Cream with rich flavor, low in fat and all natural ingredients.
100% fat free, dairy free, gluten free and all natural ingredients.
Light vanilla pudding and caramel cake with a salted caramel crunch layer, a creamy custard layer and a sweet caramel finish.
3 layers of moist chocolate cake with velvety chocolate icing.
Rich, flavorful blend of premium espresso.
Premium espresso and frothed milk and sprinkled with cinnamon.
Premium espresso blended with steamed milk and sprinkled with cinnamon.
Premium espresso blended with real chocolate syrup and frothed milk.
Menu for The Italian Oven provided by Allmenus.com
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