Jumbo chicken wings baked in our house blend of seasonings. Finished in the fryer and tossed in your choice of sauces: hot, medium, mild, teriyaki, honey BBQ, hotiyaki or lemon pepper. Add dressing and celery for an additional charge.

Home cooked shredded corned beef, Swiss cheese, sauerkraut hand rolled and deep fried. Served with homemade 1000 Island dressing for dipping.

A blend of melted cheese and chopped spinach baked and served with homemade kettle chips.

Seasoned ground beef and shredded Jack cheese grilled between flour tortilla shells. Topped with fresh pico de gallo and with a cilantro aioli.

4 large mushrooms stuffed with our pimento cheese and seafood stuffing. Baked and finished with an herb butter.

Shredded chicken breast mixed with a blend of cheeses and our house made hot sauce. Topped with blue cheese crumbles and served with kettle chips for dipping.

4 Soft pretzels dusted with salt and baked. Comes with our house mustard for dipping.

Hand cut fresh salmon grilled your way. Served with seasoned rice and vegetable.

2 pieces of hand cut Atlantic cod filet hand dipped in our homemade beer batter. Served with homemade tartar sauce and homemade coleslaw and fries.

A Maguire family recipe. Served with mashed potatoes and topped with brown gravy and onion straws. Comes with vegetable.

2 grilled chicken breasts over mashed potatoes and topped with our homemade bacon, bourbon cream sauce. Served with your choice of vegetable. Sauce contains pork.

8 oz. rainbow trout butterflied and grilled. Lightly seasoned and topped with a lemon caper sauce. Comes with seasoned rice and a vegetable.

4 breaded chicken tenders deep fried. Toss in any wing sauce for an additional charge.

Lightly grilled tortilla shell wrapped around sliced turkey, ham, bacon, lettuce, tomato & herb mayonnaise.

1/2 lb. steak burger flame grilled. Served with field greens, tomato and pickle. Add cheese and bacon for an additional charge.

1/2 lb. steak burger flame grilled and topped with our house made pimento cheese spread and smoked bacon. Served with field greens, tomato and pickle.

1/2 lb. steak burger, homemade BBQ sauce, thick smoked bacon, melted cheddar cheese and topped with our fried onion straws. Served with field greens, tomato and pickle.

1/2 lb. steak burger flame grilled and topped with fresh avocado slices, smoked bacon and a creamy garlic sauce. Served with field greens, tomato slice and pickles.

House smoked salmon mixed with seasoned bread crumbs and grilled. Topped with avocado slices and a lemon dill sauce and served with field greens and a tomato slice.

Home cooked corned beef grilled with sauerkraut, Swiss cheese and homemade Thousand Island dressing. Served on grilled extra thick marble rye.

2 soft shell tacos with hand cut cod dusted in Cajun seasoning and grilled. Layered over shredded cabbage and pico de gallo. Topped with a Cajun tartar sauce.

House ground beef seasoned and stewed with onions and sliced jalapenos. Made extra sloppy and grilled between thick challah bread and shredded Jack cheese.

Thin sliced home cooked prime rib of beef. Lightly grilled with sauteed onions, mushrooms and melted Swiss cheese. Served on a hoagie bun with creamy horseradish sauce.

Turkey, Ham & Swiss Cheese on Texas toast, beer battered and deep fried. Dusted with powdered sugar and served with a side of strawberry jam.

A Maguire family recipe served in a crock and topped with croutons and melted Swiss cheese.

Mixed red and green leaf lettuce, shaved Brussel sprouts and kale. Mixed with dried cranberries, shredded carrots, cabbage, diced red onions and topped with roasted sunflower seeds.

Mixed greens, hard boiled egg, tomatoes, avocado, carrot and cabbage mix, blue cheese crumbles and bacon.

Field greens topped with pico de gallo, sliced avocado, diced jalapenos, crumbled feta cheese and crispy tortilla strips. Comes with our house made margarita vinaigrette.

Hand cut strip loin well marbled, tender and full of flavor. Topped with seasoned butter and served with mashed potatoes.

This hand cut ribeye is well marbled, tender and full of flavor. Topped with seasoned butter and served with mashed potatoes.

8 oz. flat iron steak grilled and diced over hand cut french fries tossed in garlic and Parmesan cheese. Topped with our mushroom and Guinness gravy.

6 oz. filet grilled to order and topped with seasoned butter. Served with mashed potatoes.

Slow roasted in coca-cola and house seasonings then grilled with our house made honey BBQ sauce. served with fries and coleslaw.

10 oz. of ground house cut steak, grilled and topped with brown gravy. Served with mashed potatoes and your choice of vegetable and sauteed mushrooms and onions for an additional charge.

Seasoned and slow roasted for 4 hours. Fresh horse radish, horse radish sauce and special us available. Served with mashed potatoes and your choice of vegetable.