Okayama Japanese Restaurant
(912) 748-1838

APPETIZERS
- Gyoza $3.25
- Fried Tofu $3.95
- House Egg Roll $3.25
- Shrimp Tempura $4.95
- Baked Scallop $4.25
- Calamari $4.25

SUSHI MENU - Nigiri Sushi

2 Pieces each order
- Sake $3.25
  
  (Salmon) Fresh/Smoked
- Maguro (Tuna) $3.25
- Tako (Octopus) $3.00
- Ama Ebi (Sweet Shrimp) $4.75
- Hamachi (Yellow Tail) $3.45
- Unagi (Sea eel) $3.25
- Ebi (Shrimp) $3.00
- Massago (Smelt Roe) $3.25
- Ika (Squid) $2.95
- Saba (Mackerel) $2.95
- Kanikama (Crab) $2.50
- Tamago (Egg Custard) $3.00
- Hokkigai (Suft Clam) $3.75
- Hotate Mayo (Scallop) $3.50
- Ikura (Salmon Roe) $3.50
- White Tuna (Escolar) $3.50

SUSHI MENU - Sashimi
- Sashimi Appetizer $7.25
- White Tuna (Escolar) Appetizer $7.25
- Spicy Tuna Avocano $5.50
- Salmon Appetizer $6.00
- Sashimi dinner $21.95
- Whitefish Plater $13.00

SUSHI MENU - Sushi Rolls
- California Roll $3.00
  
  Crab, Cucumber, Avocado
- Rainbow Roll $5.25
  
  California Roll wrapped in a variety of fresh fish
- Philadelphia Roll $3.25
  
  Smoked Salmon, Cream Cheese, Smelt Roe
- Tekka Maki Roll (Tuna, Wasabi) $3.50
- Dragon Roll $4.00
  
  eel, Cream Cheese roll wrap with avocado
- Supper phily Roll $5.25
  
  Eel, Salmon, Avocado, Cream Cheese
- Spider Roll $7.50
  
  Tempura Soft shell Crab top with unagi sauce
- Spicy Tuna Roll $3.50
  
  Tuna, Cucumber, Spicy mayo sauce
- Savannah Roll $5.00
  
  California roll topped with Salmon, eel, Avocado
- Salmon Roll $3.25
  
  Spicy available (Salmon, Cream Cheese, Scallion)
- Georgia Roll $4.25
  
  California roll topped w/spicy oil mix tuna
- Dynamite Roll $4.00
  
  Yellow Tail, Scallion w/spicy sauce
- Negi Hama $3.25
  
  Green onion & Yellow Tail Roll
- Alaska Roll $3.25
  
  Fried Salmon, Cream cheese
- Calamari Roll $3.25
  
  fried calamari, cucumber, masago
- Tybee Roll $3.25
  
  Green Mussel, Cucumber, Scallion
- Una-Q-Roll $3.25
  
  Eel, Cucumber, Cream cheese
- Crunchy Crab $3.25
  
  Fried Crab and Eel

SUSHI MENU - Sushi Rolls - HOUSE SPECIAL SUSHI
- Crazy Roll $5.75
  
  Unagi, Hamachi, TunaSalmon, Creacheese
- Cherry Blossom $5.50
  
  Salmon, Tuna, Avocado
- Golden Roll $5.00
  
  Fried Tuna, eel, cucumber, red onion, fry cheese
- Baked Mussel $6.25

SPECIAL OFFER - Earlybird Special

Weekly Special
- Shrimp And Chicken For Two $15.95
- Ribeye Steak and chicken for two $19.95
- Filetmignon And Chicken For Two $21.95
  
  Substitution for shrimp add $2.00

KID'S MENU
- Hibachi Teriyaki Chicken $4.25
- Hibachi Shrimp $5.25
- Hibachi Ribeye Steak $5.95

TOGO MENU - SIDE ORDERS
- Salad or Onions Soup $1.25
- Rice or Vegetables $1.50
- Miso Soup $1.50
- Chicken $3.50
- Shrimp $4.25
- Yakiniku Steak $5.50
- Ribeye Steak $5.75
- Fish $5.75
  
  Tuna, Tilapia, Grouper, Mahi-Mahi
- Scallop $6.00
- Filet Mignon $7.25
- Lobster $13.95

TOGO MENU - DESSERTS
- Orange Sherbet $1.95
- Ginger Ice Cream $2.25
- Green Tea Ice Cream $2.25
- New York Cheesecake $3.75
- Caramel Apple Pie $3.75

BEVERAGES - Non-Alcoholic Drinks
- Iced Tea, Japanese Green Tea, or Coffee $1.65
- Soft Drink $1.65

LUNCH MENU
- Yakitori chicken $5.50
- Hibachi Vegetables $4.55
- Hibachi Teriyaki Chicken $5.25
- Hibachi Yakiniku Steak $6.95
  
  Marinated in a special sauce
- Hibachi Shrimp $7.25
- Hibachi Ribeye SteaK $7.75
- Hibachi Scallop $7.95
- Hibachi Fish $7.75
  
  Tuna, Tilapia, Grouper, Mahi Mahi
- Hibachi Filet Mignon $8.99

COMBINATIONS
- Hibachi Shrimp & Chicken $7.99
- Hibachi Shrimp & Scallop $10.95
- Hibachi Ribeye Steak & Chicken $10.95
- Hibachi Ribeye Steak &Shrimp $11.25
- Hibachi Ribeye Steak & Scallop $11.95
- Hibachi Chicken & Scallop $10.25

EARLYBIRD SPECIAL
- Shrimp And Chicken For Two $15.95
- Ribeye Steak and chicken for two $19.95
- Filetmignon And Chicken For Two $21.95
  
  Substitution for shrimp add $2.00

DINNER MENU

All Dinners served with fried or steamed rice and vegetables,soup, salad with ginger, thousand island or ranch dressing
- Hibachi Vegetables $6.55
- Hibachi Teriyaki Chicken $6.99
- Hibachi Yakiniku Steak $8.50
  
  Marinated in a special sauce
- Hibachi Shrimp $8.25
- Hibachi Ribeye Steak $8.95
- Hibachi Scallop $9.95
- Hibachi fish $9.25
  
  Tuna, Tilapia, Grouper, Mahi Mahi
- Hibachi Filet Mignon $10.75
- Hibachi Lobster Tail $14.95
- Yakitori skewer $6.99
  
  include rice, vegetables, soup and salad

COMBINATIONS

All combination dinners served with fried or steamed rice and vegetables,soup, salad with ginger, thousand island or ranch dressing
- Hibachi Shrimp & Teriyaki Chicken $8.95
- Hibachi Ribeye Steak & Teriyaki Chicken $11.50
- Hibachi Ribeye Steak & Shrimp $11.99
- Hibachi Yakiniku Steak & Shrimp $11.99
- Hibachi Filet Mignon & Chicken $12.99
- Hibachi Filet Mignon & Shrimp $13.25
- Hibachi Filet Mignon & Scallop $13.75
- Hibachi Lobster & Shrimp $17.95
- Hibachi Lobster & Ribeye Steak $18.95
- Hibachi Lobster & Filet Mignon $20.95
- Hibachi Lobster & Ribeye Steak & Chicken $21.25

Menu for Okayama Japanese Restaurant provided by Allmenus.com

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