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Rich beef stock with bacon, ziti, beans, beef and spices.
Fresh mozzarella, fresh basil and grape tomatoes, dressed in olive oil.
Fried ravioli, chicken fingers and portobello mushrooms with marinara for dipping.
For two or more. A bed of greens topped with Genoa salami, mortadella, prosciutto, capicola, provolone, fontina, artichoke hearts, green and black olives, gardiniera, grape tomatoes with two dressings.
Romaine with Bella's Creamy Vinaigrette, pimiento, and shaved sweet red onion.
Genoa salami, mortadella, prosciutto, capicola, provolone, fontina, romaine, artichokes, olives, gardiniera, cherry tomatoes.
Romaine, cherry tomatoes, black olives topped with strips of warm breaded chicken breast.
Romaine, cherry tomatoes, black olives topped with strips of grilled chicken breast.
Seven large, garlicky shrimp served warm atop a bed of romaine, black olives and cherry tomatoes.
Made from Bella's Rotisserie Chicken, mayonnaise, celery and special seasonings.
Crunchy julienned vegetables, cherry tomatoes, artichokes, and black olives atop romaine.
Grilled to order and served on a bed of fresh spinach, croutons, black olives, grape tomatoes.
Housemade with fresh pasta, meat sauce, ricotta, mozzarella, and Parmesan cheeses.
Stuffed with our special mixture of three cheeses, baked in marinara and melted cheeses.
Round ravioli with marinara and melted cheeses.
Meat and cheese stuffed pasta baked with cream sauce and topped with Parmesan.
Pasta and sweet Italian sausage baked with marinara and melted cheeses.
Stuffed with cheese, prosciutto, spinach, baked in a Parmesan cream sauce.
Four large pasta shells, stuffed with ricotta mixture, baked in tomato cream sauce.
Small pasta tubes tossed with diced bacon in a rich cheddar cream sauce.
Our version of an old favorite - ribbons of pasta in a velvety Parmesan cream sauce.
This famous dish is even better with large, succulent shrimp tossed in a velvety Parmesan cream sauce.
A classic, full of flavor.
Shrimp and scallops, sauteed with sun-dried tomatoes, tossed in olive oil and garlic.
Breaded chicken breast smothered in marinara and melted Italian cheeses.
Breaded veal scallop smothered in marinara and melted Italian cheeses.
Bella's own meatballs cooked with marinara and topped with melted cheese.
Sliced sweet Italian sausage cooked with marinara and topped with melted cheese.
Zucchini, squash, eggplant, mushrooms, onions sauteed with garlic and tomato, topped with melted cheese.
Genoa salami, mortadella, prosciutto, capicola, provolone, drizzled with Italian dressing.
Made from Bella's Rotisserie Chicken, mayonnaise, celery, and special seasonings.
Fresh mozzarella, tomato, basil.
Prosciutto, fresh mozzarella, tomato, fresh basil.
Grilled Portobello mushrooms, capicola (ham), provolone, shaved onion, and balsamic vinegar.
Grilled chicken, tomato, mozzarella, and pesto.
Italian sausage, peppers, and onions, with provolone.
Grilled eggplant layered like a lasagna with marinara, ricotta, mozzarella, and Parmesan.
Fresh chicken breast coated with bread crumbs, baked with marinara and melted cheeses.
Ten large shrimp sauteed in a garlic butter sauce with lemon zest and fresh parsley.
Thin slices of sauteed turkey breast, simmered in our rich Marsala wine sauce with mushrooms.
Italian vegetable medley sauteed with tomato and a hint of garlic, baked with cheese topping.
Tender veal, coated with fresh bread crumbs and baked with marinara and melted cheeses.
Grilled breast of chicken baked in a paper bag with zesty marinara, artichokes, black olives, bay leaves.
Grilled to order, served with ziti marinara, portobello mushroom, and green beans.
Served with garlic olive oil and lemon, ziti marinara, Portobello mushroom, and green beans.
Topped with Gorgonzola butter, served with ziti marinara, and green beans.