The Tea Room

Also called keisarin morsian this finnish tea has a base of assam and ceylon teas. Pineapple chunks and dried orange peel are added and it is enhanced with thistle petals and essence of quince and elder. The most popular tea

A superior china black tea with long silvery tips. Bergamot a mediterranean citrus and lavender are added to this beautiful tea for optimum taste. Cornflower and safflower petals are added to enhance your visual pleasure.

Tea for ruby is a south african rooibos blend. Ginger snap cookies come to mind when describing this tea. Fruity, nutty taste with pineapple, papaya bits, almond & almond bits, mango bits and flavoring. This tisane confers numerous health benefits,

A gift from china to the english diplomat earl grey, this superior black tea has plenty of silver tips making it light and mellow and a perfect compliment for the oil of bergamot and citrus that give it a delightful

Wake up savannah style. A brisk blend of chinese, indian & ceylon teas which promises to open your eyes & energize you for the rest of your busy day. Only the best teas are used in this complex blend.

This estate tea is from the highly renowned kenilworth garden in ceylon. The garden is located just north of the dimbula area and the tea produced here has long wiry leaves that impart an exquisite taste in an exceptionally smooth

This south african honeybush is blended with rooibos, orange peel and vanilla. This tea has no caffeine is low in tannin and has numerous health benefits; calms the digestive system, stimulates the production of milk in lactating mothers, acts as

Tee kandis Inspiration from germany. Once you sweeten your tea or coffee with tee kandis, you'll never be satisfied with any other sweetener again. Amber and white rock sugar crystals dissolve slowly and impart a subtle & controllable sweetness

This aromatic and complex special evening tea results from marrying green and black tea with fine jasmine petals, vanilla extract and spices. Brews best at the lower water temperature for green tea, though most prefer to brew it as a

A sturdy lidded EMPTY tin to store loose tea. Fits 4 oz of black tea, 2 oz of white tea, 2-4 oz of green tea, 3 oz of oolong tea or 4 oz of rooibos tea. Specify which tea label

Almond flakes and a touch of coconut flavoring in an organic Chinese sencha base. Delightful and decadent with a flavor reminiscent of angel food cake dessert without the calories

China black tea is medium bodied and brews to a lovely clear brown with slight russet tints. The peach nose is appealingly fragrant and is just right for this popular iced

Asher's georgia peach is a blend of temi sikkim black and a China black with peach flavor along with calendula petals added for your visual pleasure.

A fine china black tea blended with citrus essence, orange bits and natural orange flavor complimented with cloves and cinnamon

This is a smooth china black tea infused with just a hint of toasted caramel. The nose is reminiscent of the finest creme brulee dessert.

A China black tea with the spices of christmas. Dried orange peel, cornflower and safflower petals are added to enhance the flavor and please the eye. This tea is perfect for the holiday season.

A china black tea infused with cinnamon, cloves a touch of ginger and citrus making it a great compliment for an afternoon by the fireplace.

This sturdy Indian black tea is unfailingly full bodied but best known for its characteristic malty flavor and sweet aroma that sets assam apart from all other black teas. Even purists should try this low-grown, orange-red to dark red tea

This tea offers a mild fruity taste in a black tea base infused with strawberries, red raspberries and red currants.

A China black tea with essence of apricots that is light and refreshing. Served either cold or hot, it's the perfect accompaniment for a warm summer day.

A drop in tea leaf infuser, convenient to use while traveling or for single cup/mug use. Choose from the drop down menu small with handle, medium with chain, large with chain.

This is a smooth china black tea infused with just a hint of fresh blueberries. The nose is gentle, the taste is refreshing and the tea base is smooth. Cornflower petals have been blended into this tea to give "blue"

A unique tea made from large yunnan leaves and then stored to age after oxidation resulting in a dark full-bodied brew with an earthy taste. Popular in chinese tea houses

This special tea is an autonomous collection of ingredients sure to help if you've ever turned into a newt. The base is honeybush a shrubbery, followed by a healthy infusion of your father's elderberries, spices such as cinnamon, orange peels

The enticing scent of earl grey can now be enjoyed in a green tea. Natural oil of bergamot flavor nose does not overpower the beautiful taste of this fresh green tea.

This tea has been grown on the island of mauritius off the coast of africa since 1770s. The island's teas are strong and deep in color.

A superior blend of black currant tea rhe full bodied black tea has a wonderful nose and the taste of fresh fruity black currants.

Sencha green tea, a light liquor fresh & smooth with reasonable depth and body is blended to perfection with rose petals and natural cherry flavoring. Cherry blossom green has a wonderful exotic character.

Decaf french vanilla is the base for this delightful blend. This black tea is infused with vanilla extract and vanilla bits. Extremely smooth and aromatic. Friendly with milk and sugar. The caffeine has been extracted with the safe CO2 method.

This white tea is produced in the fujian province of china. White teas are not rolled or fermented like other teas, but steamed during processing then allowed to wither & dry. They contain vitamin C, potent antioxidants & have powerful

A selection of 100% ceylon tea from hale, each box contains 10 bagged teas featuring historical buildings of savannah. Choose from the drop down menu; simply peachy, earl grey, irish breakfast, green mint, english breakfast.

Second flush is picked by hand in May and June in the mountains surrounding Darjeeling. This aromatic medium bodied well balanced tea has the flavor of ripe fruits.

The characteristically long, flat, dark green leaves, rich in vitamin C, yield a clear sparkling liquor with the typical delicate japanese flavor. It provides a fine counter-point to a meal and is the tea the japanese drink every day.

This small Indian state produces teas similar in character to darjeeling, only with more body and a fruitier, almost honeyed flavor.

This tea is a balanced blend of cardamon, ginger, cloves and other assorted spices. Chai lovers will be pleased with this tea and most everyone will find it a perfect compliment for a chilly afternoon

China black base with vanilla. A smooth tea with a delightful presence of vanilla nose and taste

Brin's cup is flavored with essence of peach & cherry with the addition of sunflower, cornflowers & rose petals for more flavor & visual

This china black blend has rich, chocolate pieces mixed in with the leaves; the result is a softening of the tannic qualities of the tea. As well, a light layer of sweetness can be tasted as a result of the

japanese sencha tea is used as the base for this lovely green blend. Sunflower petals and dried peach flavor are added. The liquor is pale yellow and the nose is subtle.

A completely unfermented variety of the famous "red bush" or Rooibos, which is considerably higher in anti-oxidants, trace minerals, and vitamin c. It also contains fair amounts of alpha hydroxy acid, which is known to promote healthy skin and connective tissues