Tantra Lounge menu - Savannah GA 31401

Main
Dinner

Tantra Sushi Menu
- Avocado & Sashimi (Tar-Tar) $12
- Seared Tuna & Seaweed Salad $12
- Nigiri & Sashimi Salad $12
- Temaki Handrolls $3
  
  ebi, asparagus, crabmeat
- Temaki Handrolls Salmon Roa or Masago $4
  
  salmon roe or masago

Tantra Salads
- Japanese Fresh Garden Salad $5
  
  (fresh apples, tomatoes, asparagus, tamago & cucumber)
- Japanese Seafood Salad $7
  
  (crabmeat, ebi, steamed squid)
- Seaweed Salad $4
- Squid Salad $5
- House Ginger Salad $3

Our House Soups
- Wonton Soup $4
  
  (chicken, shrimp & pork dumplings served in a delicate broth w/ sesame oil & scallions)
- Tofu Soup $4
  
  (vegetable broth with napa. vermicelli noodles & tofu)
- Miso Soup $3
  
  (traditional Japanese soup w/ seaweed, soft tofu & scailions)
- Yum Yum Soup $4
  
  (creamy sweet & sour soup, made with ginger, lemongrass, tomatoes, bamboo shoots, mushrooms & basil: with either shp. tofu. chx)

Nigiri Sushi

(two per order)
- Ebi (Shrimp) $3
- Hamachi (Yellow Tail) $4
- Masago (Smelt Egg) $4
- Tamago (Egg Omelet) $3
- Kani (Crab) $3
- Sake (Salmon) $4
- Ika (Squid) $4
- Ikura (Salmon Egg) $4
- Magura (Tuna) $4
- Saba (Mackerel) $4
- Unagi (Eel) $3

Sushi Rolis

(6-8 pieces)
- Tantra Roll $12
  
  (tempura fried salmon, crab & avocado)
- Lotus Roll $12
  
  (spicy crab, soft avocado & sashimi tuna)
- East/West Roll $12
  
  (yellowtall & cucumber wrapped w/ soft mango & avocado)
- Dragon Roll $10
  
  (smoked eel & tuna wrapped w/ layers of avocado)
- California Roll $5
  
  (avocado, crabstick & cucumber)
- Sex Roll $10
  
  (fried oyster & cucumber)
- Budda Roll $4
  
  (lettuce, cucumber & asparagus)
- Spider Roll $8
  
  (softshell crab & lettuce)
- Futomaki $9
  
  (asparagus, campyo, egg omelette, shitake mushroom & spices)
- Ajitsuki $3
  
  (sushi tofu)

Sushi Entrees

(served w. Miso soup & salad)
- Tantra Sashimi $18
  
  (chef's combination sashimi)
- Chirashi $14
  
  (bowl of sushi rice topped w/ salmon, tuna, egg omelette & squid)
- Nigiri Combination $16
  
  (salmon, tuna ebi, squid, masago & mackeral)
- Nigiri Combination (Crabmeat, Chile & Lime Sushi) $8
- Sushi Lunch Box A $9
  
  3 futomaki, 2 sushi tofu, 2ebi nigiri & (miso soup or salad)
- Sushi Lunch Box B $9
  
  8 pieces of California roll, 2 sushi tofu, 2 ebi nigiri & (miso soup or salad)

Tapas Menu
- Tangy Pot Stickers $6
  
  lightly crispy, yet soft dumplings stuffed with minced pork, shrimp, lemongrass, fresh ginger & chives - served with a sweet lemon teriyaki
- Steamed Mussels $9
  
  mussels steamed with rich coconut milk, lemongrass, lime zest & Thai curry spices - served with soft slices of bread for dipping
- Duck Noodle Soup (Canh Mang Vit) $8
  
  a bowl with rich duck broth - with juicy cut of duck breast, mounds of bamboo shoots, Asian spices & soft vermicelli noodles
- Ca Ri $7
  
  slowly stewed chicken, golden potatoes & baby carrots in a Vietnamese yellow curry served with bread for dipping
- Thai Laab $8
  
  slowly cooked pork - minced & seasoned with lime juice, chilies & fresh herbs - served in a crisp Boston lettuce cup
- Cozy Shrimp $8
  
  crispy wontons, wrapped around lightly fried shrimp - served w / a sweet tamarind chili sauce
- Som Tom (Papaya Salad) $7
  
  sliced papaya, plum tomatoes, garlic & baby dried shrimp seasoned with chilies & fresh herbs - served w/ jasmine rice
- Vegan Rolls $6
  
  wheat paper rolls stuffed w/ soft tofu, shitake mushrooms & thin rice noodles, along side sliced cucumber & iceberg lettuce for wrapping - served with a plum sauce
- Crab And Aspargus $9
  
  juicy lump crabmeat seasoned with Asian spices & herbs - served over freshly steamed tender asparagus
- Lemongrass Lamb $12
  
  lightly grilled tender lamb-slowly marinated in a savory lemongrass & spicy teriyaki
- Crab Rangoon $8
  
  crispy, bite - sized dumplings stuffed with juicy crab, soy, fresh ginger & cream cheese, then lightly dizzled w/ tangy, yet sweet tamarind sauce yum!
- Nam-Sod $8
  
  minced chicken mixed w/ fresh herbs ginger, diced white & red onions, chopped peanuts, fresh ciliantro & spicy lime juice - served with jasmine rice
- Plea (Cambodian Style Beef Tar-Tar) $9
  
  thinly sliced beef tenderloin - (served raw) tossed w/ sliced cherry tomatoes, lime juice, lemongrass, basil, mint & Thai chili peppers
- Fish Cakes $7
  
  fresh blackhead fish seasoned with Thai spices, then minced into patties w/ bread crumbs, herbs & fresh green - beans
- Shrimp Cakes $8
  
  sweet shrimp minced - w/ diced vegetables. Thai spices & leeks: then lightly fried for a crispy shell, yet soft & flavorful
- Roast Duck Rolls $8
  
  tender duck, marinated in a spicy hoisen sauce, rolled w/ crisp sliced cucumber, carrots, asparagus in soft & delicate rice paper - served w/ a lemon soy teriyaki
- Bo Kho (Beef Stew) $7
  
  a Vietnamese style stew filled with slowly simmered steak, yellow potatoes, baby carrots, chilies & onions - served w/ soft bread for dipping
- Lemongrass Quail $9
  
  grilled quail marinated in fresh lemongrass - served w/ freshly sliced papaya & ginger root
- Dim Sum Dumplings $6
  
  lightly fried, crispy yet soft seasoned pork dumplings, served w/ a lemon teriyaki
- Shrimp Dumplings $7
  
  traditional basket steamed, soft dumplings - filled w/ seasoned soft shrimp - served w/ a sweet lemon teriyaki
- Wok-Stirred Clams $9
  
  littleneck clams sauteed with our delicious blackbean - garlic sauce w/ fresh tomatoes & basil - served w/ bread for dipping
- Wok-Stirred Steak & Eggplant $7
  
  delicious eggplant & thinly sliced steak in our blackbean - garlic sauce-served w/ bread for dipping
- Avocado-Stuffed Spicy Crab Salad $9
  
  chilled avocado halves filled with sweet lump crabmeat, mixed with fresh cilantro, lime juice & spicy sambal (Asian chili paste)
- Beef & Shitake Satays w/ Mango $8
  
  skewered tender flank steak, shitake mushrooms & scallions: slowly grilled - served w/ fresh sweet & spicy mango puree
- Tantra Calamari $9
  
  seasoned crispy calamari, lightly tempura fried - served w/ Thai lime dressing
- Spicy Papaya & Calamari Salad $8
  
  fresh sliced papaya & plum tomatoes perfectly seasoned w/ lime juice, chilies, crispy calamari flakes & fresh herbs
- Red Thai Bean Curry $6
  
  fresh cut green beans stir-fried w/ garlic, paprika, lemongrass, coconut milk & scallions
- Mini Handmade Angus Burgers $8
  
  for the skeptics, this option is great-mini burgers w/ ice pickles & Homemade shoe -string fries (for an added spice - kick, order it w/ our wasabi mayo)

Dinner Specials
- Queen Rice $10
  
  jasmine rice with your choice of meat, stir-fried w / eggs diced carrots, green beans, snow peas, onions & bell peppers
- Asian Grilled Spare Ribs $8
  
  soft steamed rice topped with marinated & slowly grilled spare ribs, cooked Asian style (optional marinated pork or chicken also available)
- Coo Coo's Nest $10
  
  crispy wonton noodles topped with savory broccoli, bok choy, mushrooms, carrots & green onions
- MI Xao $10
  
  steamed egg noodles stir-fried with shrimp & beef, broccoli, bok choy, carrots, baby corn & green onions
- Basil Noodles $10
  
  wide rice noodles stir-fried with onions, bok choy, mushroom, baby corn, basil & egg in a savory basil sauce
- Ginger Noodles $10
  
  thin rice noodles tenderly stir-fried with your choice of meat, onions, green onions, mushrooms, ginger, basil & egg
- MI Kho $10
  
  steamed wonton noodles topped with tender beef, pork and chicken topped with steamed beansprouts
- Thit Xao Xa Ot $10
  
  lemongrass stir-fried onions, bell peppers & dear vermicelli noodle, over a mound of soft jasmine rice
- Stir-Fried Mixed Vegetables $10
  
  vegetables with choice of meat, perfectly stir-fried with yellow squash, green zucchini, brocoli, & bok choy
- Tantric Black Pepper $10
  
  shrimp, chicken, steak, pork, or tofu sauteed in black pepper & served on a bed of steamed vegetables
- Karma Curry $11
  
  baby carrots, green zuchini, green beans, onions, red bell-peppers & water chestnuts: simmered in savory curry
- Fruit Curry $11
  
  apple, raisins, oranges with mixed nuts in a light & fruity curry
- Wok-Stirred Curry $12
  
  tender ginger with chicken, beef, pork, tofu or shrimp wok-stirred w / zucchini, onions, bell - peppers & leeks
- Black Bean & Tofu Stir-Fry $12
  
  red bell-peppers, scallions, tofu & your choice of minced chicken, pork, beef or shrimp: seasoned & stir-fried in a delicious black bean-garlic sauce
- Soy-Lime Glazed Salmon $16
  
  fresh grilled salmon glazed w / light soy-lime teriyaki: over soft lime & chive spiked sushi rice
- Phad Wu Sen $12
  
  sweet & soft glass noodles & peanuts stir-fried w / either -chicken, beef, pork, tofu or shrimp with fresh scallions & beansprouts served on the side
- Banh Tam $20
  
  linguine noodles with plump scallops, fresh shrimp & calamari cooked in either a delicious lemongrass or the traditional Vietnamese tomato cream