Windows Restaurant-The Hyatt

Georgia peach and blueberry compote

Blueberries and pecans

Tasso ham, poached eggs and smoked cheddar cheese

Homemade crab cake, toasted english muffin, spinach and hollandaise sauce

Roasted peach salsa and savannah bee honey cream

Please select one of the following sets below: Macerated berries, orange blossom honey cream, Brown sugar, raisins, milk, Brown sugar, milk, roasted fruits

Breakfast potatoes and choice of meat

Gruyere, goat and white cheddar cheeses, tomato, onion, ciabatta toast

Poached eggs and chipotle sauce

Traditional Canadian bacon, toasted English muffin and hollandaise sauce

Egg beaters, local heirloom tomatoes, arugula and low fat goat cheese with whole wheat crisp

Low fat mozzarella cheese and roasted tomato. Served with house made tomato and peach jam and cracked wheat berry toast

Any style.

Extra virgin olive oil, roasted pepper coulis, natural jus, spiced apple chutney, pesto, red onion marmalade, tomato peach jam

Simple green salad, roasted organic yukon gold potatoes, brown rice, roasted asparagus, organic heirloom carrots, toasted wheat berry pilaf, roasted baby bell peppers

Preserved lemons and roasted vegetables

Crisp skinned breast, local tomatoes and vegetables

Portobello bolognaise, asiago, fresh tomatoes and spinach

Ginger, garlic, soy and red chiles. Vegan.

Pan roasted potatoes with grilled portobello mushrooms

Seasonal fruit plate

Warm biscuits and grandma's sausage gravy served with southern style grits

With granola and seasonal fruits

Raisin bran, cheerios, corn flakes, rice krispies, froot loops

Fresh juice of kale, carrots, green apples, spinach and beets

Banana, cocoa and soy

Wild berries and pomegranate

Large pot

Large pot

Fresh berries, agave nectar, coconut water and mint

Organic apricot peach juice

Orange, cranberry, apple, tomato and grapefruit