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Romano's Macaroni Grill
Served cold with dipping sauces.
Served with your choice of Ranch or BBQ sauce.
two loaves
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with Imported rigatoni pasta and creamy marsala wine sauce.
Imported penne with shrimp, grilled chicken and smoked prosclutto baked under a golden crust of Parmesan cheese.
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
An old favorite made with cheese and shell pasta
Served with your choice of tomato basil or hearty meat sauce.
Grilled chicken breast with Portobello mushrooms, mozzarella and demi glace, with a spinach orzo pasta.
Breaded chicken breast, tomato sauce, basil, mozzarella & Parmesan with pasta.
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccli.
Pasta sheets layered with meat Ragu and ricotta cheese. Requires 24 hour notice.
Fettuccini pasta with a homemade sauce of cream butter and Parmesan cheese.
Italian sausage, sweet peppers and onions. Sauteed and served with rigatoni pasta, fresh basil and feta cheese in a spicy tomato sauce.
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
Parmesan-breaded chicken breast, bacon, feta cheese, roma tomatoes and mixed greens with housemade Parmesan peppercorn ranch dressing
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette
Fresh bibb lettuce tossed with toasted walnuts, red onions, bleu cheese and balsamic vinaigrette
Imported orzo pasta tossed with grilled chicken, fresh spinach, pine nuts, black olives, capers and Parmesan, then drizzled with garlic lemon vinaigrette
Choose your favorite with any entree Fat-free Italian dressing or low-fat Caesar dressing available upon request
Seared sea scallops, tender leaves of spinach, arugula, feta cheese, crispy prosciutto, toasted walnuts and Parmesan crisps with light citrus dressing
Tender cuts of sirloin cooked to order on a bed of fresh baby arugula, spinach, radicchio, apple-smoked bacon and bleu cheese. Served with Toscana dressing Approximately 9 carbs
Grilled chicken, fresh romaine lettuce mixed with juicy tomatoes, mushrooms, feta cheese and Caesar dressing
Ladyfingers soaked in expresso, then layered between rich mascarpone cream
Rich chocolate cake smothered in homemade ganache and sprinkled with pecan pieces
Lemon mousse topped with Italian whipped cream and layered onto citrus cake soaked in a sweet cream
Crumbled peanuts, caramel and chocolate ganache wrapped in golden-fried pastries. Served with vanilla ice cream and caramel sauce
Your choice, plain or with caramel fudge sauce
Topped with warm homemade chocolate ganache and sprinkled with pecan pieces.
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream.
Citrus cake soaked in a sweet cream, topped with lemon mousse and finished off with our fresh Italian whipped cream and caramel.
Crumbied peanuts, caramel and rich chocolate ganache wrapped in golden-fried pastries. Served with vanilla Ice cream and topped with caramel sauce.
Your choice - Caramel Fudge or plain.
NEW! Layers of tender apples and brown sugar baked under a burttery almond crisp, then topped with vanilla Ice cream and warm caramel sauce.
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream. Add $2 per person
Topped with homemade chocolate ganache and sprinkled with pecan pieces.
An Italian tradition of ladyfingers dipped in espresso liqueur, then layered between rich mascarpone cream. Requires 24 hour notice.
W/choice of fries or macaroni & cheese
Boneless, skinless grilled chicken breast & steamed broccoli served w/ pasta
Noodles and cheese
Cheese, pepperoni or sausage
Parmesan cheese sauce over pasta
Choice of red sauce of meat sauce with one giant meatball
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil
Tender black mussels sauteed in olive oil, white wine, garlic, red chili and fresh herbs. Garnished with risotto
Fried mozzarella with a zesty pizzaiola and basil pesto
Thin, crispy calamari with zesty pizzaiola and basil pesto aioli sauces for dipping
Four ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce
A platter for every palate. Tomato Bruschetta, Mozzarella Fritta and Calamari served with our zesty pizzaiola sauce
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil.
Fried mozzarella with a zesty pizzaiola sauce and basil pesto.
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons.
Thin, crispy calamari with zesty pizzaiola and basil pesto aiofi sauces for dipping.
A platter for every palate. Tomato Bruschetta, Mozzarella Fritta and Calamari and served with our zesty pizzaiola sauce.
NEW! Melted mozzarella cheese served bubbling from our brick oven with Parmesan bread crisps and your choice of toppings: grilled chicken pizzaiola or Italian sausage & pepperoni.
Your choice of soup and Caesar or Garden Salad. Served with warm bread.
Roasted chicken, fresh spinach, tomato and onion in a cream broth with Parmesan gnocchi.
Roasted tomatoes, cheese tortellini and mozzarella.
Oven-roasted chicken, mozzarella, bruschetta tomatoes and hearthbaked ciabatta bread. Served with Romano's Parmesan chips.
Italian meatballs, marinara and mozzarella piled onto a baked open-faced ciabatta bread and served with Romano's Parmesan chips
Fresh pizza dough stuffed with grilled chicken, Caesar dressing, roasted tomatoes and basil pesto aioli
Your choice of any 1/2 sandwich and house salad, soup or pasta salad
Oven-roasted chicken, mozzarella, bruschetta tomatoes and hearth-baked ciabatta bread. Served with Romanio's Parmesan chips.
Italian meatballs, marinara and mozzarella piled onto a baked open-faced ciabatta bread and served with Romano's Parmesan chips.
Fresh pizza dough stuffed with grilled chicken, Caesar dressing, roasted and basil pesto aioll.
Your choice any 1/2 sandwich and house salad, soup or pasta salad.
Featuring the classic taste of tangy tomato sauce, mozzarella, fresh tomatoes and herbs
Grilled chicken, pesto, sundried tomatoes, mozzarella, ricotta and Parmesan cheeses baked with garlic-olive oil
Spicy Italian BBQ chicken smothered in bubbling mozzarella and pecorino cheeses
Sweet Italian sausage, pepperoni, fontina and mozzarella cheeses baked with a spicy marinara sauce and topped with basil
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fres mushrooms in a roasted garlic cream sauce
Italian sausage, sweet peppers and onions. Sauteed and served with rigatoni pasta, fresh basil and feta cheese in a spicy tomato sauce
Served with your choice of a tomato basil or hearty meat sauce
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese
Fettuccine pasta with a homemade sauce of cream, butter and Parmesan cheese
Choose from six different pastas, seven sauces and 11 seasonal ingredients. Starting at Ask your server for an order pad
Sauteed shrimp, garlic and fresh basil in a spicy tomato sauce with linguine pasta
Chicken or veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta Chicken
Chicken or veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta Veal
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta
Three Italian favorites on one plate. Lasagna Bolognese, Chicken Cannelloni and Chicken Parmesan
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Chicken
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Eggplant
Hand-breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta Veal
Fettuccinl pasta with a homemade sauce of cream butter and Parmesan cheese.
Three Italian favorites on one plate. Lasagna, Chicken Cannelloni and Chicken Parmesan.
Hand-breaded chicken lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
With meaty tomato sauce
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling.
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Served with your choice of tomato basil or hearty meat sauce.
Hand-breaded veal lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
NEW! Sauteed chicken and shrimp with mushrooms, artichokes, capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus
A juicy 16-oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette Approximately 5 fat grams
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushrooms risotto and sauteed broccoli
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta
Seasoned grilled salmon filet cooked to order and served with fresh asparagus Approximately 5 carbs
Savory grilled chicken with honey balsamic glaze. Served with sundried-tomato capellini pasta and sauteed broccoli
Salmon filet cooked to order with honey-teriyaki glaze. Served with spinach orzo pasta
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta.
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
A juicy 16 oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus.
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus.
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccoli.
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto.
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Seasoned grilled salmon filet cooked order and served with fresh asparagus. Approximately 5 carbs
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette. Approximately 5 fat grams.
NEW! Grilled chicken breast with balsamic honey glaze, with roasted roma tomatoes, arugula and imported buffalo mozzarella on capellini pasta.
A juicy 16 oz. bone-in Choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus.
Center-cut tenderloin cooked to order and topped with creamy pepper Boursin cheese. Served with garlic mashed potatoes and fresh grilled asparagus.
Lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto Parmesan risotto.
Grilled chicken breast topped with a grilled Portobello mushroom, melted mozzarella and demi glace. Served with spinach orzo pasta.
Thick center-cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and sauteed broccoli.
Salmon filet cooked to order with honey-teriyaki glaze and spinach orzo pasta.
Savory grilled chicken with honey balsamic glaze. Served with sundried tomato capellini pasta and sauteed broccoli.
Grilled chicken breast served over steamed spinach with fresh tomatoes, red onions, fat-free feta cheese and honey balsamic vinaigrette. Approximately 5 fat grams.
Seasoned grilled salmon filet cooked to order and served with fresh asparagus. Approximately 5 carbs
NEW! Grilled chicken breast with balsamic honey glaze, with roasted tomatoes, arugula and imported buffalo mozzarella and capellini pasta.
Decadent lobster-filled tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling
(Lunch only)
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce.
Decadent lobster-fillet tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce.
NEW! Ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce.
Hand-rolled pasta stuffed with oven-roasted chicken, melted cheese and spinach, then baked in an Asiago cream sauce. Topped with tomato sauce.
Decadent lobster filled tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce.
NEW! Ravioli generously filled with tender mushrooms and melted cheese, then covered with our famous Carmela's marsala wine cream sauce.
Coffee, Kahlua and Bailey's sweetened with chocolate and fresh whipped cream.
Equal parts of espresso, steamed milk and froth. Flavored cappuccinos also available.
Chilled to perfection and made with your choice of Grey Goose Vodka or Bombay Sapphire Gin.
Traditional single shot of dark, rich coffee
Cuervor Gold tequlla, Italian Gran Gala, triple sec, sweet and sour and lime. On the rocks or frozen.
Our signature bellini blended and frozen with Barcadi rum, peach nectar, white wine and champagne.
A twist of red raspberry liqueur added to our signature bellini.
A cool combination of SKYY Vodka and Caravella Limoncello with triple sec, cranberry juice and lime.
Mango, Raspberry, Sicilian Orange, Pomegranate and Blackberry. Also available as cream sodas.
Blackberry Mint, Mango or Raspberry. Iced or hot tea also available.
Raspberry or Strawberry
San Pellegrino Sparkling Mineral Water or Acqua Panna Natural Spring Water
Featuring the classic taste of tangy tomato sauce, mozzarella, fresh tomatoes and herbs.
Spicy Italian BBQ Chicken smothered in bubbling mozzarella and pecorino cheeses.
Grilled chicken, pesto, sundried tomatoes, mozzarella, ricotta and Parmesan cheese baked with garlic-olive oil.
Sweet Italian sausage, pepperoni, fontina and mozzarella cheeses baked with a spicy marinara sauce and topped with basil.
Sweet Italian vinaigrette with entree. Fat-Free Italian Dressing also available.
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
Grilled chicken, fresh romaine lettuce mixed with juicy tomatoes, mushrooms, feta cheese with Caesar Dressing.
Imported orzo pasta tossed with grilled chicken, fresh spinach, pine nuts, black olives, capers and Parmesan, then drizzled with garlic with garlic lemon vinaigrette.
Tender cuts of beef cooked to order on a bed of fresh baby arugula, spinach, radicchio, apple-smoked bacon and bleu cheese. Served with Toscana dressing. Approximately 9 carbs
Parmesan-breaded chicken breast, crispy bacon and roma tomatoes with crisp mixedgreens and our house made Parmesan peppercorn ranch dressing.
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette.
Imported buffalo mozzarella, vine-ripened tomatoes and basil with balsamic vinaigrette.
Seared sea scallops, tender leaves of spinach, arugula, feta cheese, crispy prosciutto, toasted walnuts and Parmesan crisps with light citrus dressing.
House Caesar with entree. Low-fat Caesar Dressing also available.
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese.
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce.
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta.
Sauteed shrimp, garlic, fresh basil in a spicy tomato sauce with linguine pasta.
Choose from six different pastas, seven sauces and eleven seasonal ingredients. Click here to see and order pad.
NEW! Penne pasta with grilled chicken and smoked prosciutto in a zesty tomato-cream sauce made with a touch of SKYY Vodka. Topped with Parmesan cheese and baked to a golden brown.
Sauteed shrimp, garlic, fresh basil in a spicy tomato sauce with linguine pasta.
Grilled chicken, mushrooms, caramelized onions, fresh basil and Parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce.
Imported bowtie pasta with tender, grilled chicken, sundried tomatoes and fresh mushrooms in a roasted garlic cream sauce.
Imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of Parmesan cheese.
Choose from six different pastas, seven sauces and eleven seasonal ingredients. Click here to see an order pad.
Tender, sauteed shrimp with mushrooms, pine nuts and spinach in a tangy lemon butter sauce. Served with pasta.
NEW! Penne pasta with grilled chicken and smoked prosciutto in a zesty tomato-cream sauce made with a touch of SKYY Vodka. Topped with Parmesan cheese and baked to a golden brown.
Three Italian favorites on one plate. Lasagna, Chicken Cannelloni and Chicken Parmesan.
Sauteed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Six layers of tender pasta stuffed with seasoned meatballs, three cheeses and Bolognese sauce, then baked in our brick oven until bubbling.
Hand-breaded chicken lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Fettuccini pasta with a homemade sauce of cream butter and Parmesan cheese.
Pasta sheets layered with meat Ragu and ricotta cheese
Hand-breaded eggplant lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
Veal topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
Hand-breaded veal lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
With meaty tomato sauce
Served with your choice of tomato basil or hearty meat sauce.
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with capellini pasta.
NEW! Sauteed chicken and shrimp with mushrooms, artichokes, capers and smoked prosciutto in a lemon butter sauce. Served over capellini pasta.
Lots of cheese and lots of pasta.
With fries.
Boneless, skinless grilled chicken breast, steamed broccoll and served with pasta.
Choose from cheese or pepperoni.
Choice of red sauce or meat sauce. With one giant meatball.
Asiago cream sauce with parmesan over pasta. Add Chicken $2.00
Lots of cheese and lots of pasta.
With fries.
Boneless, skinless chicken breast, steamed broccoli and served with pasta.
Choose from cheese or pepperoni.
Asiago cream sauce with parmesan over pasta.
Choice or red sauce or meat sauce. With one giant meatball.
Grilled chicken, tomatoes, mushrooms and feta cheese with Caesar Dressing.
Spinach, orzo pasta, grilled chicken, sundried tomatoes, capers, pine nuts, black olives, garlic lemon vinaigrette and Palmesan.
Shell pasta tossed with sundried tomatoes, black olives and green onions in a creamy basil pesto Italian dressing
Fresh bibb lettuce tossed with a blend of toasted walnuts, red onions, bleu cheese and tangy balsamic vinaigrette.
Toasted bread topped with extra virgin olive oil, fresh tomatoes and basil
Imported buffalo mozzarella, vine-ripended tomatoes and basil with balsamic vinaigrette
Shrimp, artichokes and spinach baked together and bubbling with Parmesan and mozzarella cheeses. Served with crispy croutons
Served with your choice of Ranch or BBQ sauce.
Grilled Chicken Caesar served cold with dipping sauces.
Menu for Romano's Macaroni Grill provided by Allmenus.com
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