6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces. Spicy.
6 pieces.
6 pieces.
6 pieces.
5 pieces.
10 pieces.
4 pieces.
4 pieces.
Spicy.
1 piece.
1 piece.
10 pieces.
10 pieces.
8 pieces.
5 pieces.
5 pieces.
10 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
4 pieces.
2 egg roll, 2 fried shrimp, 2 crab Rangoon, 4 chicken wing, 2 chicken teriyaki, 2 BBQ spareribs.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Per Bag.
3 pieces.
Sesame chicken, Mongolian beef, pork fried rice, crab rangoon (8 pieces), egg drop soup.
General Tso's chicken, sweet and sour chicken, pork fried rice, shrimp lo mein, beef broccoli, chicken wings (12 pieces).
Jumbo shrimp, beef, roast pork, chicken, crab meat mushrooms, snow peas, celery, broccoli and chef's special sauce.
Jumbo shrimp, scallops, lobster crab meat sauteed broccoli, mushrooms, snow peas, baby corn in house special white wine sauce.
Shrimp and chicken sauteed with Chinese vegetables in white sauce.
Spicy. Chicken and beef with our chef spicy, hot sauce, sauteed vegetable Hunan style.
Spicy. Chunk chicken lightly fried with broccoli. This dish was created by a private chef of General Tso's who was a famous general in Szechuan army.
Shrimp, roast pork, chicken and beef with snow peas, bamboo shoots, mushroom, baby corn sauteed in brown sauce.
Scallops and beef sauteed with mixed vegs. In kung po sauce.
Spicy. Roast pork, chicken and beef with mixed vegs, in Hunan sauce.
Shrimp, beef chicken with mixed vegetables in brown sauce.
Spicy. Pawns, slice chicken, and roast pork sauteed with garlic sauce.
Spicy.
3 pieces.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.