The Village Corner

Bratwurst saute with two eggs, any style with multigrain toast and fruit garnish

European style pancake filled with tart granny smith apples and crowned with cinnamon sugar. Served with a side of whipped cream & crisp bacon. Add Georgia Pecans $1.00

A truly authentic german dish made with freshly shredded potatoes and onions. Served with applesauce and sour cream. Add Smoked Salmon and Capers $10.00

Pork cutlet, lightly breaded and topped with two eggs over easy. Served with perfectly seasoned parsley potatoes

French baguette filled with sweet cream cheese, drizzled with raspberry sauce & dusted with powdered sugar. Seved with sausage or bacon

Made with a flaky, whole wheat crust and served with a classic waldorf salad. Choose from three delectable varieties: broccoli, cheddar & almond, ham & swiss, spinach & cheddar. Add cup of soup $1.00

Corned beef hash served in an iron skillet, topped with two eggs over easy. Comes with your choice of freshly, baked biscuit or fruit salad

Three eggs cooked to perfection with creamed spinach, artichokes and bacon

Perfectly scrambled eggs on toasted sourdough and topped with bacon, tomato & melted cheddar cheese

Two eggs, cooked to order with your choice of one from each group. Meats: bacon, sausage, ham, turkey, smoked salmon. Sides: cheese grits, parsley potatoes, fruit salad. Breads: toast, biscuit, bagel, sweet roll, croissant

Fresh mushrooms, green peppers, diced onions & luscious tomatoes make up this vegetable lovers omelet. Add cheese $0.50

Fluffy, three egg omelet with your choice of velvety cheddar, american, swiss or monterrey jack cheeses

Fluffy, three egg omelet stuffed with ham, peppers, onions topped with cheddar cheese. Served with parsley potatoes, sweet roll & fruit garnish

Two eggs over easy with smoked sausage sauteed with peppers, potatoes, onions, mushrooms & topped with cheddar cheese

Breakfast links: bratwurst, smoked sausage, weisswurst, knockwurst

Add an extra shot $1.00

Add basket of house made breads & butter for $2.00

In-house crafted pretzel with a toasted exterior and a warm, soft middle. Served with a deli-style german mustard and beer cheese sauce

Creamy spinach dip served with french bread and marbled rye

A truly authentic German dish made with freshly shredded potatoes and onions, four cakes served with applesauce and sour cream

Choose three from these handcrafted salads. Comes with a basket of house made breads and butter. Chicken salad, cole slaw, fruit salad, waldorf, fruit salad, tuna salad, german potato

Organically grown field greens and topped tomatoes, mushrooms, cucumbers, peppers, onions & cheddar cheese. Choice of dressing. Bleu cheese, creamy ranch, honey mustard, thousand island, house vinaigrette. Add grilled or fried chicken $2.00

Traditional salad consisting of crisp romaine lettuce hand tossed in our caesar dressing & topped with parmesan cheese and house made croutons. Add grilled chicken $2.00. Add grilled salmon $4.00

Choose a cup of creamy tomato basil or today's freshly made soup. Bowl $1.00 more. Add basket of house made breads & butter $2.00

Scalloped pork cutlet lightly breaded and pan sauteed. Severed with house made potato salad and vegetables

Our mouth-watering sausages (bratwurst, smoked sausage, knockwurst, weisswurst & frickadellen) with sauerkraut, parsley potatoes & german mustard. Generously portioned for two

Our house made noodles sauteed with onions then topped with melted swiss cheese and apples

Smoked sausage medallions sauteed with mushrooms, peppers, onions and potatoes

Breaded pork loin cutlet pan sauteed and topped with a decadent mushroom, red wine sauce. Coupled with spatzle (german egg dumpling and red cabbage

Breaded pork loin cutlet pan saute. Served with german potato salad and red cabbage

Fork tender beef roast marinated in vinegar mirepoix for 12 days then slow braised. Served in au jus and accompanied by bavarian spatzle & red cabbage

Made with a flaky, whole wheat crust and served with a classic waldorf salad. Choose from three delectable varieties: broccoli, cheddar & almond, ham & swiss, spinach & cheddar. Add cup of soup $1.00

Combination of white fish and lump crab meat, deep-fried to a golden brown and topped with remoulade sauce. Accented with parsley potatoes

Pan saute chicken breast with fresh mushrooms and onions smothered in a rich, white wine cream sauce. Accompanied by spatzle & vegetables

Grilled chicken, cole slaw, swiss cheese with creamy thousand island dressing. serve inside marble rye and a side of french fries

Build your own delicious sandwich with our variety of deli meats, assorted cheeses, lettuce, tomato & pickle spears. Also comes with potato salad and a basket of freshly baked bread

Toasted marble rye piled high with our house made, slow braised corned beef, sauerkraut, swiss cheese & thousand island dressing and a side of fries

Juicy, eight ounce hamburger served in a kaiser roll with lettuce, tomato & sliced onion with a side of french fries. Add bacon$2.00. Add cheese$1.00

Grilled chicken breast topped with melted swiss cheese and coleslaw on toasted, marble rye bread. Served with french fries

Thinly sliced turkey breast, crisp bacon, melted cheddar cheese, lettuce & sliced tomato placed between toasted sourdough & a side of chips

Organic veggie burger topped with grilled peppers & onions, crisp lettuce and a ripened tomato slice on a multi-grain bun. Served with house-made pasta salad

Grilled chicken breast topped with black forest ham and melted swiss cheese. Served upon sourdough with a side of potato salad

Sliced smoked turkey breast, cheddar cheese, lettuce and tomato on your choice of bread. Served with house made chips and a pickle spear

Sliced turkey, crispy bacon with cheddar cheese, lettuce, tomato and pickle and your choice of bakery fresh bread. Served with a side of house made chips

Fresh tuna salad made here with celery and hard boiled eggs with your choice of bakery fresh bread. Served with potato chips and a pickle spear

Our special recipe including celery and pineapple. Served on your choice bakery fresh bread, house made potato chips and a pickle spear

Our special recipe including celery and pineapple. Served on your choice bakery fresh bread, house made potato chips and a pickle spear

Fresh cucumbers, guacamole, sprouts, lettuce, tomato, monterrey jack cheese and parmesan peppercorn dressing. Served on warm pita with a side of our creamy potato salad

Crisp, lightly seasoned fried chicken, romaine lettuce, parmesan cheese tossed in our caesar dressing and placed inside a warm pita

Slicked black forest ham on roasted pretzel roll with lettuce, tomato and a pickle spear. Accompanied by a house made chips and classic german mustard

Choose your half sandwich from the selections below. Comes a cup of soup; choose between creamy tomato basil and the soup of the day. Black forest ham, smoked turkey, tuna salad, chicken salad. Add cheddar, monterrey jack, american or swiss cheese for $1.00

Add an extra shot $1.00

Orange, apple, cranberry, v-8

This sizzling skillet is served with pungent raclette cheese with an accompaniment of parsley potatoes (or seasonal fruit) and gherkin pickles

Chef selected gourmet cheeses accompanied by seasonal, fresh fruit and a french baguette

Our house made noodles sautéed with onions then topped with melted swiss cheese and apples

Creamy spinach dip served with french bread and marbled rye

In-house crafted pretzel with a toasted exterior and a warm, soft middle. Served with a deli-style german mustard. Excellent with an ice cold draft. Add bier cheese sauce $2.00

Sliced and sauteed smoked sausage served with german mustard and cole slaw

Choose a cup of creamy tomato basil or todays freshly made soup. Bowl add $1.00

Hand harvested french snails sauteed in a garlic demi-glace with sun-dried tomatoes. Served in a cast iron skillet with toasted french baguette

Organically grown field greens and topped tomatoes, mushrooms, cucumbers, peppers, onions & cheddar cheese. Your choice of dressing. Bleu cheese, creamy ranch, honey mustard, thousand island, house vinaigrette

Organically grown field greens and topped tomatoes, mushrooms, cucumbers, peppers, onions & cheddar cheese. Your choice of dressing. Bleu cheese, creamy ranch, honey mustard, thousand island, house vinaigrette

Organically grown field greens and topped tomatoes, mushrooms, cucumbers, peppers, onions & cheddar cheese. Your choice of dressing. Bleu cheese, creamy ranch, honey mustard, thousand island, house vinaigrette

Traditional salad consisting of crisp romaine lettuce hand tossed in our caesar dressing & topped with parmesan cheese and house made croutons

Traditional salad consisting of crisp romaine lettuce hand tossed in our caesar dressing & topped with parmesan cheese and house made croutons

Traditional salad consisting of crisp romaine lettuce hand tossed in our caesar dressing & topped with parmesan cheese and house made croutons

Fresh baby spinach hand tossed in our balsamic vinaigrette and topped with toasted almonds and mandarin oranges

Fresh baby spinach hand tossed in our balsamic vinaigrette and topped with toasted almonds and mandarin oranges

Fresh baby spinach hand tossed in our balsamic vinaigrette and topped with toasted almonds and mandarin oranges

A truly authentic german dish made with freshly shredded potatoes and onions, four cakes served with cranberry applesauce and sour cream. Add smoked salmon $2.00

Choice of two delectable german sausages served with house-made sauerkraut, parsley potatoes & german mustard. Bratwurst, smoked sausage, knockwurst, weisswurst, frickadellen

Our mouth-watering sausages (bratwurst, smoked sausage, knockwurst, weisswurst & frickadellen) with sauerkraut, parsley potatoes & german mustard

Our house made quiche with a flaky, whole wheat crust. Complemented by a classic waldorf salad & a cup of tomato basil soup. Choice of three varieties: broccoli, cheddar & almond ham & swiss spinach & cheddar

Slow braised pork shank served with mashed potatoes, red cabbage and topped with gravy

Thinly sliced, slowly braised beef filled with pickles, onions and bacon. Served with spatzle, red cabbage and topped with sour cream gravy

Chicken breast lightly dusted in bread crumbs, pan sauteed and finished in the oven with black forest ham and swiss cheese. Topped with rich bechamel sauce and served with rice and fresh vegetables

Fresh salmon filet grilled and topped with lemon butter caper sauce. Served with rice and fresh vegetables

Breaded pork loin cutlet pan sauteed and topped with a decadent mushroom, red wine sauce. Coupled with spatzle (german egg dumpling and red cabbage

Breaded pork loin cutlet pan saute. Served with german potato salad and red cabbage

Fork tender beef roast marinated in vinegar mirepoix for 12 days then slow braised. Served in its natural au jus and accompanied by bavarian spatzle & red cabbage

Combination of white fish and lump crab meat, deep-fried to a golden brown and topped with remoulade sauce. Accented with parsley potatoes

Pan saute chicken breast with fresh mushrooms and onions smothered in a rich, white wine cream sauce. Accompanied by spatzle & vegetables

Juicy, eight ounce hamburger served in a kaiser roll with lettuce, tomato & sliced onion with a side of french fries. Add bacon $2.00. Add cheese $1.00

Scalloped pork cutlet lightly breaded and pan sauteed then topped with swiss cheese, lettuce and tomato. Served on a french baguette with a side of german potato salad

Organic veggie burger topped with grilled peppers & onions, crisp lettuce and a ripened tomato slice on a multi-grain bun. Served with a side of pasta salad

Add an extra shot $1.00

Orange, apple, cranberry, v-8