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Station Master Sushi Bar and Chinese Cuisine
home made spring roll with fresh cabbage & carrot, chef's seasoning and served with home made duck sauce
home made Egg Roll with Chicken & cabbages, served with home made duck sauce
fresh boiled Japanese soy bean.
8 pieces. pan fried traditional Chinese dumplings with pork & vegetables
6 pieces. Golden fried home made Wonton with Cream cheese & crab meat
6 pieces.
Ribs that have been broiled, roasted and honey glazed.
10 pieces.
10 pieces.
4 butterfly shrimp, 4 coconut shrimp, 4 fried dumpling, 4 crab Rangoon
3 pieces.
4 pieces.
9 pieces.
12 pieces.
Hot and spicy.
Soup with beaten eggs.
Seasoned broth with filled wonton dumplings.
Soup that is made from miso paste.
Shrimp, chicken and vegetables.
Savory soup with mixed seafood.
served with house ginger dressing
Salad with a seasoned microalgae base.
Sliced avocado with a variety of vegetables.
sealed pepper tuna with Japanese dressing and avocado, cucumber, spring mixes
Crispy shrimp tempura, cucumber and eel sauce.
Lobster tempura, cucumber and avocado with eel sauce.
Lightly fried California roll with eel sauce.
Spicy tuna, cream cheese and avocado, lightly fried with eel sauce.
Tuna, salmon, yellowtail and red snapper on top of California roll.
Crispy fried soft shell crab, avocado and cucumber, topped with massago and eel sauce.
Shrimp tempura and cream cheese inside, topped with avocado and eel sauce.
Tuna, salmon and snapper and crab meat, lightly bread, spicy mayo and eel sauce.
Super crunch shrimp tempura, inside and eel on top with tempura flake and eel sauce.
Eel and cucumber inside and avocado on topped with eel sauce.
Spicy tuna and avocado inside, topped with pepper tuna.
Spicy salmon and cucumber, topped with fresh salmon.
Shrimp tempura, avocado and cream cheese, topped with spicy tuna.
California roll topped with baked spicy crab and crunch.
Tuna, salmon, yellow tail, cream cheese and avocado, lightly fried with honey mayo, spicy mayo and eel sauce. Topped with massago.
Baked crab meat, shrimp, red snapper on top of California roll with eel sauce, spicy mayo, red tobiko and crunch.
Shrimp tempura and cream cheese topped with smoked salmon and eel sauce.
Spicy tuna, avocado and spring mix pint soy wrap, topped with tuna, yellow tail, honey mayo, eel sauce and tobiko.
Spicy tuna top with tuna, shrimp and avocado, spicy mayo, eel sauce, honey mayo, crunch and tobiko.
Spicy shrimp and crunch, topped with avocado and massago.
Tuna, crab and avocado inside, deep fried and served with chef's special sauce.
Crabmeat, creamy cheese, spicy mayo and crunch, lightly fried tempura style, topped with yum yum sauce and eel sauce.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces. Buttery mild fish.
6 pieces.
6 pieces. Avocado and cucumber.
6 pieces. Imitation crab, avocado and cucumber.
6 pieces. Smoked salmon, avocado and cream cheese.
6 pieces. Salmon, avocado and cucumber.
Stir-fried rice.
Shrimp, chicken and pork. Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Egg noodle dish.
Shrimp, chicken and pork.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It’s made with thin, flat rice noodles, and the most popular being chicken and shrimp.
Singapore Noodles are so popular, It’s the curry powder that’s the signature flavour in the noodles. Singapore Noodles are made with thin rice noodles called vermicelli noodles.
Stir-fried rice.
Soft noodle.
Shrimp and chicken.
Jumbo shrimp, steak, chicken and assorted vegetables in chef's brown sauce.
Jumbo shrimp and Chicken with vegetable in chef's special white sauce.
A spicy combination of jumbo shrimp, chicken and tender steak sauteed in the chefs special sauce with a hint of fresh basil, green and white onions and red bell peppers. Hot and spicy.
Slice tender beef, chicken jumbo shrimp stir fried with scallion and onion tossed in Mongolian sauce and served over crispy rice noodle.
Shrimp, chicken and beef stirred fried with hot pepper, bell pepper, onions and zucchini. Hot and spicy.
Spicy. choice of panang, massaman red, green or yellow curry.
1/2 duck.
Hot and spicy. gloden fried white meat chicken cooked in a spicy orange sauce, topped with chilli peppers bell peppers and broccoli
battered white meat chicken fried to a light golden brown and topped with a sweet & tangy red sauce (sauce always on the side for to go order)
sliced white meat chicken stir fried with fresh broccoli and carrot in house brown sauce.
Hot and spicy. sliced white meat chicken cooked in a vary spicy garlic brown sauce topped with our golden roasted peanuts
Hot and spicy.
Chicken, broccoli, onions, mushroom and carrot, honey sauce and sesame on top.
Hot and spicy.
With brown sauce and vegetables.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy. fresh broccoli, babycorn, bell peppers, white onion and waterchestnut.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetable stir fry.
Chicken, mushroom, carrot, walnut, chestnut and broccoli and white sauce.
With brown sauce and vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef that has been marinated or glazed in a soy based sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tuna, avocado, cucumber, ginger, spring mix and rice.
Salmon, avocado, cucumber, ginger, spring mix and rice.
Tofu, avocado, cucumber, ginger, spring mix, seaweed salad and rice.
Tuna, salmon, avocado, cucumber, ginger, spring mix, seaweed salad and rice.
Shrimp, crab meat, octopus, avocado, cucumber, ginger, scallion and rice.
Tuna, salmon, hamachi, masago, avocado, cucumber ginger and rice.
Ray-finned fish.
Buttery mild fish.
Mild tasting red fish.
Shell fish.
served with spring roll, soup and rice.
served with spring roll, soup and rice.
served with spring roll, soup and rice.
Sesame chicken and mongolian beef. Served with spring roll, soup and rice.
Sesame chicken, mongolian beef and spicy garlic shrimp. Served with spring roll, soup and rice.
Sesame chicken, mongolian beef, spicy garlic shrimp and happy family. Served with spring roll, soup and rice.
Sweet and sour chicken, mongolian beef, sesame chicken, spicy garlic shrimp and happy family. Served with spring roll, soup and rice.
Sweet and sour chicken, mongolian beef, sesame chicken, pepper steak, spicy garlic shrimp and happy family. Served with spring roll, soup and rice.
8 pieces California roll and 8 pieces California tempura roll. Served with House Salad.
Choose any 3 classic sushi roll. Served with House Salad.
8 pieces of sushi and 8 pieces California roll. Served with House Salad.
12 pieces of sashimi and 8 pieces California roll. Served with House Salad.
8 pieces salmon sashimi, 4 pieces salmon sushi and 6 pieces spicy salmon roll. Served with House Salad.
6 pieces tuna sashimi 4 pieces tuna sushi and 6 pieces spicy tuna roll. Served with House Salad.
12 pieces of sashimi, 6 pieces of sushi and 8 pieces California roll. Served with House Salad.
12 pieces of sushi, 12 pieces of sashimi, 8 pieces spicy tuna roll and 8 pieces spicy salmon roll. Served with House Salad for 2.
Rich creamy cake.
Fried sweet dough
Sweetened sauce with vinegar base.
Choose any 2 classic sushi rolls.
4 pieces of sushi and 6 pieces California roll.
4 pieces salmon sushi and 6 pieces salmon roll.
4 pieces tuna sushi and 6 pieces tuna roll.
9 pieces assorted sashimi and 6 pieces California roll.
9 pieces assorted sashimi 4 pieces sushi and 6 pieces California roll.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken, mushroom, carrot, water chestnuts and zucchini in white sauce.
Chicken, broccoli, onions, mushrooms and carrot in teriyaki sauce and sesame seed on top.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetable stir fry.
Shrimp, chicken and beef.
Shrimp, chicken and beef. Hot and spicy.
Shrimp, chicken and beef. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Served with spring roll, soup and rice.
Menu for Station Master Sushi Bar and Chinese Cuisine provided by Allmenus.com
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