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Bitter greens, calamansi vinaigrette, chilled sauce americane
Toasted garlic vinaigrette, hau'ula tomato poke, kona sea salt
Maui & green onions, sweet tomatoes, kukui nut soy vinaigrette
Strawberry mignonette, fresh mint, aromatic salt
Service for minimum of 2 people. Kona abalone, oyster on a half shell, shrimp, crab claws, ahi poke soy yuzu sauce, sauce american, whole grain mustard remoulade add 1/2 poached lobster tail add $12.00
Hamakua ali mushrooms, house made bacon, sweet vermouth, parsley
Whole grain mustard remoulade, fire roasted red pepper coulis
Aged cheddar cheese, scallion, chopped bacon, sour cream
Brandy creme fraiche, fines herbs
House made bacon, blue cheese, ho farms toomatoes, maui onions, red wine vinaigrette
Heart of palm, hirabara mixed greens, shaved maui onions, champagne vinaigrette
Buffalo mozzarella, sea asparagus, maui onions, lemon olive oil
Tomato kalamata olive ragout
Kiawe white honey, roasted garlic
Horseradish cream
Horseradish cream
Hamakua tomato consomme vinaigrette, kahuku sweet corn kernels, thai basil, big island mushrooms
Ratatouille, lemon extra virgin olive oil
Butter and thai basil seared island fish, scallops, shrimp, and lobster yukon potato puree, maui onion and tarragon sauce
Parmesan cream sauce, roasted mushrooms, edamame, parmesan crisp
Truffle Califlower puree, fingerling potatoes
Choice of 3 sides