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w/ sashimi, deep fried foods, salad, rice, miso soup & dessert
w/ sashimi, deep fried foods, salad, rice, miso soup & dessert
w/ sashimi, deep fried foods, salad, rice, miso soup & dessert
w/ teriyaki chicken, deep fried foods, salad, rice, miso soup & dessert
w/ teriyaki chicken, deep fried foods, salad, rice, miso soup & dessert
w/ salad & miso soup
w/ salad & miso soup
w/ salad, rice & miso soup
w/ salad & miso soup
house-made daily with attention and care from the highest quality soymilk.
a supremely flavorful variety of boiled soybeans served with shiso salt.
hamakua tomato, maui onion, pearl city watercress
a favorite in our tokyo location, hailed as the best way to eat celery.
locally caught premium tuna topped with grated yam.
locally caught premium tuna topped with natto.
broiled japanese yellowtail collar
fresh maguro with ogo, cashews, maui onion and a garlic sesame shoyu dressing over nalo greens.
pearl city watercress, fresh heart of palm from, maui onion and an onion dressing.
daikon radish, ogo seaweed and japanese wakame seaweed tossed in a yuzu dressing and topped with crispy jako (baby sardines).
fresh japanese hamachi (yellowtail) -with jalapeno ponzu sauce
our garlic ahi poke, over freshly grilled, pressed rice cakes.
refreshing dashi gelee topped with fresh sea urchin and caviar.
tuna 3pcs, salmon 3pcs, yellowtail 3pcs.
the chef's assortment of the freshest sashimi in hawaii
fresh big island abalone
locally caught premium tuna
locally caught premium buttery tuna
seared local bonito
fresh atlantic salmon
fresh japanese yellowtail
premium japanese octopus
a japanese style omelet with fresh green onion, baby sardines, and grated daikon radish.
sliced lotus root grilled with our very own blend of cheeses. simple, original, delicious
the natural sweetness of japanese pumpkin and asparagus are perfectly balanced with garlic, olive oil and shoyu. served with bacon crisps.
grilled japanese eggplant accompanied by chunky yuzu miso sauce and grated daikon ponzu
japanese eggplant and enoki mushrooms wrapped in thin strips of world-renowned kurobuta pork. served with two different soy-based sauces.
simply grilled live baby abalone from big island.
sashimi grade squid grilled to perfection to preserve its original tenderness.
with snow salt
fresh california chicken, yukon gold potato & yuzu citrus pepper. first steamed with rosemary citrus, then grilled to juicy perfection!
herb infused fresh atlantic salmon topped with cold tomato gelee
grilled pork loin topped with chunky, barley miso and deep-fried tokyo negi. served with grilled cabbage and daikon.
yummy! teppan grilled island fish. please ask our staff for the day's selection.
rich and creamy chunks of tender lobster, grilled and served in a toasted shell, complimented by fresh, grilled asparagus, grilled hamakua tomato, and honeyed walnuts.
tristan lobster, atlantic salmon, black tiger shrimp and scallop grilled to perfection, sprinkled with a variety of spices.
authentic wagyu beef and supreme hudson valley foie gras -the finest flavors of japan and new york. an outstanding combination.
authentic, world-renowned japanese beef! grilled top sirloin steak covered with freshly crushed fried garlic chips
a tender precut 8oz premium us kobe sirloin steak cooked with garlic and served with vegetables.
authenic, world-renowned japanese beef -a rare find. served with grilled seasonally vegetables.
the most popular variety of white rice in japan.
made with japanese seaweed.
made with yukon gold potato, maui sweet onion and full of rustic goodness
live big island baby abalone is the perfect addition to this mushroom miso soup.
nigiri sushi 5pcs (tuna, buttery tuna, buttery tuna w/ green onion, seared tuna, marinated tuna)
nigiri sushi 10pcs (tuna, yellowtail, salmon, boiled shrimp, eel) & california roll
nigiri sushi 9pcs (chef's assortment of sushi) & 1roll
tuna
buttery tuna
yellowtail
boiled shrimp
squid
eel
octopus
scallop
abalone
sea urchin
salmon roe
flying fish roe
omelet
bonito
large peony shrimp
tuna
buttery tuna, green onion
buttery tuna, pickled radish
yellowtail, green onion
cucumber
plum paste, shiso leaf
pickled radish
dried gourd strips
seared tuna, avocado, cucumber, maui onion, fried garlic chips
seared yellowtail, avocado, cucumber, perilla, myoga ginger, daikon
salmon, tuna, avocado, cucumber, yuzu citrus, grated daikon
salmon, avocado, cucumber, original spicy sauce
tuna, avocado, cucumber, original spicy sauce
tuna, salmon, yellowtail, eel, cucumber, perilla, myoga ginger, pickled radish, omelet, flying fish roe
king crab & avocado roll topped with 6 types of fish
spicy salmon, cream cheese, asparagus, cucumber, hot flying fish roe
shrimp tempura, spicy tuna, cucumber
salmon, avocado
tuna, avocado
yellowtail, avocado
eel, avocado
avocado, cucumber, burdock, daikon, perilla, myoga ginger, plum paste
king crab, avocado
spicy salmon, cucumber
spicy tuna, cucumber
spicy yellowtail, cucumber
crisp monaka filled with sakura ice cream, azuki bean paste and mochi ball.
intense green tea ice and azuki bean paste over vanilla ice cream.
yuzu rind filled with a refreshing, homemade sorbet.
crepe flambe with fresh bananas and japanese chocolate. served with vanilla ice cream.
intense green tea sorbet and azuki bean paste over vanilla ice cream.
crisp monaka filled with sakua ice cream, azuki bean paste and mochi ball.
w/ spices or premium us kobe sirloin steak
grilled lobster tail