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Kahuku corn, enoki mushroom, edamame
Macadamia nut relish
Creamed corn, pickled okra, local honey
Bali mustard sauce, sambal
Pickled mustard seeds, confit mushrooms & tomatoes, horseradish powder
Wilted spinach, bearnaise
Olive toast, parmigiano-reggiano, caesar dressing
House cured bacon, maui onion, chopped egg, tomato dressing
Mizuna, sesame citrus oil
Sea asparagus lomi lomi, mango cocktail sauce
Pineapple oroshi, thai basil, lemon grass scented olive oil
Roasted island beets, pistachios, hearts of palm, white honey vinaigrette
Ahi poke, king crab, jumbo shrimp, abalone sea asparagus salad, kona kampachi crudo, mango cocktail, citrus ponzu & bali mustard sauces. Add chilled lobster $24.00
16 oz 22 day aged prime bone-in rib eye
12 oz 21 day aged prime
40 oz. Certified angus beef. Add kona lobster tail $24.00
Garlic-citrus herb butter
Kona lobster tail, kauai prawns, island fresh fish, diver scallop, taro, tomatoes
Coconut curry aioli
Bearnaise
Macadamia nuts, raisins
Aged balsamic vinegar
Brownie bites and macadamia nut brittle
Island fruit compote
Oat streusel
Seasonal fresh fruit
A soothing and gentle caffeine free herbal tea brewed from indigenous mamaki that was once found only in the hawaiian rainforest
Japanese sencha, darjeling, oolong, peppermint, decaffeinated ceylon, earl grey, chamomile