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Tante's Island Cuisine
2 eggs cooked to order with your choice of bacon, ham, link, portuguese sausage, spam or vienna. Served with toast and choice of rice or country style potatoes.
6 oz. new york steak topped with caramelized maui onion. Served with 2 eggs any style and toast. Choice of rice or country style potatoes.
2 island fresh eggs. Served any style with kalua pork and choice of 2 breakfast meats and a short stack. Plus a choice of fried rice, steamed rice or country style potatoes.
Cooked with grilled onions and brown gravy. Served with 2 eggs any style, toast and choice of rice or country style potatoes.
Served with 2 eggs any style, toast and choice of rice or country style potatoes.
Filipino sausage. 2 eggs any style and toast. Choice of fried rice, steamed rice or country style potatoes.
Served with 2 eggs any style.
Made with pork char siu and mixed vegetables then topped with 2 eggs any style.
Pinoy's favorite breakfast. 2 Eggs any style with garlic fried rice and toast.
Marinated fried boneless bangus served with 2 eggs any style with garlic fried rice and toast.
Fruit cup with yogurt, granola and oatmeal.
Toasted bagel with cream cheese, smoked salmon, tomato slice, maui onion, scrambled eggs and fruit cup.
2 Poached eggs on a toasted english muffin, ham, spinach, homemade hollandaise sauce and country style potatoes.
Served with lomi tomato.
2 Poached eggs on a toasted english muffin, shrimp, fried ahi poke, homemade hollandaise sauce and country style potatoes.
Traditional. Homemade half pound hamburger patty. Served with 2 scoops of rice adn topped with 2 eggs any style and brown gravy.
Boneless. Kalbi glazed ribs, served with 2 scoops of rice and 2 eggs any style.
Homemade half pound hamburger patty. Served with 3 eggs any style, 2 slices of spam and 2 purtuguese sausage.
Japanese ramen, wonton, kamaboko, char siu pork, fried egg, wonbok, kaichoy and furikake.
3 Eggs with sausage, cheddar cheese, onion and bell pepper. Served with sour cream and salsa
3 Eggs with shrimp, onion, tomatoes and cheddar cheese.
3 Eggs filled with roasted veggies, blue cheese, macadamia nut pesto, avocado and parmesan cheese.
3 Eggs with ham and cheddar cheese.
3 Eggs with kalua pork, onion, cheddar cheese, topped with pineapple ring and bacon and side of lomi lomi.
3 Eggs with chili con carne with cheese, topped with onion and mayonnaise.
Egg beater with spinach, mushroom, onion, tomatoes, swiss cheese and hollandaise sauce.
Broiled eggplant with sauteed ground beef, raisins, tomatoes, onion sand egg masarap.
Served with whipped cream
3 Pancakes topped with fresh banana, macadamia nuts and whipped cream
3 pineapple upside down pancakes dusted with powdered sugar.
3 Pancakes
2 pancakes
Sweet bread dipped in vanilla, cinnamon and egg batter cooked til golden brown
2 scoops.
2 slices
Cup
Served with mango, avocado, papaya, tomatoes and somen noodles on a bed of fresh kula mixed greens with our homemade oriental dressing.
Crisp romaine lettuce, garlic croutons, parmesan cheese with our homemade dressing. Add blackened ahi $6.30, add chicken $4.30
Turkey, mixed greens, croutons, avocado, bacon bits, chopped eggs, fresh tomatoes, cheddar cheese and crumbled blue cheese.
Served with somen, takuan, tomatoes, cucumber, carrots and daikong sprouts. Choice of dressing.
Served on a ciabatta roll. Garnished with lettuce, tomato and tartar sauce.
Basted with our special homemade lilikoi BBQ sauce on a ciabatta roll, lettuce and tomato
Good old fashioned style corned beef on rye bread with swiss cheese, sauerkraut and special sauce.
Roast prime rib with swiss cheese, grilled onions on a grilled garlic hoagie roll with au jus.
Tuna with cheese on sourdough bread.
Avocado, lettuce, tomatoes, sprouts, red onion, swiss cheese, mayo on grilled garlic ciabatta roll.
Toasted 3 deck sandwich with turkey, bacon, lettuce, tomato and avocado on sour dough bread.
Homemade beef patty with all the trimmings. Add bacon $1.30, add teriyaki sauce and pineapple rings $1.30
Homemade beef patty topped with onion rings
A delightful blend of island fish with asian flavors. Served on a ciabatta roll with local mixed greens and tomato. Topped with mango salsa and side of french fries.
Served with sour cream, guacamole, cheddar cheese. Served with green salad.
Served with sour cream, guacamole, cheddar cheese. Served with green salad.
Served with sour cream, guacamole, cheddar cheese. Served with green salad.
Served with mixed greens, avocado, papaya,mango and tomatoes. Served with homemade wasabi aioli dressing.
Beef teriyaki, lilikoi BBQ chicken breast and a garlic shrimp skewer.
Chicken breast marinated with our blend of spices and yogurt, grilled & topped with chutney and mango salsa.
Boneless chicken breast marinated in our homemade asian sauce. Topped with teriyaki glaze and a pineapple ring.
A delicate mixture of hawaii and the orient
Shrimp and pork sauteed in garlic butter with green beans, local pumkin, squash, eggplant and okra.
With onion and gravy.
With poi and lomi salmon
Boneless short ribs.
Panko breaded
Served with noodle and tofu
Japanese ramen, wonton, kamaboko, fried egg,char siu pok, won bok, kaichoy and furikake.
Homemade half pound beef patty served on white rice. Topped with 2 eggs any style and brown gravy.
Kalbi glazed ribs, served with 2 scoops of rice and 2 eggs any style
Served with shrimp, mussels, fresh fish, wonbok and kai choy.
Served with pinoy vegetables
Served with vegetables and peanut sauce
Pork shank soup
With oxtail and bitternelon
Served with long rice, canton noodles, chicken, shrimp and vegetables.
Coconut milk flavored chicken and shrimp, fresh homemade noodles, garnished with green onions and roasted garlic.
Served with our special dipping sauce
Head on jumbo shrimps with pinoy vegetables masaroap.
Roast suckling pig
Squid
Fried battered shrimps served with sweet and sour sauce garnished with tri color peppers and pineapple bits.
Served with french fries
Served with garlic bread
Served with french fries.
Served with french fries
Served with french fries
Served with macadamia nuts
Half sliced caramelized banana, kona coffee, macadamia nuts and chocolate ice cream topped with hot fudge, lilikoi sauce, whipped cream and diced mac nuts.
Served with soy mustard sauce.
Marinated in shoyo, sesame oil and onion.
Served with wasabi lilikoi aioli
Served with lemon and cocktail sauce.
Served with spinach white wine sauce and topped with hollandaise sauce.
With thai sweet chili sauce.
With fresh pesto basil.
Includes: Fried wonton, crispy calamari and chicken wings.
With ranch dip.
Tortilla chips, refried beans, cheese, guacamole, sour cream and salsa. Add kalua pork $3.30 and add chicken $3.30
Rich and creamy, served with garlic bread.
Japanese ramen, wonton, kamaboko, fried egg, char siu pork, wonbok, kaichoy and furikake.
With tante's caesar dressing, crisp romaine lettuce, garlic croutons and parmesan cheese.
Mixed greens, tomatoes, cucumber and alfalfa sprouts
Two tails 6 to 7 oz each, steamed to perfection with lemon butter
One pound steamed alaskan king crab legs with lemon butter
Half pound steamed alaskan king crab legs and 8 oz. new york steak
6 to 7 oz. lobster tail and 8 oz. new york steak
Served with miso ginger galze
PIck a cooking style. Thai: Garlic, ginger, basil, cilantro and coconut milk. Local: Sauteed with garlic, butter and white wine.
Atlantic salmon dipped in egg batter. Rolled in panko and furikake. Grilled to perfection and glazed with teriyaki sauce.
Sauteed shrimp, scallop, mussels and fresh fish wrapped with waipio valley taro leaf flavored with coconut milk, ginger and cilantro.
Steamed lobster, crab, mussels and grilled garlic shrimp
Shrimp and pork sauteed in garlic butter with green beans, local pumpkin, squash, eggplant and okra.
12 oz. usda choice beef broiled to perfection. Choose your style: Plain, sweet mesquite ro sherrty demi glaze.
Hand rubbed with our special house blend of spices, slow smoked until soft and tender. Served with lilikoi BBQ sauce.
With pesto. Linguine with olive oil fresh garden vegetables and basil.
Served with noodles and tofu
Served with tante's teriyaki sauce and a pineapple ring.
Served with onion rings.
Kalua pork, beef teriyaki, macadamia nut and panko crusted mahi mahi, poi, lomi salmon and coconut haupia cake. Extra side of poi $3.80
Teriyaki beef, lilikoi BBQ chicken breast and garlic shrimp skewer.
Chicken breast marinated with our blend of spices and yogurt, grilled and topped with chutney and mango salsa.
Boneless chicken breast marinated in homemade asian sauce, teriyaki glazed topped with a pineapple ring.
Half pound hamburger patty. Served with 2 scoops of rice and topped with 2 eggs any style and brown gravy.
Kalbi glazed ribs, served with 2 scoops of rice and 2 eggs any style.
Nana cita's favorite.
Served with french fries.
Served with garlic bread
Served with french fries
Served with french fries
Served with french fries.
Served with macadamia nuts.
Half sliced caramelized banana, kona coffee, macadamia nut and chocolate ice cream topped with hot fudge, lilikoi sauce, whipped cream and diced mac nuts.
Menu for Tante's Island Cuisine provided by Allmenus.com
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