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Baci Bistro
Fresh Mozzarella, sliced tomatoes, basiland extra virgin olive oil.
Seasonal greens in a raspberry vinaigrette with fresh pears, gorgonzola and almonds.
Freshly made soup of the day.
Pate of eggplant, tomato, garlic and onion served on grilled eggplant.
Charcoaled shrimp, lime, Feta cheese, mint and extra virgin olive oil.
Parma cured ham and fresh melon.
Thinly sliced raw beef filet, Parmesan cheese, capersand extra virgin oil.
Grilled bread with fresh tomato, garlic, onion, basil and extra virgin olive oil.
Grilled bread with Hauula tomatoes, garlic, basil and extra virgin olive oil.
Toasted bread with fresh roasted whole garlic.
Toasted bread with fresh roasted whole garlic.
Grilled calamari steak served with spicy tomato sauce.
Black mussels with fresh tomatoes, garlic and hot peppers.
Sauteed shrimp, garlic, white wine and lemon.
Grilled marinated chicken breast with tomato, grilled onions and herb aioli.
Grilled fresh fish filet with tomato and herb aioli.
Grilled Italian sausage, grilled onion and tomato.
Grilled vegetables with tomatoes, grilled onion and herb aioli.
Arborio rice with porcini mushrooms, white wine and Parmesan cheese.
Arborio rice with shrimp and peas in a while wine sauce.
Arborio rice with shrimp, calamari, clams and mussels in a seafood stock.
Let your child create their own pasta. Spaghetti, fusilli or rigatoni with a choice of tomato, cream or butterand cheese sauce.
Rigatoni with fresh tomatoes, arugula, garlic Parmesan cheese and extra virgin olive oil, served at room temperature.
Linguine with fresh clams in a white wine sauce.
Spiral pasta with fresh vegetables in a fresh tomato sauce, extra virgin olive oiland garlic.
Potato dumping with Ali'i mushrooms and black truffles served with butter, garlic and truffle oil sauce.
Veal, chicken, sausage, sundried tomatoes and mushrooms with wide ribbon pasta.
Spiral pasta with seasonal vegetables, tomatoes, extra virgin olive oil and Parmesan cheese.
Fettuccine with butter, cheese and white cream sauce.
Short tubes with sausage and basil in a red sauce.
Spaghetti with sauteed shrimp and capers in a lemon and white wine sauce.
Squid ink linguine with scallops, mushrooms and sundried tomatoes in a saffron cream cheese.
Potato dumplings with Italian sausage in a fresh tomato sauce.
Potato dumplings with garlic, gorgonzola and fresh tomatoes.
Spaghetti with tomatoes, anchovies, olives, capers, garlic and hot peppers in a tomato sauce.
Short tubes with sun-dried tomatoes in a tomato and cream sauce.
Ravioli filled with lobster; prosciutto and Ricotta cheese in a lobster Cream cheese.
Clams, calamari, shrimp and mussels with spaghetti in tomato sauce.
Linguine with black mussels, fresh tomatoes, garlic and herbs in a spicy tomato sauce.
Sauteed chicken breast with mushrooms in a marsala sauce; served with linguine.
Sauteed chicken breast with peppers, black olivesand tomatoes; served with linguine.
Sauteed chicken breast with capers, lemonand wine; served with linguine.
Sauteed chicken breast in a lemon, white wine and caper sauce.
Sauteed chicken breast in a marsala wine and mushroom sauce.
Veal scallopine sauteed with capers, sun-dried tomatoes, artichoke hearts and white wine.
Veal sauteed in a marsala wine, topped with artichoke hearts and mushrooms.
Layers of veal, fresh Mozzarella, sage and prosciutto ham, sauteed in a while wine sauce.
Veal scallopine sauteed with capers, wine and lemon.
Grilled pork chop with roasted peppers, fresh tomatoesand mushrooms.
Veal scallopine sauteed in wine with porcini mushrooms.
The ultimate for the chocolate lover.
An Italian classic.
The mascarpone and white chocolate make this special; served with a berry sauce.
Menu for Baci Bistro provided by Allmenus.com
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