Ka'ana Kitchen at Andaz Maui menu - Kihei HI 96753 - (808) 573-1234

Classics
- Watermelon Salad $15
  
  Feta horseradish arugula candied walnuts
- Ahi Tataki $22
  
  Haiku heirloom tomatoes fresh burratta one farms lilikoi
- Makawao Farms Chicken $36
  
  Lavender malasadas asian slaw

Surfing Goat Dairy
- Lobster Ceviche $23
  
  Lilikoi suero avocado plantains
- Grilled Octopus $18
  
  Secret sicily watercress asparagus
- Hamakua Mushrooms $16
  
  Herbed chevre crostini melon

Kona Cold Lobsters
- Clams $16
  
  Chili papper water focaccia smoke meat
- Abalone Risotto $30
  
  Kampachi bacon onsen egg saiko miso
- Lobster $34
  
  Hamakua mushrooms yuzu kosho uni butter

Craig Nihei & Bryan Otani Local Farmers
- Spring Greens $14
  
  Lehua honey grained mustard pearl onions
- Bigeye Ahi $45
  
  Olive tapenade haricot vert compressed tomato
- Onaga $41
  
  Baby roots bagna cauda crisp prosciutto

Tagima Wagyu
- Rib-Eye Cap $26
  
  Thai basil green papaya chili-lime peanut
- Striploin $41
  
  Chimichurri remoulade pickled roots
- Eye of Rib-Eye $54
  
  Potato confit bacon pommery abalone mushroom

Vegetarian
- Steam Buns $12
  
  Hamakua mushrooms hoisin pickled onions
- Panzanella $16
  
  Heirloom tomatoes secret sicily lemon oil
- Tofu Steak $29
  
  Avonuk farm vegetables maui olive oil farro

Chef's Cooke Book
- Bacon and Eggs $22
  
  Grilled slab bacon baked eggs spinach tomatoes paniolo potatoes
- Kalua Pork Benedict $22
  
  Ponzu hollandaise heirloom salad
- Grilled Peaches and Yogurt $18
  
  Coconut granola
- Poached Eggs and Hash Browns $21
  
  Molokai sweet potato avocado-watercress salad
- Hawaiian Bento Box $25
  
  Logganisa sausage fried rice fried eggs & pineapple pickle vegetables