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Keoki's Paradise
Focaccia toast, gruyere cheese
Romaine lettuce, grated and shredded parmesan, focaccia herb croutons
Kunana dairy goat cheese, asian pear, figs, pomegranate seeds, pickled golden beet, candied macadamia nuts, local honey white balsamic vinaigrette
Kauai mixed greens, shaved watermelon radish and fennel, green bean, molokai sweet potato, vine-ripened tomato, lilikoi vinaigrette
Panko breadedi,meyer lemon remoulade and guava cocktail sauces
Lemongrass, ginger and cilantro marinated, guava dip
Sweet and spicy soy dipping sauce
Kiawe house smoked bacon, kukui nut relish, sweet soy sauce
Raw ahi caught in hawaiian waters, shoyu, wasabi and lemon
Braised pork belly, butter leaf lettuce, jicama kim chee, korean barbeque sauce
White corn tortilla chips, garlic bread
Coconut crusted shrimp, shoyu ahi poke and crab cakes
Macadamia nut and parmesan dusted, lemon caper beurre blanc
Baked in a garlic, lemon and sweet basil glaze, roasted kilauea tomato gastrique
Bamboo basket steamed, finished with sizzling peanut oil and citrus ponzu
Pan seared rare, hoisin lime vinaigrette, sunrise papaya salsa
Two sustainable 1/4 pound tails glazed keoki's style and baked to perfection
Lobster, shrimp, scallop and fresh fish, shiitake mushrooms, chardonnay herb risotto
Macadamia nuts, lemongrass citrus beurre blanc
A combination of two hawaiian fresh fish. misoyaki seared and herb grilled, cirtus vinaigrette, thai coconut jasmine rice, locally farmed vegetable
Slow cooked Imu style, plum barbecue sauce
Double r ranch signature beef, horseradish cream, au jus
Natrual braising jus, roasted russet potatoes
Hawaiian sea salt, brandied shiitake mushroom butter, crispy bacon
Coconut milk braised vegetables, sweet potatoes, macadamia nuts
Lemon and thyme seasoned, roasted chicken jus
Teriyaki marinated brochettes of chicken breast and beef tenderloin
1/4 pound burger with cheddar cheese, lettuce, tomato & onion, with french fries
Deep-fried breaded chicken & french fries
Served with butter and parmesan cheese
A petite sirloin served with french fries
Deep-fried island fish & french fries
Melted cheddar & jack cheese in a flour tortilla & french fries
A blend of pineapple juice & coconut syrup
Strawberry, banana, & fruit juices blended. Topped with whipped cream
Pineapple juice, coconut syrup, mango & passion fruit blended
A blend of pineapple juice & coconut syrup, errupting with strawberry
Passion fruit & vanilla cream blended
Macadamia nut ice cream, fudge, oreo cookie crust
Refreshing twist on the classic
Fresh island sorbet
Macadamia nut brittle
Romaine lettuce, parmesan cheese, focaccia herb croutons
Jicama kim chee shitake mushrooms greens beans mac nut butter
Panko breaded wasabi buttermilk & guava cocktail sauce for dipping
Lemongrass ginger & cilantro marinated guava dip
Lump crabmlted leeks soba noodles pahoehoe sauce
Butter leaf lettuce jicama kim chee korean BBQ sauce
Sauteed leon caper beurre blanc
Baked in a garlic lemon and sweet basil glaze
Hawaiianj sea salt brandied shiitake mushrooms butter crispy bacon
Teriyaki brochetters of chicken breast and beef tenderloin
Coconut milk braised veg macadamia nuts
Lemongrass ginger and cilantro marinated guava dip
Raw ahi cought in hawaiian waters wasabi and lemon
Served with corn tortilla chips
Line caught kiawe cold smoked horseradish cream and capers
Romaine lettuce grated and shredded parmesan
Kunana dairy goat cheese. Asian pear figs pomegranate seeds pickles golden beet candied macadamia nuts local honey whites balsamic vinaigrete
Kauai mixed greens shaved watermelon radish and fennel gren beans molokai sweet potato vineripened tomato lilikoi vine repened tomato liliko vinaigrette
Baked in a galic lemon and sweet basil glaze
Bamboo basket steamed finished with sizzling peanuts oil
Half pound sustainable tail galzed keoki style baked to perfection with jasmine rice
Lobster shrimp scallops and fresh fish shiitake mushrooms chardonnay herb risotto
Double r ranch signature horseradish cream
USDA prime steak
Hawaiian sea salt brandied shiitake mushrooms butter crispy bacon
Coconut milk braised veg sweet potato macadamia nuts
Lemon and thyme seasoned roasted chicken jus
Menu for Keoki's Paradise provided by Allmenus.com
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