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Lightly fried vegetarian rolls with sweet chili sauce
Deep Fried organic soft tofu with our trio dip, topped with crushed peanuts
Natural asian soybeans pod with sea salt
(Steamed or Fried) Vegetarian pot stickers served with Thai style soy sauce
Ground chicken with water chestnuts, garlic and pepper wrapped in deep fried tortillas
(Crab Cheese Wonton) Homemade fried wonton skin stuffed with cream cheese and imitation crab meat. Served with sweet and sour sauce
Homemade vegetarian puff pastry stuffed with curry powder, potatoes, onions, carrots, and corn served with cucumber sauce
Grilled marinated chicken skewers with homemade peanut sauce
Shrimp, tofu, basil, and salad wrapped in rice paper. Served with homemade peanut sauce
(1 of Each Item) Thai appetizer sampler including a satay, crab rangoon, golden triangle and egg roll
Chef's Choice of 3 Classic Rock Rolls
Chef's Choice of 3 Classic Rock Rolls and Assorted Nigiri
Chef's Choice of 3 Classic Rock Rolls, 1 Headliner Roll, assorted Nigiri and sashimi
Mixed green vegetable served over sushi rice, sesame seeds, Avocado and house ginger sauce
The most popular fried roll with spicy Ahi, cream cheese, jalapenos and friend in tempura batter
Grilled chicken served over rice and teriyaki sauce
California roll, with 5 assorted Nikiri and seaweed salad
Mixed salad tossed with green apple and house dressing
Shredded green papaya with fresh chilli, fresh garlic, tomato, lemon juice, and peanuts
Ground chicken in spicy lime dressing, lemongrass, onion, and mint leaves
Sliced chicken, shrimp, mango, chilli, onions, and celery tossed in spicy lime dressing and cashew nuts
Traditional Thai spicy and sour soup with mushrooms and herbs with a dash of roasted chilli
Tangy coconut soup with lemongrass, galangal, and mushroom with a dash of chilli oil
Traditional homemade soup, chicken, and vegetable dumplings in a clear broth
Classic green curry cooked with select veggies in Thai basil leaves
Popular medium thick red curry with fresh veggies and kaffir lime leaves
Delicious mild curry with carrots, potatoes, onions, and roasted peanuts
Medium spice curry with onions, potatoes, and carrots
Stir fried rice noodles with vegan Pad Thai sauce, bean sprouts, scallions, and crunchy peanuts
Stir fried Jasmine Rice with vegetables, garlic, chilli, bell pepper, and Thai basil
Thai style stir fried mixed vegetables with vegan light brown sauce
Stir fried tofu with fresh ginger and mixed vegetables cooked in vegan yellow bean sauce
Sauteed baby Eggplants cooked with chilli, garlic, bell pepper, Thai basil, and homemade vegan sauce
Vegan medium thick red curry with fresh veggies and kaffir lime leaves
Most popular Thai noodle dish featuring stir-fried thin rice noodles with egg, bean sprouts, scallions, and crunchy peanuts
Stir-fried flat rice noodles with black soy sauce, egg, carrot and bok choy
Stir-fried spicy flat rice noodles with garlic, fresh chili, onions, bell pepper, and Thai basil
Stir fried egg noodles with assorted vegetables in homemade sauce Bangkok style
Thai-style fried rice with eggs, onions, and tomatoes
Stir-fried Jasmine Rice with your choice of meat with garlic, chili, bell pepper and Thai basil
Medium spice curry with onions, potatoes, and carrots
Grilled wild salmon fillet cooked in spicy red curry sauce with steamed vegetables and Thai basil
Delicious medium spice red curry cooked with shrimp, hawaii pineapple, potato, carrot, and cinnamon. Served with steamed rice
Stir-fried Jasmine Rice with wild salmon and shrimp, pineapple, cashew nuts, raisins, and scallions
Stir fried mixed seafood with garlic, chilli, onion, bell pepper, and basil. Served on a sizzling hot plate
Authentic Thai stir fry with mixed fresh vegetables
Stir-fried with your choice of meat cooked in Thai style siracha sauce with fresh mushrooms and vegetables
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. A favorite of adults and children alike
Stir Fried choice of meat with onions, tomatoes, and pineapples in homemade sweet and sour sauce
Sautéed with your choice of meat with fresh ginger and mixed vegetables cooked in yellow bean sauce
Sautéed baby eggplant cooked with garlic, chili, bell pepper, and Thai basil homemade sauce
Sautéed choice of meat with garlic, bell peppers, chili, and Thai basil
Stir Fried chicken or tofu with mild, chili sauce, onions, carrots, broccoli, and cashew nuts
Jasmine, ginger, green
No free refills
No free refills
Assorted flavors
100% authentic Japanese natural green tea ice cream
4pm-6pm daily
Tuesday 9pm-12am, Happy Hour 10pm-Close
Thursday 9:30pm-12am
Saturday 10pm
Japanese soy bean
Spicy Ahi and cream cheese wrapped in Jalapenos, lightly deep fried
Assorted vegetables tempura style with dipping sauce
Marinated chicken with ginger, garlic and soy sauce
Lightly battered & deep fried shrimp tossed in the house spicy and sweet sauce
Tempura battered, served with sweet soy and yuzu aioli
Tender squid, tempura battered. Served with sweet chili sauce
Seared and thinly sliced tuna served with 3 chef sauces
Shredded Japanese seaweed tossed with sesame oil
Organic spring mix, avocado, carrot, cucumber, and tomato with house rockin' dressing
Tuna, salmon, yellowtail, crab meat mix with special poke sauce
Spicy salmon, organic spring mix, tomato, carrot, cucumber, masago, avocado and seaweed salad. served with trio rockin' chef dressing
Snow crab mix, avocado and cucumber
Assortment of fresh vegetables
Crispy tempura yam, cucumber and avocado
Salmon, cream cheese and avocado
Snow crab mix, avocado, masago, wrapped in cucumber with tangy rice vinegar
Ahi, avocado and macadamia nuts
Tempura shrimp, cucumber, avocado and sweet soy
Spicy tuna mix with cucumber and spicy mayo
Tempura soft shell crab, avocado, cucumber, kaiware sprouts and sweet soy
Tempura shrimp, snow crab mix, cucumber, avocado topped with salmon, lemon and sweet soy
Tempura shrimp, snow crab mix, cucumber, avocado topped with spicy ahi and jalapeno
California roll topped with assorted sashimi
Crispy Soft Shell Crab, avocado, asparagus topped with avocado, spicy Ahi, wasabi tobiko, spicy mayo and sweet soy
(Double dragon roll) Unagi, cream cheese, cucumber, avocado on topped unagi with eel sauce
(Shrimp lover) Tempura shrimp, avocado, asparagus on topped ebi with spicy mayo
Shrimp tempura, pineapple, avocado, jalapeño wrap with mango and topped with sweet and special Hawaiian sauce
Tempura shrimp, asparagus, cucumber, topped with avocado and sweet soy
Tempura vegetables, cream cheese, avocado, cucumber and sweet soy
Spicy Ahi, cream cheese, and jalapeno. Fried in tempura batter
Spicy salmon, cucumber, topped with salmon
Chef's exclusive roll. lightly battered lobster tempura, asparagus, avocado, romaine lettuce, and masago artistically arranged topped with chef special sauce
Tuna Tataki
Wahoo
Red Snapper
Shrimp
Scallop
Fresh Water Eel
Roasted Egg
Yellowtail
Squid
Octopus
Salmon Roe
Sweet Shrimp
Surf Clam
6 pieces of assorted veggie nigiri with vegimaki
Spicy tuna, salmon coconut, jalapeños, green onion, massage, seaweed salad, avocado, spicymayo, ginger sauce and sesame
4 pieces of california roll, 4 pieces of spicy ahi, 4 pieces of Philadelphia roll, 4 pieces of shrimp tempura roll
California or ahi roll and 8 pieces of assorted sushi
Chef's best selection of 12 pieces of assorted fish fully arranged and served with sushi rice
A variety of thin sliced assorted fish on a bed of sushi rice
6 pieces of sushi and 6 pieces of sashimi and California roll
Most popular Thai noodle dish featuring stir-fried thin rice noodles with egg, bean sprouts, chives, and crunchy peanuts
Traditional spicy Thai beef noodle with bean sprouts and Thai basil
Noodle in Thai red curry soup with chicken and fried tofu, bean sprouts and fried onions
Lightly battered chicken nuggets prepared with a homemade sauce featuring fresh oranges. A favorite of adults and children alike. Served over Jasmine Rice
Stir-fried with your choice of meat cooked in Thai style siracha sauce with fresh mushrooms and vegetables served over Jasmine Rice
Stir fried with your choice of meat with green beans and red chili sauce. Served over Jasmine Rice
The classic Thai curry with select Vegetables and Thai basil. Served with Jasmine Rice
Mixed salad tossed with green apple and house dressing
Shredded green papaya with fresh chili, fresh garlic, tomato, lemon juice, and peanuts
Ground chicken in spicy lime dressing lemongrass, onion, and mint leaves
BBQ marinated succulent beef tossed with fresh chili, mint leaf and lime juice
Plar goong. Grilled shrimp salad Thai style with lemon grass, fresh kaffir lime leaves, and spicy house dressing
Sliced chicken, shrimp, mango, chili, onions, and celery tossed in spicy lime dressing and cashew nuts
Traditional Thai spicy and sour soup with mushrooms and herbs with a dash of roasted chili
Tangy coconut soup with lemongrass, galangal, and mushroom with a dash of chili oil
Traditional homemade soup, chicken, and vegetable dumplings in a clear broth
Chicken rice soup. Traditional rice soup with marinated ground chicken or soft tofu and vegetables in a clear broth
Spicy seafood soup. Hot pot only. A combination of crab, shrimp, squid, fish, and mussel in a spicy and sour soup with mushrooms, lemongrass, Thai herbs, and Thai basil
Lightly fried vegetarian rolls with sweet chilli sauce
Deep Fried organic soft tofu with our trio dip, topped with crushed nuts
Natural asian soybeans with sea salt
Steamed or fried. Vegetarian pot stickers served with Thai style soy sauce
Crunchy rice pastry filled with chicken, corn, and crushed nuts
Ground chicken with water chestnuts, garlic and pepper wrapped in deep fried tortillas
Crab cheese wonton. Homemade fried wonton skin stuffed with cream cheese and imitation crab meet. Served with sweet and sour sauce
Homemade vegetarian puff pastry stuffed with curry powder, potatoes, onions, carrots, and corn served with cucumber sauce
Grilled marinated chicken skewers with homemade peanut sauce
Shrimp, tofu, basil, and salad wrapped in rice paper. Served with homemade peanut sauce
1 of each item. Thai appetizer sampler including a curry puff, money bag, golden triangle and egg roll
Bangkok Mussels. Steamed black mussels with Thai herbs in homemade sauce with coconut milk
Marinated Thai style BBQ pork served with homemade spicy Tamarind Sauce
Traditional dish in Northern Thailand. Marinated minced pork cooked with onion, tomato, red chili, and Thai spices
Classic green curry cooked with select veggies in Thai basil leaves
Popular medium thick red curry with fresh veggies and kaffir lime leaves
Delicious mild curry with carrots, potatoes, onions, and toasted peanuts
Medium spice curry with onions, potatoes, and carrots
Country style curry cooked in a spicy clear broth with chili (no coconut milk), Thai herbs, mixed vegetables, and Thai basil
Stir fried rice noodles with vegan Pad Thai sauce, bean sprouts, chives, and crunchy peanuts
Stir fried Jasmine Rice with vegetables, garlic, chilli, bell pepper and Thai basil
Thai style stir fried mixed vegetables with vegan light brown sauce
Stir fried tofu with fresh ginger and mixed vegetables cocked in vegan yellow bean sauce
Sauteed baby Eggplants cooked with chili, garlic, bell pepper, Thai basil, and homemade vegan sauce
Country style curry cooked in spicy vegan clear broth (no coconut milk) with chilli Thai herbs, mixed vegetables and Thai basil
Most popular Thai noodle dish featuring stir-fried thin rice noodles with egg, bean sprouts, chives, and crunchy peanuts
Stir-fried flat rice noodles with black soy sauce and Chinese broccoli
Drunken noodles. Stir- fried spicy flat rice noodles with garlic, fresh chili, onions, bell pepper, and Thai basil
Traditional spicy Thai beef noodles with bean sprouts and Thai basil
Needles in Thai Red Curry Soup with Chicken and fried tofu, bean sprouts, and fried onions
Stir fried flat rice noodles with chicken, egg, Sriracha sauce, light soy sauce, and bean sprouts
Stir fried egg noodles with assorted vegetables in homemade sauce Bangkok style
Thai-style fried rice with eggs, onions, and tomatoes
Stir-fried Jasmine Rice with your choice of meat with garlic, chili, bell pepper and Thai basil
Grilled marinated lobster tail over pad thai noodles, egg, bean sprouts, chives, and crunchy peanuts
Grilled wild salmon filet cooked in spicy red curry sauce with steamed baby spinach and Thai basil
Hawaii pineapple curry. Delicious medium spice red curry cooked with shrimp, hawaii pineapple, potato, carrot, and cinnamon. Served with steamed rice
Stir-fried Jasmine Rice with wild salmon and shrimp, pineapple, cashew nuts, raisins, and scallions
Thai style marinated BBQ chicken served on a sizzling, flaming hot plate with homemade sauce and sticky rice
Stir fried mixed seafood with garlic, chili, onion, bell pepper, and basil. Served on a sizzling hot plate
Deep fried whole snapper cooked with Thai style chili sauce served with bell pepper and kaffir lime leaves. Served with steamed rice
Deep fried whole snapper served with homemade spicy sweet and sour sauce. Served with steamed rice
Grilled marinated whole snapper stuffed with lemon grass and Thai herbs, wrapped with banana leaves. Served with spicy Tamarind Sauce and steamed rice
Sauteed marinated lamb with special Thai herbs, mushrooms, baby corn, and basil
Special curry simmered with lamb and tamarind sauce, pumpkin, onions, carrots, toasted peanuts and cinnamon
Sauteed lamb with golden tasty peanut sauce on a bed of steamed broccoli
Medium spice curry with onion, potatoes, and carrots
Authentic Thai sir fry with mixed fresh vegetables
Stir-fried with your choice of meat cooked in Thai style siracha sauce with fresh mushrooms and vegetables
Stir fried choice of meat with green beans and red chili sauce
Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. A favorite of adults and chicken alike
Stir Fried choice of meat with onions, tomatoes, and pineapples in homemade sweet and sour sauce
Sauteed with your choice of meat with fresh ginger and mixed vegetables cooked in yellow bean sauce
Sauteed baby eggplant cooked with garlic, chili, bell pepper, and Thai basil homemade sauce
Sauteed with your choice of meat accompanied by our famous peanut sauce and steamed spinach
Sauteed choice of meat with garlic, bell peppers, chili and Thai basil
Stir Fried chicken or tofu with mild, chili sauce, onions, carrots, broccoli and cashew nuts
Crispy chicken breast cooked with our homemade chili jam sauce, select vegetables, and almond
W/ thai egg custard
W/ mango
With honey and ice cream
Jasmine, ginger, green
No free refills
No free refills
Free refills
Free refills
Free refills
Free refills
Free refills