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Kimo's
Parmesan panko crust
House made BBQ sauce
Double R Ranch sustainable beef
Hawaii Ranchers natural, pasture raised
Teriyaki marinated chicken breast
Sea shell noodles, cheddar cheese sauce
Hawaii Ranchers natural, pasture rasied beef
House made tarter sauce
Parmesan panko crust
House made BBQ sauce
Double r ranch sustainable beef
Hawaii Ranchers natural, pasture raised
Teriyaki marinated chicken breast
Sea shell noodles, cheddar cheese sauce
Hawaii Ranchers natural, pasture rasied beef
House made tartar sauce
Choice of banana, strawberry or mango
Slow roasted pork, cheddar & jack cheese, pickled red onions, cilantro, roasted tomatillo aioli
Quinoa vegetable salad, butter lettuce, citrus herb dressing, mac nuts
Fresh ginger, garlic, fresno peppers, lemon soy wasabi
Applewood smoked bacon, cheddar & jack cheese, green onions, herbed buttermilk dip
Lobster salad, butter lettuce, tomato, hawaiian sweet bread, truffle parmesan potato chips
Imu cooked BBQ pork, apple cider slaw, sweet bread roll, truffle parmesan potato chips 5 each
Lemon horseradish cocktail sauce
Sweet & spicy glazed, while they last
Thai peanut sauce, pineapple salsa
Thinly sliced -1 ahi, wasabi, shoyu
Da kine - horseradish cocktail sauce
Kiawe wood cold smoked, horseradish cream, capers
Soy - ginger dressed tuna, maui onion, avocado, maui's surfing goat dairy cheese, tortilla strips
House made cocktail sauce
Cider honey mustard sauce
Baby back ribs, BBQ sauce
Puree of tomatoes, roasted squash, bell pepper, garlic, served chilled with surfing goat cheese & herb grilled flatbread
The original dinner salad $7.00. Entree sized with teriyaki chicken $15.50. Fresh fish $18.00
Upcountry mixed baby greens, grape tomatoes, balsamic vinaigrette
Shredded greens, crisp local vegetables, roasted peanuts, ginger-rice wine vinaigrette
Grilled chicken, applewood smoked bacon, avocado, tomatoes, corn, edamame, kalamata olives, asian pear, chick peas, buttermilk dressing
Mixed greens, roasted beets, quinoa, Surfing Goat cheese, balsamic vinaigrette
Red & gold beets, local arugula, asian pear, surfing goat cheese, mint, macadamia nuts, champagne-basil vinaigrette
The original dinner salad $7.00. Entree sized with teriyaki chicken $15.50. Entree sized with fresh fish $18.00
Upcountry mixed baby greens, grape tomatoes, balsamic vinaigrette
Shredded greens, crisp local vegetables, roasted peanuts, ginger-rice wine vinaigrette
Grilled chicken, applewood smoked bacon, avocado, tomatoes, corn, edamame, Kalamata olives, asian pear, chick peas, buttermilk dressing
Red & gold beets, local arugula, Asian pear, Surfing goat cheese, mint, macadamia nuts, champagne-basil vinaigrette
Citrus herb grilled, pico de gallo, queso fresco, roasted tomatillo aioli
Peanut sauce, pineapple salsa, white rice
Fire grilled, house made coleslaw, vine ripened tomatoes, locally baked brioche bun
Roasted basil, lemon & garlic glaze, vine ripened tomato salad, jasmine rice
Maui brewing co. Bikini blonde lager battered, house made tartar sauce, coleslaw
Citrus herb grilled island fish with pico de gallo, queso fresco, roasted tomatillo aioli
Peanut sauce, pineapple salsa, white rice
Fire grilled, house made coleslaw, vine ripened tomatoes, locally baked brioche bun
Roasted basil, lemon & garlic glaze, vine ripened tomato salad, jasmine rice
Bikini blonde lager battered, house made tartar sauce, coleslaw
Cheddar cheese, tomatoes, shredded iceberg, maui island dressing
Grilled pineapple, red onion, swiss cheese, teriyaki sauce, shredded lettuce, tomatoes
Applewood smoked bacon, grilled onions, BBQ sauce, shredded lettuce, tomatoes. Maytag blue cheese add $2.00
Shelton's turkey, provolone cheese, avocado, arugula, basil pesto aioli, vine ripened tomatoes
Slow roasted pork, crunchy apple cider slaw, BBQ sauce, Hawaiian sweet bread
Avocado, vine-ripened tomatoes, fresh mozzarella, basil pesto, arugula, pickled onion
Vine ripened tomatoes, fresh mozzarella, foccacia, basil-mac nut pesto, pickled onions, green salad
All natural flat iron, served with an iceberg wedge, blue cheese, applewood smoked bacon, avocado, tomato, asian pear, candied walnuts
A luau combo of teriyaki chicken, pork ribs, jasmine rice, crunchy apple cider coleslaw
Slow roasted pork, crunchy apple cider slaw, BBQ sauce. Hawaiian sweet bread
Avocado, vine-ripened tomatoes, fresh mozzarella, basil pesto, arugula, pickled onion
Vine ripened tomatoes, fresh mozzarella, focaccia, basil- mac nut pesto, pickled onions, green salad
Served with an iceberg wedge, blue cheese, applewood smoked bacon, avocado, tomato, asian pear, candied walnuts
A luau combo of teriyaki chicken, pork ribs, jasmine rice, crunchy apple cider coleslaw
A twist on the classic
Trio of local flavors
Pineapple and coconut
Thinly sliced -1 ahi, wasabi, shoyu
Da kine, horseradish cocktail sauce
Kiawe wood cold smoked, horseradish cream, capers
Soy-ginger dressed tuna, maui onion, avocado, maui's surfing goat dairy cheese, tortilla strips
House made cocktail sauce
Cider honey mustard sauce
Baby back ribs, BBQ sauce
Puree of tomatoes, roasted squash, bell pepper, garlic, served chilled with surfing goat cheese & herb grilled flatbread
Cheddar cheese, tomatoes, shredded iceberg, maui island dressing
Grilled pineapple, red onion, swiss cheese, teriyaki sauce, shredded lettuce, tomatoes
Applewood smoked bacon, grilled onions, BBQ sauce, shredded lettuce, tomatoes $16.50. Maytag blue cheese $2.00
Shelton's turkey, provolone cheese, avocado, arugula, basil pesto aioli, vine ripened tomatoes
A twist on the classic
Trio of local flavors
Pineapple and coconut
Crunchy black tiger shrimp, cider honey mustard dip
Luau style shredded pork, buttler leaf lettuce, BBQ plum sauce, pickled red onions and cilantro
Soy-ginger dressed tuna, maui onion, avocado, maui's surfing goat dairy cheese, tortilla strips
Homemade new england style, local fish, fresh herbs
1 Ahi, thinly sliced, shoyu and wasabi
Cilantro coconut broth
Line caught, Kiawe wood cold smoked, horseradish cream and capers
Puree of vine-ripened tomatoes, roasted squash, bell pepper and garlic, served chilled with maui's surfing goat. Dairy cheese quenelle & herb grilled flatbread
Breaded calamari served with house made cocktail sauce
Romaine, hand-grated Parmesan, sourdough croutons
Local arugula, Asian pear, Surfing goat cheese, mint, macadamia nuts, champagne-basil vinaigrette
Maui tomatoes, avocado, asian pear, applewood smoked bacon, candied walnuts
Local favorite, roasted with a garlic, lemon and sweet basil glaze
Honey, yuzu and herb marinade, fire grilled
Thai peanut sauce, maui gold pineapple salsa
Fresh fish stuffed with seasoned lobster salad, oven roasted with lemon butter
Fisherman's stew with shrimp, clams, mussels, fresh fish and scallops in tomato broth
Pan seared medium rare. Thai sweet chili vinaigrette, cabbage slaw
Two tails, roasted in a tarragon citrus glaze, prized for its delicate flavor & sustainability
Dusted with parmesan and panko crumbs, herbed beurre blanc with capers
Half chicken, lemon herb rubbed, surfing goat dairy cheese polenta, locally grown vegetables, maui onion jus
USDA prime beef, roasted pineapple, fresno peppers, ginger, pickled onions, edamame relish
The finest double r ranch prime rib, house made au jus
The finest double r ranch prime rib, house made au jus
Molokai sweet potato ravioli, coconut milk braised vegetables, macadamia nuts
USDA center cut filet, locally grown vegetables
Glazed with plum BBQ sauce, cooked traditional koloa kauai style
A grilled brochette of teriyaki chicken breast, filet steak, pineapple & squash with peppers & onions
Steakhouse classic with all the goodies
Asparagus, tomatoes, Maui onions, shaved parmesan
Maui onions, red peppers, arugula, shaved parmesan. Hawaiian salted beef, truffle oil
Lemon horseradish cocktail sauce
Da kine, cocktail sauce
Horseradish cream and capers
Baby back ribs, BBQ sauce
Soy-ginger dressed tuna, maui onion , avocado, maui's surfing goat dairy cheese, tortilla strips
Slice -1 ahi with wasabi
Cider honey mustard dip
Puree of tomatoes, roasted squash, bell pepper, garlic, served chilled with surfing goat cheese & herb grilled flatbread
Homemade new england style, local fish, clams, bacon, fresh herbs
Served with an iceberg lwedge, blue cheese, applewood smoked bacon, avocado, tomato, asian pear, candied walnuts
Fire grilled jumbo shrimp, red & gold beets, local arugula, asian pear, surfing goat cheese, mint, macadamia nuts, champagne-basil vinaigrette $16.25. Substitute fresh island fish for shrimp $18.00
The original salad from opening day with teriyaki chicken
Half pound burger hand ground here at kimo's. A proprietary blend of CAB chuck, short rib and top sirloin. Cheddar cheese, tomatoes, shredded iceberg, maui island dressing, brioche bun
Slow roasted pork, crunchy apple cider slaw, BBQ sauce. Hawaiian sweet bread
Citrus herb grilled island fish with pico de gallo, queso fresco, roasted tomatillo aioli
Bikini blonde lager battered, house made tartar sauce, coleslaw
This is what the sailors swam to shore for in lahaina
Trio of local flavors
Pineapple and coconut
A twist on the classic, made with a seasonal flavor
Menu for Kimo's provided by Allmenus.com
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