Fongs Pizza Ankeny

four hanfmafe egg roll wrapers filled with pepperoni, Graziano sausage and mozzarella served with marinara.

Four handmade spring rolls filled with a max of tender pork, chicken, and vegetables served with your choice of hot mustard, sweet chili, sweet and sour, or Fong's special sauce.

Five handmade spring rolls packed with fresh vegetables served with your choice of hot mustard, sweet chili, sweet and sour or Fong's special sauce.

Our riff on the classic app ? a savory blend of cream cheese, surimi, green onion, and seasonings. Four handmade rolls served with your choice of hot mustard, sweet chili, sweet and sour or Fong's special sauce.

Shredded chicken, red pepper, jalapeño, mozzarella and our tantalizing Thai sauce drizzled over a bed of house made wonton chips.

Our homemade dough, fried and tossed in garlic butter and parmesan cheese. Served with marinara.

Sauteed cabbage, carrots, mushrooms and garlic stuffed inside a wonton and steamed. Served with a side of house made ponzu sauce.

Golden brown tater tots topped with ground beef, shredded cheddar cheese, Monterey jack cheese sauce, tomato,jalepeno, and green onion. Served with sides of sour cream and taco sauce.

Get after these tender thigh wings glazed with gochujang honey sauce and garnished with crushed peanuts and green onion.

Don't deny the urge for these beef frankies with honey garlic bbq sauce, cilantro and sesame seeds.

Handmade mozzarella sticks encased in egg roll wrappers and fried to crispy perfection. Five rolls served with marinara.

A blend of chicken, cream cheese, pepper jack and jalapeno wrapped in bacon and fried. Four balls served with a side of ranch.

Best thing I ever ate.Crab Rangoon base, surimi, green onion, asiago, and mozzarella topped with crispy wontons and a sweet chili lattic.

General Tso sauce, breaded chicken, water chestnuts, baby corn, roasted red pepper, mozzarella, and asiago topped with fresh green onion.

Housemade spicy kung pao sauce, chicken, green pepper, red pepper, mirepoix, mozzarella and asiago topped with green onion and crushed peanuts.

Garlic butter base, oven roasted pork shoulder topped with pickled daikon and carrots, mozzarella, and asiago. Finished with cilantro and a Fongtastic spicy mayo lattice.

Fried vegetable rice, breaded chicken, mozzarella, and asiago garnished with our housemade spicy orange sauce.

Gochujang base, bulgogi steak, mozzarella, and asiago topped with a housemade kimchi.

Tangy sweet and sour sauce, pulled pork, chicken, mirepoix, cabbage, and mozzarella topped with crispy wontons and a sweet chili lattice.

Mongolian sauce, sliced beef, roasted red pepper, green pepper, and green onion tossed stir-fry style with mozzarella.

Peanut sauce, chicken, mirepoix, asiago, and mozzarella garnished with cilantro and candied peanuts.

Alfredo, fried pork belly, roasted red pepper, mozzarella, and asiago with a cilantro garnish.

Housemade mac and cheese, mozzarella, cheddar, gouda, asiago, parmesan, and savory panko bread crumbs.

Olive oil base, capicola, Graziano sausage, garlic, fresh basil, tomato, and mozzarella. Finished with Italian giardiniera.

House sauce, Canadian bacon, pepperoni, beef, Graziano sausage, bacon and mozzarella.

Mojo marinated beef, red onion, jalapeno, cajun corn and black bean blend, mozzarella, cheddar, and pepperjack topped with fresh lettuce, pico de gallo and cilantro lime sour cream.

Sweet and spicy sauce, Canadian bacon, bacon, fresh pineapple, asiago, and mozzarella.

Alfredo, bacon, Graziano sausage, onion, green pepper, roasted red pepper, jalapeno and mozzarella.

Choice of alfredo or garlic butter with ground beef, bacon, baby red potato, onion, jalapeno, cheddar, and mozzarella topped with fresh green onion and served with a side of sour cream.

Bbq sauce, Canadian bacon, bacon, pulled pork, corn, and mozzarella with a bbq lattice.

House sauce, pepperoni, Graziano sausage, onion, green pepper, fresh mushroom, black olive and mozzarella.

Spicy house sauce, baby portabella, fresh mushroom, spinach, onion, roasted red pepper and mozzarella.

Alfredo sauce, fresh garlic, honey and mozzarella.

Choice of olive oil or marinara with Cajun grilled tofu, spinach, red onion, baby portabella and vegan cheese.

Chicken, carrots, celery, tomato, asiago, and crispy wontons served over a bed of fresh lettuce with a side of sesame ginger dressing.

Fresh lettuce blend with tomatoes and mozzarella served with your choice of dressing.

Asian-inspired house recipe featuring bowtie noodles, green pepper, red pepper, green onion and sesame seeds.

Fongnomenally sliced and seasoned beef with housemade kimchi and gochujang sauce served on a toasted hoagie.

ender pork with pickled daikon and carrots, cilantro, and spicy mayo served on a toasted hoagie.

Our twist on a classic has breaded chicken, bacon, mozzarella, green onion, sesame seeds, and Fong's special sauce served on a toasted hoagie.

Thai peanut sauce, gouda cheese, pickled cabbage, green onion and carrot with cilantro served on a toasted hoagie.

Capicola, pepperoni, ham, and mozzarella topped with lettuce and tomato served on a toasted hoagie with a side of Italian dressing.

Your choice of sliced beef, chicken or tofu with red peppers, snow peas mushrooms and broccoli served over a bed of organic lo mein noodles.

Our house red sauce or Alfredo with your choice of chicken, Graziano sausage, beef or tofu; garnished with fresh basil.

Delicious raspberry cheesecake fills two egg rolls that are lightly fried, drizzled with chocolate syrup and sprinkled with powdered sugar.

Fried bites of our delicious dough dusted with cinnamon and a delicious homemade frosting.