Django

Served with celery root rémoulade and rouille

Thin cut onion rings with rouille and curry ketchup

Baked herbed goat cheese and ratatouille finished with pesto and served with toasted baguette

Fresh poached shrimp, served with cocktail sauce

With béarnaise, harissa aioli, and curry ketchup

Braised beef, mushroom onion hash, milton creamery cheese curds and demi glace over house fries. Add fried egg $1.00

Django, caesar or romaine salad and soup du jour or tomato bisque

House mixed greens with shaved fennel, radish, Roma tomatoes, red onion and cucumber in classic vinaigrette with feta cheese

Romaine, croutons and classic caesar dressing with parmesan cheese

Romaine and smoked bacon, bleu cheese, red onion and brioche croutons with classic caesar dressing

With seasonal greens, red onion, bleu cheese, walnuts, and balsamic vinaigrette. Add chicken $4.50, salmon $6.00 or crab cake $6.00 to any salad

Seasonal greens, tomato, cucumber, red onion, smoked bacon, bleu cheese, hearts of palm and grilled chicken breast with buttermilk herb dressing

Peppadew peppers, cucumber, red onion, carrot and seasonal greens with classic vinaigrette and grilled Atlantic salmon

5 oz Hanger steak over mixed greens, bleu cheese, roma tomato, cucumber, red onion and dijon vinaigrette

Pan-seared ahi tuna, green beans, potatoes, Roma tomato, cucumber, hard boiled egg, Niçoise olives, fennel, radish, and red onion over mixed greens with classic vinaigrette

Grilled salmon filet over roasted potatoes, with house vegetables and béarnaise sauce

Vegetarian three crepes filled with wild mushrooms, goat cheese and spinach with roasted red pepper béchamel and a petite salad

Grilled chicken breast, bacon, swiss cheese, red onion, and tomato with parmesan cream sauce. Sub shrimp $3.00

With caramelized onion, corn, spinach, tomato, house smoked bacon, mushroom ragout and parmesan

Hand-made ravioli with fresh thyme, tomato and béchamel sauce

Baked macaroni with swiss cheese, niman ranch bacon and toasted bread crumbs

Sautéed shrimp, la quercia prosciutto, red onion, tomato, Swiss cheese and tomato cream sauce

Beef tips, mushroom onion hash, au poivre sauce, gorgonzola cheese and hand-cut pappardelle pasta

Half pasta with your choice of petite salad django, caesar or romaine or cup of soup. Sub onion soup gratinee $3.00

Dry aged NY strip served open faced on south union bakery country bread

Swiss cheese and fresh herbs

Ham, swiss cheese and béarnaise sauce

Swiss, parmesan and gorgonzola cheese with spinach

Thuman's roasted turkey, white cheddar cheese, smoked bacon,tomato, basil, dijon mustard and mayo on south union country bread

Grilled chicken breast, swiss cheese, smoked bacon, pesto, mayo, lettuce, tomato and onion on South Union Bakery artisan bun

Grilled house-made sausage, in a griddled challah roll with caramelized onion and dijon mustard. Add pan-seared foie gras $6.00

Grilled chicken, smoked bacon, avocado, bleu cheese and mayo on south union bakery country bread

Ham, Swiss cheese and Dijon mustard on south union bakery country bread, finished with béchamel sauce

Same as the Monsieur with a fried egg

Crispy pork tenderloin, ham and bacon with cheddar, cornichon pickles, red onion and dijon mayo on an artisan bun. Add fried egg $1.00

vegetarian White cheddar & Swiss with mushroom onion hash and white truffle oil on south union bakery country bread. Add niman ranch ham $3.00

5 oz Grilled hanger steak with bleu cheese, caramelized onions, roma tomato and mayo on a south union bakery artisan bun

Roasted bell pepper, caramelized red onion and pepper jack on a south union ciabatta hoagie

Blackened ahi tuna, celery root rémoulade and cajun aioli on artisan bun

Marinara sauce, tomato, spinach, mozzarella and gruyere cheese and fresh basil

San marzano tomato sauce, mozzarella cheese and arugula

San marzano tomato sauce, talouse sausage, mushrooms, red onion, and cheese blend

San marzano tomato sauce, a blend of mozzarella, swiss, gruyere and parmesan cheese

San marzano tomato sauce, herbed goat cheese and spinach

Béchamel sauce, sittale, portobella, crimini, buton mushrooms and cheese blend

With white cheddar, swiss or gorgonzola

With white cheddar cheese and a fried egg on top

With french bleu cheese sauce

With swiss cheese and brandy peppercorn sauce

With foie gras, truffles, swiss cheese and bordelaise sauce

Grilled veggie burger with white cheddar, mayo and django onion rings

Vegetarian. Grilled veggie burger with white cheddar, mayo and django onion rings

Vegetarian portobello mushroom with swiss cheese and vegetarian au poivre sauce

Mushroom onion hash and au poivre sauce. Monday

Mixed greens tossed with honey-chipolte dressing, corn, tomato, avocado, red onion, and cheddar chees. Tuesday

Beef tips, mushroom onion hash, swiss cheese and au jus. Wednesday

Thursday. One all beef patty, special sauce, picle, lettuce, cheese, tomato, onion on a toasted sesame seed bun

San Marzano tomato sauce, red onion, bell peppers, spinach, and mozzarella cheese on a south union hoagie. Friday

House mixed greens with shaved fennel, radish, roma tomatoes,red onion and cucumber tossed in classic vinaigrette and topped with feta cheese

Crisp romaine, croutons and classic caesar dressing topped with parmesan cheese

Romaine lettuce with smoked bacon, bleu cheese, roma tomato,red onion and brioche croutons with classic caesar dressing

With seasonal greens, red onion, bleu cheese and walnuts, tossed with balsamic vinaigrette. Add chicken $4.00, salmon $5.00 or crab cake $6.00 to any salad

Seasonal greens, tomato, cucumber, red onion, smoked bacon, bleu cheese, hearts of palm and grilled chicken breast with buttermilk herb dressing

Fresh poached shrimp, served chilled with house cocktail sauce

With rouille and curry ketchup

Baked herbed goat cheese and ratatouille finished with pesto and served with toasted baguette

With béarnaise, harissa aioli, and curry ketchup

Served with celery root rémoulade and rouille

Braised beef, mushroom onion hash, milton creamery cheese curds and bourguignon sauce over house fries. Add fried egg $1.00

Steamed prince edward Island mussels with fresh herbs, vegetables, tomato and white wine served with hand-cut french fries

With white cheddar, Swiss or Gorgonzola

With white cheddar cheese and a fried egg on top

With french bleu cheese sauce

With brandy peppercorn sauce and swiss cheese

With white cheddar, mayo and onion rings

Grilled chicken breast, bacon, avocado, bleu cheese and mayo on south union bakery country bread

White cheddar & Swiss with mushroom onion hash and white truffle oil on south union bakery country bread. Add niman ranch ham $3.00

Grilled chicken breast, swiss cheese, smoked bacon, pesto, mayo, lettuce, tomato and onion on south union bakery artisan bun

Marinara sauce, tomato, spinach, mozzarella and gruyere cheese and fresh basil

San marzano tomato sauce, mozzarella cheese and arugula

San marzano tomato sauce, house blend of cheese, bacon and fried egg

San marzano tomato sauce, a blend of mozzarella, swiss, gruyere and parmesan cheese

Béchamel sauce, caramelized red onion, fennel, espelette and gruyere cheese

Béchamel sauce, caramelized red onion and gorgonzola cheese

Béchamel sauce, caramelized red onion, spinach, gruyere cheese

Chef's daily selection of cured meats and cheeses from around the world.

House country paté, la quercia prosciutto americano, d'artagnan saucisson sec, gorgonzola dolce, manchego, drunken goat

Three cheeses and any three charcuterie

Capricho de cabra, spain, goat's milk, manchego, spain, sheeps milk, drunken goat, spain, goats milk

Taleggio, italy, cow's milk, gorgonzola dolce, italy, cows milk, pecorino toscano, italy, sheep milk

Roquefort societe, france, sheeps milk, le delice de bourgogne, france, cows milk

Prairie breeze cheddar, iowa, cow's milk, beemster gouda, holland, cow's milk, gruyere, switzerland, cow's milk

Romaine lettuce with croutons and ranch dressing

Served with fries, ranch dressing and ketchup

Served with fries, ranch dressing and ketchup

Served with fries

Django's own

With sautéed vegetables

On country bread with swiss and cheddar cheese. Served with fries

Tahitian vanilla bean and sheeder cloverleaf dairy cream topped with brûléed sugar

With bourbon bacon syrup, toasted pecans and vanilla bean gelato

Raspberry scented flourless chocolate cake with crème anglaise and raspberry coulis

Topped with blueberry coulis

Belgian dark chocolate custard topped with house-made whipped cream

A rustic tart filled with raspberries and peaches served with vanilla bean gelato

Server for today's selections

With fresh fruit, marcona almonds, fig jam, marinated olives and crackers

Server about our featured dessert

Served with celery root rémoulade and rouille

Thin cut onion rings with rouille and curry ketchup

Braised beef, mushroom onion hash, milton creamery cheese curds and bourguignon sauce over house fries. Add fried egg $1.00

Olive oil and croutons

House mixed greens with shaved fennel, radish, roma tomatoes,red onion and cucumber tossed in classic vinaigrette and topped with feta cheese

Crisp romaine, croutons and classic caesar dressing topped with parmesan cheese. Add chicken $4.00, salmon $5.00 or crab cake $6.00 to any salad

Seasonal greens, tomato, cucumber, red onion, smoked bacon, bleu cheese, hearts of palm and grilled chicken breast with buttermilk herb dressing

Pan-seared ahi tuna, green beans, potatoes, roma tomato, cucumber, hard boiled egg, Niçoise olives, fennel, radish, and red onion over mixed greens with classic vinaigrette

Hand-made ravioli tossed with fresh thyme, tomato and béchamel sauce

Baked macaroni with Swiss cheese, house cured bacon and topped with toasted bread crumbs. Add an egg $1.00

Grilled salmon filet over roasted potatoes, with house vegetables and béarnaise sauce

NY strip served open faced on south union country bread

Two eggs any way served with bacon or house made sausage and south union toast

Challah French toast with caramelized bananas, bourbon maple syrup, toasted pecans, and whipped cream

5 oz hanger steak with two eggs any way, red wine sauce and south union toast

Two poached eggs and niman ranch ham on top of south union ciabatta bread, topped with béarnaise sauce

Two poached eggs, spinach and tomato, on top of south union ciabatta bread topped with béarnaise sauce

House ground burger with ham, cheddar cheese, bacon and a fried egg served on a south union croissant

Swiss, parmesan cheese and fresh herbs served with south union toast

Ham, swiss cheese and béarnaise sauce served with south union toast

Swiss, parmesan and gorgonzola cheese with spinach served with south union toast

Server about today's chef selection, served with south union toast

Grilled chicken, smoked bacon, avocado, bleu cheese and mayo on south union country bread

Ham, swiss cheese and dijon mustard on south union country bread, finished with béchamel sauce and a fried egg

White cheddar & swiss cheese with mushroom onion hash and truffle oil on south union bread. Add niman ranch ham $3.00

Three crepes filled with wild mushrooms, goat cheese and spinach topped with roasted red pepper béchamel and a petite salad

Two crepes filled with niman ranch ham and swiss cheese, topped with béchamel sauce and a fried egg

Five crepes topped with bourbon maple syrup, house cured bacon, toasted pecans, strawberries and whipped cream

With white cheddar, swiss or gorgonzola

With white cheddar cheese and a fried egg on top

With french bleu cheese sauce

With brandy peppercorn sauce and swiss cheese

With foie gras, truffles, sauce bordelaise and swiss cheese

Vegetarian. Grilled veggie burger with white cheddar, mayo and django onion rings

Vegetarian portobello mushroom with swiss cheese and vegetarian au poivre sauce

Romaine lettuce with croutons and ranch dressing

Served with fries, ranch dressing and ketchup

Served with syrup and one piece of bacon

Served with fries

One egg, two pieces of bacon and toast

Fresh cut fruits