Chicken broth blended with chicken, vegetables water chestnuts and sizzling golden rice crust.
(chili) Slice shrimp, pork, chinese bean curd, vegetables and egg flower in a full bodied broth.
Three delicacies; shrimp, imitation crab meat and sea scallops in chicken broth.
Seasend broth with filled wonton dumplings.
A vegetarian's delight.
Chicken and vegetables with egg flowers.
Pot Stickers (2) Egg Roll (2), Fried Won Ton (2), Sweet Sour Ribs (2), Crabmeat Rangoon (2) Beef Sticks (2).
Chinese fried "raviolies" or "kuo-teh" (pork).
Served with sweet and sour sauce.
Delicately shredded chicken and chinese vegetables, deep fried.
Delicious creamy taste.
Pork ribs, typically includes eight pieces, coated in a sweet and sour sauce.
Fancy flavored eggs with pork, skin mushrooms, bean sprout, dried lily flower, shredded bamboo shoots (Served with 4 pancakes).
Shredded bamboo shoots and green onions in hot sweet sauce.
Deep fried pork with hot garlic sauce.
Chung king pork, thinly sliced steamed pork with vegetables, cabage in our own hot spicy sauce.
Fried tenderloin pork in sweet & sour sauce.
Fried tenderloin pork in sweet & sour sauce.
Thinly sliced pork with vegetable and hot spicy bbq sauce.
Fancy flavored eggs with chicken, skin mushrooms, bean sprout, dried lily flower, shredded bamboo shoots (Served with 4 pancakes).
Stir fried chicken with brown sauce.
Deep fried chicken with vegetables in our hot spicy sauce.
Deep fried chicken with vegetables and our special sweet lemon sauce.
Stir-fried snow white under-breasts of chicken delicately cooked with mushrooms and garden fresh snow peas.
Stir-fried szechuan style-chicken & vegetable cubelets sauteed in our own kung pao spicy hot sauce and peanuts.
Stir-fried diced chicken meat with bamboo shoots, green pepper and almonds.
Deep fried chicken with or without vegetables.
Stir-fried diced chicken, sliced mushroom and water chestnuts sauteed with garlic sauce.
Stir-fried meat with brown garlic sauce and cashews.
Poultry in sweetened sauce with vinegar base. deeplease fried chicken.
Deep fried duck with spicy hot oyster sauce and vegetables on the top.
Sauteed chicken with mixed vegetables.
Chicken sauteed with green onions and garnished with fried rice sticks.
With oyster sauce.
12 pieces. hot and spicy.
Beef prepared in the vegetables and peanuts with our own kung-pao spicy hot sauce.
Sauteed beef with mixed vegetables.
Fancy flavored eggs with beef, skin mushrooms, bean sprout, dried lily flower, shredded bamboo shoots (Served with 4 pancakes).
Sliced beef marinated in special garlic sauce on a bed of lettuce.
Sliced beef with snow peas bamboo and water chestnut on brown sauce.
Sliced beef with green pepper and onions on brown sauce.
Sliced beefor with fresh broccoli bamboo and water chestnut in chef special sauce.
Tenderloin beef, skin mushrooms & vegetables, sauteed and garnished with fried rice sticks.
Sliced beef sauteed with green onions and garnished with fried rice sticks.
Sliced beef with bamboo shoots in hot sweet sauce.
Tender beef sauteed in chefs special sauce and orange peel.
With our special spicy hot sauce.
With our brown sauce.
Beef with scallops and green onions in oyster sauce and hot spicy sauce.
Deep fried finely chopped water chestnuts, mushrooms & bamboo shoots with hot pepper sauce.
Fresh shrimp with egg and scallions, bamboo shoots, water chestnuts, mushrooms and green peas.
Shrimp cooked in oil. hot and spicy.
Shellfish in sweetened sauce with vinegar base. hot and spicy.
Imitation crabmeat, shrimp, sea scallops delicately blended with peapods, water chestnuts, bamboo shoot with our special white sauce.
Imitation crabmeat, shrimp, sea scallop with vegetables in our special brown sauce.
A medley of select seafood, typically including shrimp, scallops, squid, and crab meat, stir-fried with an assortment of vegetables.
Shrimp with some vegetables in hot spicy bbq sauce.
Shrimp with chinese vegetables in brown hot sauce.
Shrimp and scallops stir-fried with snow peas, carrots, and water chestnuts in a light white sauce.
With our special white sauce.
With broccoli, bamboo shoot and our special brown sauce.
Fresh shrimp with cashews and vegetables deluxe.
Deep fried large prawns blended with our special hot sauce.
Imitation crab meat, shrimp, sea scallop with chinese vegetables and the our special sauce.
Sauteed shrimp with mixed vegetables.
Stir-fried shrimp, sliced mushroom and water chestnuts sauteed with garlic sauce.
Brown sauce. variety of vegetables with chef special brown sauce.
Hot braised chinese bean curd szechuan style.
Broccoli, snow peas, and black mushrooms sautéed together, typically in a light and savory sauce.
Deep fried tofu.
Bean thread stir fried with shredded pork, napa, onion, skin mushrooms, bamboo shoot, green pepper.
Yen Ching soft noodles are gently stir-fried and typically include a mix of vegetables, offering a delicate texture and savory taste.
Beef, chicken and shrimp.
Shrimp with assorted vegetables, available as chop suey or chow mein.
Chicken served with chop suey or chow mein options, tailored to preference.
Beef with choice of chop suey or chow mein.
Stir fried noodle dish with pork.
Vegetable medley in either a stir-fried chow mein or saucy chop suey option.
Beef, chicken and shrimp.
Stir-fried rice with shrimp.
Stir-fried rice with chicken.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with a medley of seasonal vegetables, typically includes broccoli, carrots, peas, and onions.
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.