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Takanami Restaurant
Edamame, avocado, pico de gallo, citrus and wonton crisps.
Blue crab, ginger aioli, Bermuda onions.
Steamed, dashi broth and scallions. 5 pieces.
Citrus, scallions, soy paper, sushi rice, scallions and flying fish roe. 4 pieces.
Ahi tuna, salmon, white tuna and yellowtail, 2 cuts each.
Crab, vegetable, cream cheese, sweet and sour sauce. 4 pieces.
Asian short ribs, Korean BBQ and Asian slaw. 3 pieces.
Yukon potatoes, scallions, Parmesan cheese and raspberry teriyaki. 4 pieces.
Seared Ahi Tuna, Asian slaw, wonton crisp, scallions, unagi sauce and sweet wasabi sauce. 5 pieces.
Lightly fried, cabbage, carrots, sprouts, sweet and sour sauce.
Rice paper, ginger beef, bean sprouts, Asian greens and peanut sauce.
Tempura fried, crab, cream cheese, spicy sauce and unagi sauce.
Tempura batter, Asian slaw and soy dipping sauce.
Tempura batter, Asian slaw and soy dipping sauce.
Tempura batter, Asian slaw and soy dipping sauce.
Tempura batter, Asian slaw and soy dipping sauce.
Shrimp, scallops, ramen noodles, shiitake mushrooms, scallions, cilantro and seafood broth.
Braised beef, bone marrow, rice noodles, cilantro, jalapeno, bean sprouts, scallions and beef broth.
Udon noodles, mushrooms, dashi broth, scallions, spicy dust, choice of shrimp or vegetable tempura.
Daikon radish, carrots, scallions, cilantro, shiitake mushrooms, rice vermicelli and oxtail.
Miso, scallions, seaweed and tofu.
Miso, scallions, seaweed, tofu, Sriracha and rice.
Romaine lettuce and colored cabbage with choice of gluten-free dressing.
Wakame, hijiki, kombu and sesame oil.
Cucumbers, red onions and mirin vinaigrette.
Spicy crab salad, cucumber and scallions.
Marinated octopus, gourd and mushrooms.
2 pieces of Ahi Tuna, white tuna, salmon and yellowtail.
16 cuts of chefs choice sashimi.
BBQ eel, seaweed salad, avocado and rice.
10 cuts of chefs choice nigiri.
14 pieces of chefs choice sashimi over rice.
1 piece of salmon nigiri, white tuna nigiri, boiled shrimp nigiri and Cali roll.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Served with no sauce.
Sake. Thin fresh cut over sushi rice. 2 cuts.
Sake. Thick fresh cut without sushi rice. 2 cuts.
Ikura. Thin fresh cut over sushi rice. 2 cuts.
Ikura. Thick fresh cut without sushi rice. 2 cuts.
Masago. Thin fresh cut over sushi rice. 2 cuts.
Masago. Thick fresh cut without sushi rice. 2 cuts.
Ika. Thin fresh cut over sushi rice. 2 cuts.
Ika. Thick fresh cut without sushi rice. 2 cuts.
Maguro. Thin fresh cut over sushi rice. 2 cuts.
Maguro. Thick fresh cut without sushi rice. 2 cuts.
Hamachi. Thin fresh cut over sushi rice. 2 cuts.
Hamachi. Thick fresh cut without sushi rice. 2 cuts.
Unagi. Thin fresh cut over sushi rice. 2 cuts.
Unagi. Thick fresh cut without sushi rice. 2 cuts.
Ebi. Thin fresh cut over sushi rice. 2 cuts.
Ebi. Thick fresh cut without sushi rice. 2 cuts.
Tamago. Thin fresh cut over sushi rice. 2 cuts.
Tamago. Thick fresh cut without sushi rice. 2 cuts.
Tobiko. Thin fresh cut over sushi rice. 2 cuts.
Tobiko. Thick fresh cut without sushi rice. 2 cuts.
Hotate. Thin fresh cut over sushi rice. 2 cuts.
Hotate. Thick fresh cut without sushi rice. 2 cuts.
Tako. Thin fresh cut over sushi rice. 2 cuts.
Tako. Thick fresh cut without sushi rice. 2 cuts.
Saba. Thin fresh cut over sushi rice. 2 cuts.
Saba. Thick fresh cut without sushi rice. 2 cuts.
Escolar. Thin fresh cut over sushi rice. 2 cuts.
Escolar. Thick fresh cut without sushi rice. 2 cuts.
Shrimp tempura, cream cheese, asparagus, seared beef, scallions and soy glaze.
Spicy lobster, blue crab, avocado, cucumber, soy paper, cooked shrimp and spicy sauce.
Soy paper, Ahi Tuna, avocado, cucumber, scallions and spicy sauce.
Shrimp tempura, cucumber, scallions, escolar, masago, spicy sauce and unagi sauce.
Crab, cucumber, avocado, jalapeno, scallions, tempura flakes and spicy sauce.
Crab, cucumber, cream cheese, salmon, avocado, scallions and chili sauce.
Yellowtail, cucumber, scallions, avocado, seared Ahi Tuna and tataki sauce.
Shrimp tempura, spicy crab mix, tempura flakes, spicy sauce and unagi sauce.
Soy paper, blue crab, spicy lobster, avocado, cucumber, masago and spicy sauce.
Softshell crab tempura, spicy crab mix, avocado, salmon, spicy sauce and unagi sauce.
Yellowtail, salmon, scallions, cucumber, jalapeno, Sriracha and tataki sauce.
Tuna, cream cheese, mango, cucumber shell and mango sauce.
Sweet egg, spicy crab mix, cucumber, avocado, scallions, asparagus, masago and chili sesame sauce.
Shrimp tempura, spicy crab mix, avocado, Sriracha, Asian pesto and tataki sauce.
Tofu, asparagus, cucumber, scallions, avocado, Asian pesto and honey mayo.
Soy paper, spicy lobster, blue crab, Ahi Tuna, Asian pesto, tataki sauce and Sriracha.
Tempura roll, beef, scallions, asparagus, cream cheese and spicy crab mix.
Soy paper, salmon, avocado, cucumber, scallions and spicy sauce.
Shrimp tempura, cream cheese, jalapeno, spicy tuna, scallions, Sriracha, tempura flakes, spicy sauce and unagi sauce.
Tuna, cucumber, scallions, tobiko and spicy sauce.
Crab, cucumber, cream cheese, tempura flakes, spicy crab mix, spicy sauce and unagi sauce.
BBQ eel, avocado, salmon, Ahi Tuna, escolar and unagi sauce.
BBQ eel, sweet egg, cucumber, avocado and unagi sauce.
Scallop, cucumber, scallions, Ahi Tuna, spicy sauce and spicy dust.
Sweet egg, cream cheese, cucumber, spicy crab mix, tempura flakes, spicy sauce and unagi sauce.
Calamari tempura, cream cheese, cucumber, tempura flakes, spicy crab mix, spicy sauce and unagi sauce.
Salmon, mango, cream cheese, avocado and mango sauce.
Asparagus, cucumber, avocado, seared scallop, jalapenos, tataki sauce and Sriracha.
Shrimp tempura, BBQ ell, avocado and unagi sauce.
Tempura roll, salmon, avocado, crab, cream cheese, spicy sauce and unagi sauce.
Salmon, avocado, Ahi Tuna and masago.
Salmon, tuna, avocado, cucumber shell and tataki sauce.
Ahi Tuna, shrimp tempura, cucumber, tobiko, scallions, spicy sauce, unagi sauce.
Softshell crab tempura, cucumber, avocado, scallions, masago, spicy sauce and unagi sauce.
Tempura fried, scallop, scallions, tuna, asparagus, spicy crab mix spicy sauce and unagi sauce.
Shrimp tempura, avocado, scallions, Ahi Tuna, escolar, spicy sauce and unagi sauce.
Tempura fried, yellowtail, red snapper, white tuna, cream cheese, scallions, spicy crab mix, tempura flakes, spicy and unagi sauces.
Miso-mashed potatoes, grilled asparagus and demi glaze. Served with choice of miso soup or house salad.
Sesame encrusted, white rice, seaweed salad, cucumber salad, sweet wasabi sauce. Served with choice of miso soup or house salad.
Homemade udon noodles, mushrooms, chili sesame. Served with choice of miso soup or house salad.
Korean BBQ, Asian slaw, steamed rice. Served with choice of miso soup or house salad.
Chicken breast, yakisoba sauce. Served with sauteed vegetables and fried rice.
Hanger cut, takanami seasoning. Served with sauteed vegetables and fried rice.
Tofu, mixed vegetables, yakisoba sauce. Served with sauteed vegetables and fried rice.
Lobster tail and scallop, teriyaki sauce, seafood sauce. With sauteed vegetables and fried rice.
Filet mignon and shrimp, teriyaki sauce, seafood sauce. With sauteed vegetables and fried rice.
Lobster tail and filet mignon, teriyaki sauce, seafood sauce. With sauteed vegetables and fried rice.
Miso, scallions, seaweed and tofu.
Miso, scallions, seaweed, tofu, Sriracha and rice.
Udon noodles, mushrooms, dashi broth, scallions, spicy dust, shrimp or vegetable tempura.
Braised beef, bone marrow rice noodles, cilantro, jalapenos, bean sprouts, scallions and beef broth.
Daikon radish, carrots, scallions, cilantro, shiitake mushrooms, rice, vermicelli and oxtail.
Shrimp and scallops, ramen noodle, shiitake mushrooms, scallions, cilantro and seafood broth.
Chicken breast, assorted vegetables, fried rice and yakisoba sauce.
Hanger cut, assorted vegetables, fried rice and takanami seasoning.
Tofu, assorted vegetables, fried rice and yakisoba sauce.
Beef, assorted vegetables, teriyaki sauce. Served with miso soup, steamed rice, salad, vegetable spring roll and chef's selection of sushi.
Chicken, yakisoba noodles, assorted vegetables, teriyaki sauce. Served with miso soup, steamed rice, salad, vegetable spring roll and chef's selection of sushi.
Pork Thai marinade, broccoli, carrot, cabbage. Served with miso soup, steamed rice, salad, vegetable spring roll and chef's selection of sushi.
Salmon, cucumber salad, raspberry-teriyaki sauce. Served with miso soup, steamed rice, vegetable spring roll and chef's selection of sushi.
Yakisoba noodles, assorted vegetables, yakisoba sauce. Served with miso soup, steamed rice, salad, vegetable spring roll and chef's selection of sushi.
Sesame encrusted tuna, seaweed salad, sweet wasabi sauce. Served with miso soup, steamed rice, vegetable spring roll and chef's selection of sushi.
Fried tofu, cabbage, assorted vegetables, ginger sauce, yaki soba sauce. Served with miso soup, steamed rice, salad, vegetable spring roll and chef's selection of sushi.
Scallops, shrimp, assorted vegetables, ginger sauce, yakisoba sauce. Served with miso soup, steamed rice, salad, vegetable spring roll & chef's selection of sushi.
White long grain rice.
Egg, scallions, carrots, onions and soy sauce.
Chilled baby soy beans and kosher salt.
Menu for Takanami Restaurant provided by Allmenus.com
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