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LA Wine Bar & Restaurant
Boneless chicken leg meat is seasoned with our secret blend of herbs and spices and then hand-breaded, deep-fried, and served with house special spicy mayo sauce.
Sliced beef shank, sliced cucumber, garlic, scallion, cilantro in spicy chili sauce, and your choice of 2 flavors: salted spicy or sweet and sour spicy.
Sliced pork shank, sliced cucumber, garlic, scallion, cilantro in spicy chili sauce, and your choice of 2 flavors: salted spicy or sweet and sour spicy.
Okonomiyaki is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter.
Hiroshimayaki is a type of okonomiyaki from Hiroshima, Japan.
Japanese style noodles are stir-fried with mixed seafood, cabbage, and fish flakes on top.
Trilateral rice with Japanese fish seasoning.
Stuffed with bacon and cheese.
Spicy fried chicken wings, portobello mushroom fries, and fries.
New Orleans roasted chicken wings, potato tarter kegs, and fries.
Korean fried chicken nuggets, fried mozzarella cheese sticks, and onion rings.
Korean fried chicken nuggets, spicy fried chicken wings, fried green bean, and onion rings.
Shredded beef, bean sprout, leek, mushroom, fiddlehead, scallions, cilantro with beef bone broth, and your choice of 2 flavors: mild or spicy.
Spicy roasted pork, soybean sprouts, fiddlehead, iceberg, spicy radish, pan-fried egg, seaweed, sesame oil over rice, and mixed with spicy paste.
Stir-fried rice with kimchi, honey ham, scallions, and panfried egg on top.
Hot pot with fresh jumbo shrimp, mixed seafood, tofu, onion, and needle mushroom.
Pajeon. Korea style pancake with mixed seafood, red pepper, green pepper, and potato.
Oriental style noodle, pork, shredded egg, shredded cucumber, and shredded carrot mix with Korean soybean paste.
Naengmyeon. Buckwheat noodle, sliced beef shank, crab stick, shredded egg, shredded cucumber, shredded cabbage, boiled egg in cold beef broth, spicy, and sweet and sour.
Deep-fried chicken breast bone, served with house special chili seasoning and cilantro.
Sliced pig ear, scallion, and cilantro in spicy chili oil sauce.
Grilled seasoning chicken wings, served in 9 pieces.
Deep-fried spicy seasoning chicken wings, served in 8 pieces.
Pan-fried cold noodle wrapped with sausage, crab stick, egg, needle, mushroom, scallion, cilantro, and special spicy seasoning.
Crispy scallion pancake wrapped with sausage, crab stick, egg, needle mushroom, bacon, iceberg, and special spicy seasoning.
Braised pork belly, fried bean curd, egg, and pakchoi over rice.
Stir-fried rice with shredded pork tenderloin, shredded hot red pepper, and cilantro.
Roasted eel, crab stick, cucumber, avocado, sweet radish, and egg wrap with seaweed and rice.
Fresh shrimp, crab stick, cucumber, avocado, sweet radish, egg, and sesame oil wrapped with seaweed and rice.
Spicy cooked tuna, crab stick, cucumber, avocado, and sesame oil wrapped with seaweed and rice.
Spicy squid, crab stick, cucumber, avocado, sweet radish, egg, and sesame oil wrapped with seaweed and rice.
Korean style roasted beef, cucumber, avocado, sweet radish, egg, and sesame oil wrapped with seaweed and rice.
Kimchi, luncheon, egg, cucumber, avocado, and sesame oil wrapped with seaweed and rice.
Menu for LA Wine Bar & Restaurant provided by Allmenus.com
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