Made to your preference of spice at the table. Served with our warm tortilla chips. Gluten-free. Vegetarian.
Mahi-mahi and shrimp cured in fresh citrus juice, sea salt, pico de gallo, avocado and crispy tortilla strips. Gluten free.
Sweet corn kernels with adobo chipotle aioli, queso fresco, guajillo chile powder, cilantro and lime. Gluten free. Vegetarian.
Crispy fried pork rinds drizzled with achiote lime vinaigrette, salt and tajin. Gluten free.
Melted, browned Iowa cheese curds with chorizo Rojo in a warm skillet and served with our homemade corn tortillas. Gluten free.
Slow-cooked 5 boneless chicken thighs fried crisp and served with a variety of house sauces. Gluten free.
Marinated skewers with chimchurri. Gluten free.
Sizzling hot chihuahua cheese topped with chorizo and served on a hot skillet. Tortillas available upon request.
Fresh avocados mixed with red onion, jalapenos, lime, salt and tomatoes. Served with our corn tortilla chips. Vegetarian. Gluten free.
Sweet corn kernels with adobo chipotle aioli, queso fresco, tajin, cilantro and lime. Vegetarian. Gluten free.
Tortillas available upon request.
Brazilian style marinated ribeye skewers with crispy potatoes smoked paprika aioli and chimichurri. Gluten-free.
Greens, black beans, pico de gallo, avocado, Iowa cheese curds, fire-roasted corn vinaigrette, topped with crispy corn tortillas, shaved radish and cilantro. Gluten-free. Vegetarian.
Drunken beans, your choice of either picadillo or pollo, lettuce, tomatoes, queso fresco, and guacamole. Topped with crema. Substitute carne asada for an additional charge. Gluten free. Vegetarian.
Grilled marinated chicken, mixed in our signature enchilada sauce on a bed of fresh lettuce and topped with Iowa cheese curds, jalapenos, cilantro, avocado and tomatoes. Served with avocado ranch dressing. Gluten free.
Grilled marinated skirt steak, mixed in our signature enchilada sauce on a bed of fresh lettuce and topped with Iowa cheese curds, jalapenos, cilantro, avocado, and tomatoes. Served with avocado ranch dressing. Gluten free.
Gluten free.
Marinated grilled chicken breast simmered in adobo and lime. Gluten free.
Pan-seared skirt steak marinated with lime and Cerveza. Gluten free.
Mexican style pork sausage with red chiles, Mexican herbs, and spices. Gluten free.
Pollo and asada.
Pork shoulder braised with tequila, avocado leaves, and citrus. Gluten-free.
Pinto bean fritters, escabeche, charred Iowa sweet corn, crema. Gluten free.
Marinated grilled chicken breast simmered in adobo and lime.
Pan seared skirt steak marinated with lime and cerveza.
Pork shoulder braised with tequila, avocado leaves and citrus.
Pinto bean fritters, escabeche, charred Iowa sweet corn, crema. Vegetarian.
Pan seared skirt steak marinated with lime and cerveza.
Grilled marinated mahi-mahi topped with Mexican slaw, avocado, and chipotle aioli. Gluten free.
Slow-braised beef tongue, cilantro, shaved onions, and spicy avocado salsa. Gluten free.
Shrimp sauteed in garlic and topped with Mexican slaw, avocado, and chipotle aioli. Gluten-free.
Our signature Mexico city street taco filled with carne asada and chorizo Rojo, topped with crispy grilled Iowa cheese curds and avocado salsa. Gluten-free.
Black beans, corn, tomatoes, red onion, poblano pepper, lime and cilantro.
Marinated grilled chicken breast simmered in adobo and lime. Gluten free.
Mexican ground beef with potato, onion, carrot and a hint of spice. Gluten free.
Pan seared skirt steak marinated with lime and cerveza. Gluten free.
Mexican style pork sausage with red chiles, Mexican herbs and spices. Gluten free.
Pork shoulder braised with tequila, avocado leaves and citrus. Gluten free.
Choice of 3 meats.
Slow braised beef tongue with avocado leaf and tequila.
Pinto bean fritters, escabeche, charred Iowa sweet corn, crema. Gluten free. Vegetarian.
Pork shoulder braised with tequila, avocado leaves and orange with crispy bolillo, chipotle mayo, Sriracha slaw, avocado, and cilantro.
Lowa beef on a toasted brioche bun with crumbled queso fresco, roasted poblano, crispy corn tortilla, chipotle aioli, and ripe avocado.
1/2 lb. of Iowa beef on toasted brioche served with lettuce, onion, and sliced tomato. Add grilled Iowa cheese curds, or crumbled queso fresco for an additional charge.
Tender braised country ribs with crispy masa cakes, smoked paprika, cilantro, and crema. Gluten free.
House cut and aged 12 oz. Iowa ribeye served with potatoes bravas, escabeche and topped with chimichurri. Gluten free.
Pan-roasted mahi-mahi with tomatillo emulsion, pickled tomato, shrimp, charred corn salad and marinated shaved cabbage. Gluten free.
Crispy breaded chicken breast with fresh herb salad, smashed fried potatoes, escabeche, and black bean puree. Gluten free.
Sauteed garlic shrimp with roasted chile de arbol, onion, garlic and spicy tomato sauce. Gluten free.
Roasted poblano pepper, Iowa cheese curds, Grand Marnier and roasted poblano sauce. Vegetarian. Gluten free.
3 fried corn tortillas filled with shredded chicken breast, topped with lettuce, tomato, crema and queso fresco. Gluten free.
3 hand-wrapped enchiladas with shredded chicken breast, served with spicy homemade tomatillo sauce, crema, queso, cilantro, shaved onions and avocado. Gluten free.
Seared steak with whole roasted jalapeno peppers. Served with corn tortillas. Gluten free.
Seared steak with poblano peppers, jalapeno peppers, red onion, tomato and cilantro. Served with corn tortillas. Gluten free.
Fresh sauteed shrimp covered in macho sauce. Gluten free.
Fresh Gulf shrimp sauteed in garlic with cabbage, tomato, relish and adobo chipotle mayo. Gluten free.
Fresh Gulf shrimp covered with Iguana's garlic butter sauce. Gluten free.
Seared asada, garlic shrimp and chorizo served with guacamole, queso fresco slices, poblano peppers and onion. Served with corn tortillas.
Drunken pinto beans, Cerveza, pico de gallo, pork belly and Cotija. Gluten free.
Black beans with onion and epazote. Gluten free. Vegetarian.
Slowly cooked basmati rice with cilantro and lime. Gluten free.
Blended pinto beans topped with queso fresco. Vegetarian. Gluten free.
Pickled carrots, cauliflower, onion with garlic and jalapeno. Gluten free. Vegetarian.
Sauteed white maize with onion, epazote, and jalapeno. Gluten free. Vegetarian.
Just like mom makes! Our mac and cheese will please any appetite!
Sample this American favorite! Our burger and fries only! (other toppings available).
Sure to satisfy any kid! 3 strips of our golden chicken and even comes with french fries!
Sized for kids, try our cheese quesadilla. Even comes with french fries!
Add cheese for an additional charge.
1/2 lb. handmade hamburger patty on toasted brioche, topped with chorizo, chihuahua cheese, crispy corn tortilla strips and avocado salsa. Mexican style pork sausage with red chiles, Mexican herbs and spices.
1/2 lb. handmade hamburger patty between 2 flour tortillas, topped with chihuahua cheese and guacamole. Served with lettuce and pico de gallo.
Shredded chicken.
Pollo and asada.
Pollo, asada and camaron.